Best Neighbourhood Gem Restaurants in The D Hotel & Casino

We had such a fabulous time! Food was great, our waiter was awesome, and drinks were delish! The French Onion Soup was the best I have ever had, the escargot was amazing! I had a French martini which I enjoyed so much. I had their signature chicken dish that was cooked perfectly, my husband had their steak and frites which was delicious as welll;) Definitely will be going back

Bryant elevated the experience with his stories. The food was incredible and the the drinks were superb. Didn’t have space for dessert but it truly is a great experience.

Esther’s never disappoints. Great business lunch spot. Attentive staff, great drinks and food! Not my first visit and won’t be my last!

Went with 2 friends at 5:15pm on a Sunday, it was amazing we started with the big seafood platter it was the perfect amount for the 3 of us. Then we all got the rib cap we all loved it. We split three sides mashed potatoes, mushrooms, and lobster Mac n cheese. Omg it was all delicious! Our waiter Nick was excellent with a few stories he shared with us about his years of working in Vegas, just a classic great dinner in Vegas at one of my favorite steakhouses.

Carson’s Kitchen, Las Vegas – A Must-Visit Culinary Gem! We had an incredible lunch experience at Carson’s Kitchen in Las Vegas. There were four of us, and we made a reservation for Friday lunch. While it wasn’t entirely necessary as we were the first ones there, it quickly became clear why reservations are a good idea—the dining room is intimate, and watching the open kitchen in action added a unique charm to the experience. We started with a few appetizers, and they set the tone for an unforgettable meal. The crispy chicken skins were a revelation, melting in your mouth with every bite. The bacon jam Havarti is a must-have—rich, flavorful, and unlike anything else we’ve tried. But the standout surprise? The hotdog burnt ends, which were shockingly delicious and an unexpected favorite. For our entrees, we each ordered something different but found ourselves wishing we had shared, given how generous and flavorful the appetizers were. The chicken thighs were tender and juicy, the pot roast dip was unanimously declared a table favorite, the steelhead trout had perfectly crispy skin that was pure perfection, and the short rib steak was rich and satisfying. Carson’s Kitchen nails the balance between approachable comfort food and elevated dining. The flavors were bold, the portions satisfying, and the atmosphere cozy yet vibrant. If you’re in Las Vegas, make this spot a priority—and definitely consider sharing so you can try as much of the menu as possible! We’ll absolutely be back.