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Best Restaurants that are Worth The Drive in Magnolia

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40 restaurants available nearby

A photo of Mondello Ristorante Italiano restaurant
1. Mondello Ristorante Italiano
4.8
Exceptional(472)
Price: Moderate
• Italian • Magnolia
Booked 7 times today
Mondello Italian Restaurant in the beautiful Seattle neighborhood of Magnolia provides one of the most romantic, most authentic Italian dining experiences in Seattle. Mondello has beautiful pasta dishes, seafood & main courses, salads, zuppe & bruschette & antipasti dishes. Corino (owner) & Enza (chef) grew up in the vicinity of Mondello and they bring to Seattle their wonderful tradition of fresh seafood, homemade pasta & rich authentic Sicilian cuisine with all it's flair & joy of living. They have the life experience of fine cooking and appreciation & sensiblity of the Italian palate that allows them to create a dining experience reminiscent of being in Mondello, Sicily. No one fails to be entranced by Mondello's welcoming beauty and warm personality.Grazie Amici!
A photo of Palisade restaurant
2. Palisade
4.4
Awesome(7840)
Price: Moderate
• Seafood • Magnolia
Booked 38 times today
Palisade has always had amazing elements. We've created a new range of dishes, updated the atmosphere, and rededicated ourselves to the best service in Seattle. These pieces add up to the best all occasion experience in town.
A photo of Grappa - Seattle restaurant
3. Grappa - Seattle
4.7
Exceptional(1216)
Price: Expensive
• Mediterranean • Queen Anne
Booked 37 times today
From the beautifully prepared and exquisitely presented small plates, to the hand crafted cocktails, it is our goal to bring generations of family tradition to your neighborhood. Every dish is designed for you and your family to share, and our space offers the same warmth and passion you would find in our own kitchen. With our traditional Mediterranean small plates, thoughtfully designed cocktails, and extended wine and grappa list, it is our goal to give you the excellent dining experience you deserve!
A photo of Deep Dive restaurant
4. Deep Dive
4.8
Exceptional(329)
Price: Expensive
• Cocktail Bar • Lake Union / Eastlake
Booked 24 times today
Deep Dive is a unique and stylish cocktail lounge inside an art installation, delivering an exceptional experience. As one reviewer noted, 'the ambiance is nice and modern. A must for any milestone or date night.' The place is known for its superior service, delicious small bites, and creative, unique cocktails. Despite the higher prices, guests consider it worth the cost for the distinctive look and feel.
A photo of Rider restaurant
5. Rider
4.0
Excellent(560)
Price: Expensive
• Grill • Downtown
Booked 12 times today
RIDER celebrates the bounty of the Pacific Northwest by working closely with small, local, family-owned farms, ranches, fishermen, foragers, vineyards, and craftsmen. We strive to offer fresh, unique ingredients that showcase the region that we love.
A photo of Joule restaurant
6. Joule
4.8
Exceptional(1402)
Price: Expensive
• Steakhouse • Wallingford
Booked 16 times today
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.
A photo of Terra Plata restaurant
7. Terra Plata
4.6
Exceptional(4199)
Price: Very Expensive
• Farm-to-table • Capitol Hill / First Hill
Booked 31 times today
Terra Plata is James Beard award winning Chef Tamara Murphy's "Earth to Plate" concept. It is the result of her love for creative and delicious plates inspired by the seasons and made possible by our local growers & artisan producers.
A photo of Single Shot restaurant
8. Single Shot
4.9
Exceptional(1308)
Price: Expensive
• Contemporary American • Capitol Hill / First Hill
Booked 26 times today
Discover Single Shot, a neighborhood gem tucked away in hip Capitol Hill. The 1920’s-style space hums with cosmopolitan charm. Chef Antonio Palma crafts thoughtful fare in the wood-fired oven. Seasoned bartenders mix scratch cocktails at the gorgeous marble bar. The attentive staff will have you feeling like a regular whether it’s your first or fifth visit. Single Shot wears many hats; pop in for a sip and a snack, a lingering meal, or a nightcap.
A photo of Betty restaurant
9. Betty
4.9
Exceptional(1456)
Price: Expensive
• Contemporary American • Queen Anne
Booked 23 times today
Nestled in upper Queen Anne, just a few blocks away from the iconic views of Kerry Park, sits Betty Restaurant. We are proud to have continued to be a Seattle neighborhood staple for over 12 years. Our menu is best defined as seasonally- driven, thoughtfully prepared comfort food. Betty is a gem and in some ways a throwback - to a time when the food and the guest were the most important part of the dining experience. We look forward to seeing you soon!
A photo of 2120 restaurant
10. 2120
4.8
Exceptional(1484)
Price: Expensive
• Contemporary American • Downtown
Booked 20 times today
2120 is a fantastic spot for contemporary American cuisine. It's located near Seattle's iconic Space Needle and is highly praised for its fresh, locally sourced food, unique cocktails, and top-notch service. Reviewers have described the food as 'amazing', 'beautifully prepared', and 'delicious', with many highlighting the 'thoughtful menu' and 'great atmosphere'. This place is worth the drive for a fantastic dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • BrittanyVIP
    Seattle / Eastern Washington •61 reviews
    4.0
    Dined today
    Sara was a great server and the food was good as usual. Took a star off as the bolognese didn’t taste or have the flavor we are used too.
    More info
    Grappa - SeattlePrice: Expensive• Mediterranean• Queen Anne
    •
    4.7
  • Pat
    Greater Boston •6 reviews
    5.0
    Dined 1 day ago
    Marcus was our server … absolutely phenomenal. We traveled from Boston to Seattle and have been looking forward to dining @ Palisade for several weeks. As always, the Palisade team deserves an Olympic Gold medal for providing an extraordinary experience. ⭐️⭐️⭐️⭐️⭐️
    More info
    PalisadePrice: Moderate• Seafood• Magnolia
    •
    4.4
  • Steve
    Portland / Oregon •9 reviews
    4.0
    Dined 1 day ago
    It has been awhile since we dined at Daniel's and the food did not seem to be as outstanding as before. But it was excellent, just not in the outstanding category I recalled. Of course, more pricey.
    More info
    Daniel's Broiler - Downtown SeattlePrice: Expensive• Steakhouse• Downtown
    •
    4.3
  • naguiVIP
    Palm Springs / Palm Desert Cities •4 reviews
    4.0
    Dined 6 days ago
    Excellent service,appetizers were tasty and pasta delicious. Thx
    More info
    HaerfestPrice: Expensive• Italian• Wallingford
    •
    4.6
  • Heather
    Seattle / Eastern Washington •4 reviews
    5.0
    Dined 6 days ago
    Eat here and you will eat well! I devoured the pan seared scallops, they were phenomenal! My daughter inhaled the kids pasta. My other daughter had the chicken, and LOVED it. At one point she literally asked me to take her fork so she would stop eating because she was so full but couldn’t stop taking bites because it was so good. The leftovers absolutely came home. And my husband made a good dent in the cassoulet; his leftovers also came home. He was the only one who saved room for dessert and he was glad he did as he thoroughly enjoyed the cranberry tart.
    More info
    BettyPrice: Expensive• Contemporary American• Queen Anne
    •
    4.9

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