Best Restaurants that are Worth The Drive in Forest Park

We used to be huge fans of Owen & Engine & can see now why this is becoming a local favorite.The place is beautifully lit and feels welcoming. Tuna tartare was very fresh as well as their specialty dish Ossobucco veal shank. Blood orange margaritas were definitely the hit of the evening. Christian & Lupe definitely made us feel part of their own family

Food was delicious and large portions with reasonable price. Server, Tori, was outstanding--friendly, attentive, helpful etc. Highly recommend this restaurant

My husband and I live in the same town as Donny G's. It was our 1st time there. What a gem. We will be back. The service from the minute we hit the door was outstanding. The drinks and food were so good. We savoured every bite of both our meals. We had the whitefish and rotini w/ meatballs in parm. sauce. The bread and oil/cheese appetizer was yummy. The Pasta Fagioli soup, and Cesar's salad were spot on. We were so pleased and couldn't say enough. It is so hard to get a good meal for the value nowadays. We can't wait to bring our family there. The waitress was warm and friendly. I have a feeling this will become our "go to place" Give it a try, you will be pleasantly pleased.

This neighborhood restaurant rivals any experience downtown! The staff is very attentive and friendly. We have so many menu favorites. For an appetizer, the ropa vieja with a side of guacamole and an order of queso fundido are delicious and a great way to start your meal. The mole sauce on the chicken enchiladas is excellent paired with a side of elote. Other entree favorites are the carne asada, barbacoa tocos and fire roasted shrimp. I love this Mexican restaurant with a Latin influence!

Excellent Czech/Boehmian food in a city that used to have so much of it and now has very little. It doesn’t look like much, but that doesn’t matter. Show up, take a risk, have a great meal you literally can’t have anywhere else in Chicago anymore. Spring for the herbal aperitif shot on tap and the Karlovarsky dumplings. Dont ask, just do it.