Best Hot Spot Restaurants in Tinton Falls
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- $40 or less
- $41 to $65
- $65 or more
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16 restaurants available nearby
Booked 113 times today
Booked 44 times today
Booked 32 times today
Booked 12 times today
Price: Expensive
• Contemporary American • Sea Bright
Booked 3 times today
Booked 21 times today
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From verified diners like you
From verified diners like you
- MMichael1 review5.0Dined 1 day agoThe meal was delicious as always. I had the Butter Nut squash Taost, very good! I followed up with Grilled Cheese and Butter Nut Squash soup. It was soo good!More infoNicholas Barrel & RoostPrice: Expensive• Comfort Food• Red Bank•4.7
- DDebNew York City •5 reviews5.0Dined 2 days agoWe ordered about 6 apps to start. They came out at different times. I thought it was a good thing. The stuffed artichoke was good. But tell the chef to add an egg ti the stuffing mix to help hold it together. As always the limoncello wings were great. Even the mozzarella squares were awesome. I had the regular short rib entree. It was to due for. Fork tender. Veggies were cooked to perfection, not mushy or over cooked. All and all, very pleasant experienceMore infoPazzo RestaurantPrice: Expensive• Italian• Red Bank•4.4
- JJoAnnNew York City •2 reviews5.0Dined 4 days agoRooney’s is one of my favorite restaurants. The food and the service are always terrific. And even on a rainy day the seaside atmosphere is perfect.More infoRooney's Oceanfront RestaurantPrice: Expensive• Seafood• Long Branch•4.8
- MMaureenNew York City •1 review5.0Dined 4 days agoEverything was outstanding. From the moment we walked in, we were greeted with smiles. We were shown to our tables and with two smalls kids, we were first asked if the table was acceptable. This felt like a breath of fresh air- to have others validate the concern of table space and comfortability when dining with your kids. Our waiter, Mike, was patient and kind to my kids. He told us about all the specials and drink options he thought we’d enjoy. He told us his favorites which swayed us in to ordering the potato spuds for an appetizer. There was no hesitation after the first bite that Mike did not steer us wrong. Our entrees were cooked to perfection. We ordered drinks, based on Mikes recommendations, that were customized to our celebrations (birthday and new years). This made us feel like Mike really took the time out to make sure we had the best experience possible. During our dessert, another server Dan, stopped by our table to wish us a happy birthday and to acknowledge how well behaved my kids were being. I appreciate coming to a restaurant where we can eat amazing food, have really great drinks, and have an over the top experience. Thank you Mike and 618 for a perfect night for my family.More info618Price: Moderate• American• Freehold•4.9
- LLouieNew York City •64 reviews5.0Dined on Dec 23, 2024Once again, wonderful experience, host, staff, waiter all on point. Calamari, Buratta, meatball, pork chops, and branzini all cooked to perfection A longtime favorite, never a disappointmentMore infoBuona SeraPrice: Very Expensive• Italian• Red Bank•4.7