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Best Restaurants that are Worth The Drive in Baker

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47 restaurants available nearby

A photo of The Hornet restaurant
1. The Hornet
4.6
Exceptional(199)
Price: Moderate
• American • Wash Park
Booked 14 times today
The Hornet in Denver has been a favorite for locals and visitors for over 25 years. It's a place where you can enjoy consistently great food and service. Reviewers rave about their artichoke heart fritters, prime rib french dip, and lobster mac & cheese. They also love the $4 draft beer & wine during happy hour and the affordable award-winning bloody marys & mimosas during the weekend brunch. The restaurant is also a great spot for date nights, private events, and casual dining.
A photo of ChoLon Modern Asian - Downtown restaurant
2. ChoLon Modern Asian - Downtown
4.6
Exceptional(5189)
Price: Expensive
• Asian • Downtown / LoDo
Booked 50 times today
ChoLon, which translates to "big market,” is named after the largest Chinese-influenced market in Saigon, Vietnam. At ChoLon, Chef Lon Symensma brings to life his extensive culinary travels throughout Southeast Asia. ChoLon's menu features inspired interpretations of traditional dishes found across the region, with presentations ideal for sharing. From dim sum or "small bites" to large family style plates, ChoLon offers authentic flavors for the modern palate. The bar and lounge serves handcrafted, artisanal cocktails developed to complement Symensma’s cuisine. The venue is also ideal for business meetings, presentations, large parties and events. ChoLon’s professional staff will deliver top quality service and a memorable experience.
A photo of Mezcaleria Alma restaurant
3. Mezcaleria Alma
new
5.0
Exceptional(46)
Price: Expensive
• Contemporary Mexican • LoHi
Booked 38 times today
Chef Johnny Curiel debuts Mezcaleria Alma in Denver’s LoHi neighborhood, bringing the dynamic spirit of Mexico City to life with CDMX-inspired small plates and an expansive Mexican spirits menu. Located beside Curiel’s first solo restaurant, Alma Fonda Fina, Mezcaleria Alma marks the natural next chapter in Curiel’s culinary journey to share the beauty of Mexico through food. Each dish and drink draws from Curiel’s experiences in one of the world’s most renowned culinary capitals—a city where culture and tradition merge with global inspiration and constant innovation. While Alma Fonda Fina is a love letter to the home-cooked traditions of Chef Curiel’s childhood—the comfort food found at traditional fondas across Mexico—Mezcaleria Alma embodies the unbridled innovation that defines CDMX.
A photo of Cart Driver LoHi restaurant
4. Cart Driver LoHi
4.7
Exceptional(19)
Price: Expensive
• Pizzeria • Whittier
Chef Brian Wilson and his team have created a menu designed for sharing. Wood-fired pizza, house-made pasta, freshly shucked oysters, and rotating seasonal market plates are perfect for pairing with natural wines, craft cocktails and local beers, and an extensive selection of amaro.
A photo of Osteria Alberico restaurant
5. Osteria Alberico
4.6
Exceptional(186)
Price: Expensive
• Italian • Englewood
Booked 33 times today
Osteria Alberico is a neighborhood Italian haven in Englewood, Colorado. Led by Chef Russell Stippich, the restaurant celebrates Italy’s culinary traditions with Napoletana-style pizza, rustic pastas, and rotating proteins. The inviting atmosphere features an open layout with wood-wrapped banquette seating, deep red leather booths, and a rich soapstone bar. Textures of Italy are present in the white painted brick, custom-forged brass dome light fixtures, and stained wood paneling. Osteria Alberico boasts a comprehensive beverage program, offering a curated selection of Italian wines from benchmark producers and a full bar with classic cocktails, Italian spirits, and amaro. We look forward to welcoming you in!
A photo of Steuben's restaurant
6. Steuben's
4.6
Exceptional(1288)
Price: Moderate
• Comfort Food • Uptown
Booked 62 times today
Steuben’s is named after a restaurant in Boston that my Great Uncles, Max and Joe, opened in 1945. Steuben's became a famous Boston restaurant, nightclub, and hotspot from the 1940’s to the 1960’s on Boylston Street. The Vienna Room, The Cave, and The Blue Room were all part of the Steuben's space and hosted Big Band, Jazz, and Swing groups with The Rat Pack, proms and sweet sixteens, and more. In its prime, Steuben’s was the center of the Boston dining and nightlife scene.
A photo of Carmine's On Penn restaurant
7. Carmine's On Penn
4.6
Exceptional(2696)
Price: Moderate
• Italian • Wash Park
Booked 21 times today
Carmine's on Penn was established in 1994 as a neighborhood, family-style Italian restaurant. Our atmosphere is casual, festive, and friendly. Our servers bring the menu to life, describing dishes and offering advice on selecting just the right combination of food and beverage. We accept reservations for up to 8 people online. Please include persons of any age in the reservation. For parties of 9 guests or more, kindly call the restaurant directly.A 3.5% Kitchen Living Wage is shared among our kitchen team in an equitable manner.
A photo of Yardbird Table & Bar - Denver restaurant
8. Yardbird Table & Bar - Denver
4.6
Exceptional(429)
Price: Expensive
• Regional American (Contemporary Southern) • River North (Denver)
Booked 45 times today
We welcome you to Yardbird Denver located in the heart of RiNo. At Yardbird, our famous fried chicken is the heart of our Southern hospitality, celebrated by culinary giants like James Beard and Bon Appétit. Our menu reflects cherished family recipes and genuine warmth, capturing the essence of Southern charm. From our vibrant Miami Beach origins to our global expansion, we've remained committed to culinary excellence, honoring timeless American classics while embracing innovation.
A photo of Luca restaurant
9. Luca
4.7
Exceptional(2093)
Price: Expensive
• Italian • Central
Booked 28 times today
Chef Frank Bonanno dug into his Sicilian heritage and east coast roots to create this authentic, rustic Italian eatery. Luca has amazing personal touches from the daily made breads and pastas to the meats and cheeses cured in house, to the charcoal drawing of Bonanno’s son (and the restaurant’s namesake) that hangs in the dining room. Luca is heartwarming and satisfying from the wood-fired pizzas to the hand-rolled pastas to the perfectly seared proteins. It’s not your ordinary pile-of-pasta-and-sauce Italian joint; it’s the real (and tasty) deal.
A photo of A5 Steakhouse restaurant
10. A5 Steakhouse
4.7
Exceptional(447)
Price: Expensive
• Steakhouse • LoHi
Booked 26 times today
A great restaurant meal can be an act of storytelling and transportation. Sliding onto a stool at a bar, being met with a classy and silky martini punctuated with a briny olive, is there to prepare you for a plate of finely-shucked oysters that were bobbing in the Atlantic 36 hours ago. In this moment the noise and cacophony can melt away, your phone finds its way back into your pocket, and we find communion with those of us on our left and right.We place a premium on doing the work to find producers, growers, and ranchers that have values that align with our own. It’s our desire to bring food to your table that speaks to its sense of place and time, and to be able to bring the connection to those producers to a higher level of consciousness.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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