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Best Hot Spot Restaurants in Lombard

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16 restaurants available nearby

A photo of Gibsons Bar & Steakhouse - Oak Brook restaurant
4.8
Exceptional(6993)
Price: Expensive
• Steakhouse • Oak Brook
Booked 72 times today
Located west of Chicago in the heart of Oak Brook, Gibsons Bar & Steakhouse is a classic American steakhouse serving Gibsons Prime Angus Beef and Gibsons Grassfed Australian Beef. Gibsons also features fresh fish, classic cocktails, an extensive wine list and exceptional service. Celebrities, Chicago visitors and loyal neighborhood residents enjoy three distinct locations: Chicago, Rosemont and Oak Brook. Beautiful private dining and events spaces available.
A photo of Antico Posto restaurant
4.7
Exceptional(6063)
Price: Moderate
• Italian • Oak Brook
Booked 156 times today
Antico Posto, “The Old Spot”, is an intimate Italian Cafe and Wine Bar carefully hidden in Oakbrook Center Mall. The neighborhood restaurant boasts a warm, and inviting atmosphere combined with simple Italian comfort food. Make yourself comfortable in one of the many booths, or enjoy the private dining space for celebrations and special occasions. House specialties include fresh mozzarella, hand-crafted pasta, brick-oven pizza and house-made gelato. The wine list features more than 30 Italian and domestic selections available by the glass, 1/2 bottle and bottle. Signature dishes include Caprese, Margherita Pizza, Gnocchi Delicati, Classic Spaghetti Bolognese, Parmesan-Crusted Chicken Raguso and Specialty Risotto.
A photo of Benihana - Lombard, IL restaurant
4.2
Awesome(3850)
Price: Moderate
• Japanese • Lombard
Booked 121 times today
Benihana in Lombard, IL is a hot spot for its unique dining experience where your personal chef performs the ancient art of Teppanyaki right at your table. As one reviewer mentioned, 'The chefs are always friendly and amazing, and the food is absolutely delicious!' The fun atmosphere with the chefs' tricks and showmanship is a hit among customers, and the dishes, ranging from mouth-watering steak to succulent seafood, are consistently praised for their taste and quality. The restaurant is also applauded for its excellent service and reasonable prices.
A photo of Chama Gaucha - Chicago restaurant
4.7
Exceptional(4869)
Price: Expensive
• Steak • Downers Grove
Booked 101 times today
Welcome to Chama Gaucha – where the ultimate dining experience awaits! Indulge your senses in a culinary journey like no other, as we offer an authentic taste of Brazil with our prime cut meats and unwavering commitment to superior service. Our expert gauchos skillfully carve an array of succulent, mouthwatering cuts right at your table, allowing you to savor the flavors and tenderness with every bite.But it's not just the extraordinary dishes that set us apart; it's the service that elevates your visit to unforgettable heights. Our attentive and knowledgeable staff are committed to ensuring that every moment of your dining experience is nothing short of exceptional.Whether you're celebrating a special occasion, enjoying a night out with friends, or simply seeking an extraordinary meal, Chama Gaucha promises to elevate your dining experience to new heights.
A photo of Wildfire - Oak Brook restaurant
4.7
Exceptional(16892)
Price: Moderate
• American • Oak Brook
Booked 140 times today
Step back in time when going out for dinner meant something really special. From the decor to the jazz music, Wildfire has the style and warmth that makes it perfect for celebrating with friends or a quiet evening for two. The extensive menu features broiled steaks and chops, wood-roasted seafood and roasted meats, all prepared in an open kitchen. Signature dishes include Horseradish Crusted Filet Mignon, Macadamia Nut Crusted Halibut, Wildfire Chopped Salad and Cedar Planked Salmon. So order a signature martini or one of our many wines by the glass, then sit back and enjoy the 1940s supper club experience of Wildfire.
A photo of Roka Akor - Oak Brook restaurant
4.7
Exceptional(2179)
Price: Moderate
• Steakhouse • Oak Brook
Booked 91 times today
Roka Akor is a premier steakhouse serving the finest steak, seafood, and sushi. Renowned for our exquisite Japanese Wagyu and Certified Kobe Beef, we are part of an elite group of fewer than 40 restaurants in the U.S. licensed to serve this coveted delicacy. All of our meats and vegetables are expertly grilled to perfection over an Open Flame Charcoal Robata Grill. Elevate your dining experience with our award-winning wine list, premium sake, craft cocktails, and an extensive selection of fine whiskey.
A photo of Neat Kitchen + Bar restaurant
4.8
Exceptional(829)
Price: Moderate
• American • Westmont
Booked 30 times today
Neat Kitchen + Bar is a hip, modern American restaurant that consistently receives high praise for its food and service. With a varied menu featuring distinctly New American dishes, craft cocktails, beers and wines, it's a gathering spot for families, friends and colleagues. The ambiance is comfortable and relaxed, and the outdoor seating is particularly appreciated by patrons. As one reviewer put it, 'Neat never disappoints!'
A photo of Hugo's Frog Bar & Fish House - Naperville restaurant
4.7
Exceptional(5914)
Price: Expensive
• Seafood • Naperville
Booked 46 times today
Hugo's Frog Bar & Fish House opened its doors in February 1997 in the heart of Chicago's Gold Coast neighborhood, next to sister restaurant Gibsons Bar & Steakhouse. Over 20 years after owners Hugo Ralli and Steve Lombardo set out to open the city's finest seafood restaurant, Hugo's continues to be the destination for premier east and west coast oysters, crudos, frog legs, lobster and seasonal fish and shellfish, in addition to Gibsons Prime Angus and Gibsons Grassfed Australian steaks. An extensive wine list, classic cocktail list and selection of impressive signature desserts accompany the menu of fresh seafood, steaks and chops. Beautiful private dining and events spaces available.
A photo of Meson Sabika restaurant
4.8
Exceptional(11423)
Price: Moderate
• Tapas / Small Plates • Naperville
Booked 65 times today
Located just west of downtown Naperville, Mesón Sabika has been serving the community since 1990. Built in 1847, the pristine four-acre estate and beautiful mansion welcome you before you reach the driveway. Whether you dine in one of the mansion’s eight dining rooms decorated in traditional Spanish décor, attend a wedding or corporate event in the pavilion, or sit out back on the patio, the cuisine of Spain and delicious drinks make for an unparalleled dining experience. For a quiet, romantic dining experience we recommend a week night reservation. The small mansion rooms fill up on the weekends, making for a more lively dining experience. Our dress code is "proper casual/casual dressy." Gentlemen, we respectfully ask that you cover up your arms (no tank tops). And ladies, we ask that the majority of your midriff is covered (no bandeaux’s). We ask that everyone remove their baseball hats when dining inside the mansion. Thank you!
A photo of Fogo de Chao - Naperville restaurant
4.6
Exceptional(2607)
Price: Moderate
• Brazilian • Naperville
Booked 120 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

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See what locals rave about

From verified diners like you
From verified diners like you
  • samanthaVIP
    Chicago / Illinois •10 reviews
    5.0
    Dined 1 day ago
    We had such a good time! I had my 2 year old Daughter with us and they couldn’t have been more accommodating to kids there! Our chef was great and entertaining, food was great. Out server was super friendly. Overall just a great experience
    More info
    Benihana - Lombard, ILPrice: Moderate• Japanese• Lombard
    4.2
  • Xiomara
    Chicago / Illinois •4 reviews
    5.0
    Dined 1 day ago
    From sitting down to receiving the bill it was a wonderful experience. The peach bellini was refreshing, sweet and tasty. The bread they give with the giardinera was amazing. We ate and didn’t get full because the bread was so light and airy. The giradinera with the olive oil was amazing. So flavorful. The appetizer: beef carpaccio was delightful. It wasn’t heavy so it was the perfect appetizer. The rigatoni wasn’t spicy but it was flavorful. I added the chicken milanesa for protein and it was fried perfectly. They have two breasts if chicken on top of the rigatoni. The whitefish that my husband received was good. It was smaller than the one our neighboring table received, but besides that, it was a complete meal with yummy smashed potatoes and spinach. I enjoyed the olive oil cake, surprisingly. The description does not do the dessert justice. The chocolate budino wasn’t spicy VERY rich. Not to my liking, but it was decent. It seemed to be a flourless chocolate cake. The service was decent, despite being extremely busy. Overall, a nice way to spend a chilly evening in Oak Brook after winning at the Great Big Game Show.
    More info
    Antico PostoPrice: Moderate• Italian• Oak Brook
    4.7
  • ColleenVIP
    Chicago / Illinois •9 reviews
    5.0
    Dined 1 day ago
    Great service. Always someone nearby to fill water or get a new cocktail or check to see if u need anything for your meal. Everyone was friendly and nice too. Food was good but some of sides should have been hotter. All food was tasty and yummy.
    More info
    Wildfire - Oak BrookPrice: Moderate• American• Oak Brook
    4.7
  • PaulVIP
    Chicago / Illinois •229 reviews
    5.0
    Dined 2 days ago
    West coast oysters were terrific. Crabmeat avocado was delicious. The fillet was excellent as was the WR cut and a lobster tail for the table. We were celebrating Moms 97th birthday and server Diana was very gracious and give the table two walnut chocolate chip cookies topped with vanilla ice cream whipped cream and chocolate sauce. It was an excellent topper to a terrific evening.
    More info
    Gibsons Bar & Steakhouse - Oak BrookPrice: Expensive• Steakhouse• Oak Brook
    4.8
  • Susan
    Chicago / Illinois •1 review
    5.0
    Dined 4 days ago
    Last year i went on new years day and it was way less like 120 for 2 people. 150 w tip. This new years day. I was not told it would be additional holiday pricing. It cost me 211 w tip for 2 people. used to be 50 per dinner then it had gone up to 60 then 70 now 80 on holidays. Its good but becoming way overpriced. Why so many changes. Also last yr dinner was going on at 4 430. I went in today and was told it was not open til 5 but there were reservation options listed for the whole day online. Servers were not as nice as usual
    More info
    Chama Gaucha - ChicagoPrice: Expensive• Steak• Downers Grove
    4.7

Discover best hot spot restaurants in Lombard

Discover a vibrant dining experience in Lombard, Chicago's West Suburbs, where the keyword "hot spot" truly comes to life. This area is renowned for its eclectic mix of restaurants that cater to every taste and occasion, making it a premier destination for food enthusiasts. Each featured restaurant offers a unique ambiance, from cozy and intimate settings to lively and bustling atmospheres, ensuring a memorable meal whatever your mood. The culinary offerings are diverse, ranging from gourmet international cuisines to classic American comfort food, all prepared with the finest ingredients and utmost care. Patrons consistently praise the high quality of food, the exceptional service, and the overall dining experience that these establishments provide. The dining scene in Lombard is characterized by its dynamic and innovative approach, continually attracting both locals and visitors seeking top-notch culinary adventures. Whether you’re planning a special night out or a casual meal with friends, Lombard's hot spots are sure to impress with their distinctive flavors and exemplary dining standards.

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