Best Neighbourhood Gem Restaurants in Airport Corridor

First time in Pittsburgh and wanted to try this place. My 10yo and I had the Beef Wellington for two, it was amazing. The Sargent pepper old fashion was made to perfection. The carrots and potatoes sides were undercooked twice. Still well worth the visit!

Our waiter Trence was amazingly attentive and fun to work with. He’s a keeper and we are not related to him in any way.

Great New Year’s dinner experience! The special menu was fairly priced and the food was very good! We had some great cocktails too. I especially liked the key lime pie! The server was beyond excellent! He went above & beyond in making sure we enjoyed everything and took some amazing pictures of us on the staircase.

Loved our dining experience here. Been here a couple of times and has never disappointed. Valet parking, friendly hostess, nice place for special occasions. The food is outstanding from start to finish. Our server was very knowledgeable and attentive. Have an extensive wine list and many nonalcoholic options available. I really enjoyed the meatballs, the winter salad, the beef tenderloin and the brown butter crème brûlée. My date enjoyed the calamari, the beet salad and the radiatore with duck confit. Overall, an excellent meal and would highly recommend this restaurant-one of the Burgh’s finest.

The establishment is well-run. We ate downstairs because my husband shouldn't climb steps. (I didn't know to ask for this when I made the reservation, so it might be nice to let people know that most seating is upstairs.) We were greeted by the couple, who may be the owners. They accommodated us quickly and very attentively. The menu was varied, with an array of seasonal, seafood, and classic Italian dishes. My husband had the carmelized brussel sprouts, which was a huge portion and probably the best sprouts we've tasted in the city. My house salad had nuts, berries, and cheese and cost a $5 upcharge with my entree. Both our entrees were sensational, They came out of the kitchen piping hot and remained that way for the duration of the meal. The waitstaff and bartender were real pros and took excellent care of us. Our tab came to $155, including a 20% tip, which surprised us somewhat, but the quality and portion size made up for it. Parking in a public lot next door made for easy access to the building, I would like to go back when the temperature allows us to eat outdoors. I highly recommend DeBlaze at 131.