Best Restaurants that are Worth The Drive in Central Business District

Nonesuch is truly a one of a kind dining experience. Every aspect of the meal was perfection. The staff and service were also top-notch. Expensive but absolutely worth it.

We highly recommend mahogany to anyone seeking a fine dining experience and incredible food. We made a reservation and were seated in an enclosed room off of the main dining hall. Ambiance was nice. Service was thorough, very attentive and balanced well. Food was very good. Highly recommend the filet mignon with the Argentinian chimichurri sauce. Steaks cooked appropriately and the sides and sauces were delicious. Plenty of drink options. Will definitely go again.

Gray Sweater offers an unforgettable sensory experience that captivates all the senses. The warm and welcoming ambassadors made us feel like cherished guests when we entered the door. Their attention to detail and genuine hospitality set the tone for our visit. This was our first time dining at Gray Sweater, and it added a special touch to our celebration of 15 wonderful years of marriage. Each element of the atmosphere, from the cozy decor to the enticing aromas wafting from each course and the sweet note from the staff wishing us a happy anniversary, contributed to an enchanting evening we will never forget. Clint, Marco, and Michael truly made our experience unforgettable. They were attentive and engaged from the moment we arrived, ensuring that we felt welcomed and valued. They meticulously considered every detail, whether answering our questions patiently or providing insightful recommendations tailored to our interests. Their dedication to excellent service enhanced our experience and left a lasting impression. We were grateful for their expertise and willingness to go the extra mile at every step of our journey. The highlight of our evening was an exquisite 10-course meal and cocktails that took us on a culinary journey. Each course featured a meticulous curation of ingredients, showcasing seasonal produce and artisanal products, all beautifully presented to engage the eye as much as the palate. Each course and cocktail was thoughtfully crafted to meld diverse flavors, revealing new and unexpected combinations. Chef Black, a true culinary wizard, applied his deep understanding of gastronomy to create dishes that not only tantalized our taste buds but also played with various temperatures, enhancing the overall dining experience. Each course's interplay of hot and cold elements elevated the flavors and textures, making the meal even more memorable. Thank you for an extraordinary evening. Looking forward to the next culinary journey at Gray Sweater.

I had the dry aged Mishima Reserve ribeye. It was amazing! The perfect medium rare and seasoning! My wife had the sea bass. Perfectly cooked and seasoning as well. The mushrooms risotto was very good as was the house dressing on the side salad. Our server, Mayci, was excellent. She was on point at every moment of our dinner.

The food and drinks were absolutely amazing. The avocado margarita sounds odd but surprisingly delish! Staff was great and ambiance was downtown chic but low key. Perfect for a pre-game meal!