Best Hot Spot Restaurants in Sherwood
Price
- $40 or less
- $41 to $65
- $65 or more
Cuisine
Regions
Neighbourhoods
Top Rated
Dining Options
Seating Options
Accessibility
5 restaurants available nearby
Booked 11 times today
Booked 18 times today
Booked 118 times today
Price: Moderate
• Contemporary American • Tigard
Booked 21 times today
Booked 17 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- MMonicaSan Francisco Bay Area •8 reviews5.0Dined todayWe’ve always had a great experience at Nostrana, and love to celebrate special occasions there. Ensalata Nostrana and Pizza with extra fixings are a great standby; last night we got the Papardelle as well, so good! Excellent wine list and the Tiramisu is a perfect way to end the meal.More infoNostranaPrice: Expensive• Italian• Southeast Portland•4.7
- HHeatherPortland / Oregon •6 reviews5.0Dined todayWe took our 90 year old moms for traditional holiday dinner date! They loved it!More infoLeChonPrice: Moderate• South American• SW Portland•4.8
- LLynnePortland / Oregon •3 reviews5.0Dined 2 days agoWedding Anniversary Celebration! We arrived and waited in the lounge for a window table and are so glad we did. Wonderful view! We can recommend the Lobster Bisque and the Lamp Chops. Our server, Daniel, was marvelous and was supported by Laurel, who was a gem. Bethany in the lounge was very good and really took care of us.More infoPortland City GrillPrice: Expensive• Seafood• Downtown•4.5
- KKristinaGreater Boston •1 review5.0Dined 2 days agoWe had an amazing meal, both vegetarian and omnivore alike. Wine pairings were very good and brought out the flavors in the food.More infoLe PigeonPrice: Very Expensive• Contemporary American• Southeast Portland•4.8
- JJohnPortland / Oregon •2 reviews5.0Dined 7 days agoEasy to make the reservation online (though limited open spots) through Open Table. Showed up on time for our Monday 530 pm res for 4 and was greeted with a smile and genuine positive energy. When seated, Brandon, who took great care of us, explained the specials, several of the regular dishes and wine choices. The service was mostly Brandon who was helped by other members of the staff, as well. Noise level was much more muted than usual for an exposed brick decor and lent to the feeling of a cozy dinner. It seemed many of the guests were regulars and gushed over the owners, staff and dishes. We didn't try the desserts as we were stuffed after such wonderful offerings Biggest hits for us were the sunchokes and Bolognese.More infoRosmarino Osteria ItalianaPrice: Expensive• Italian• Newberg•4.9