The Common is a cozy gastro-lounge where typical pub and comfort foods are elevated to uncommon heights. Our scratch kitchen offers seasonal menus with an emphasis on creativity and quality. Our dynamic culinary scene spotlights new trends, modern takes on refined classics, chef's choice features and pop up events.We offer a fine selection of craft, small batch, local and imported beers as well as an innovative mix of herbal, vintage and modern cocktails, spirits and wines.Set in a lounge style space with a vintage meets modern décor; our aim is to create a community based upon experiencing new food, music and culture in downtown Edmonton. The multifaceted venue features an eclectic mix of electronic, indie, funk, hip hop, soul, classics and live music from local and worldwide artists.Perfect for lunch, dinner, corporate functions (private bookings available), an after work drink, or a late night out- the Common is the place to come together. Summer patio seating available.
La salle à manger du Ernest au NAIT a été décrite avec justesse comme étant le « joyau de la couronne » du Centre Hokanson pour les arts culinaires à la School of Skilled Trades. La décoration du Ernest est qualifiée d'« élégance discrète ». Une décoration de bon goût en bois de cerisier et en laiton surligne un beau mur en pierre; une lumière tamisée et un souci du détail fournissent à la salle une ambiance collective distincte. La « grande cuisine », préparée par les élèves de deuxième année d'études d'arts culinaires, a été qualifiée d'« exceptionnelle » par la critique et de nombreuses récompenses. les téléspectateurs des médias locaux ont noté le Ernest 4,5 étoiles sur 5. Les chefs enseignants expérimentés soulignent l'importance d'utiliser des produits locaux de haute qualité. La maîtrise de la cuisine traditionnelle associée à l'art contemporain a donné lieu à une véritable cuisine éclectique. Un service élégant est fourni par les étudiants passionnés de la School of Hospitality. L'accent mis sur l'étiquette et l'authenticité est encouragé par la direction de mentors professionnels.
An authentic upscale gaucho style Brazilian steakhouse in Edmonton city. We are located on Saskatchewan drive with one of the best city views overlooking the walterdale bridge and city skyline. We offer variety of Brazilian grilled meats in an all you can eat meat concept meat being carved at your table side with a variety of hot, cold salad bar.There is complimentary guest parking available in front of the restaurant and adjacent side streets.We look forward to your visit. Thank youThe Fumaca Team
Moxies restaurant is a contemporary casual restaurant offering a globally inspired menu and hand crafted cocktails in a vibrant and interactive atmosphere. Moxies has over 50 locations across Canada and 6 US locations in Dallas, Houston and Miami. We are excited for you to experience everything Moxies has to offer! Excite your palate with new menu additions! Moxies West Ed is located minutes away from Whitemud Drive on 170th Street in the famous tourist attraction West Edmonton Mall. Whether enjoying a skate at Ice Palace or a day of swimming at World Waterpark – we offer tasty snacks and delicious meals for any occasion. From pastas and burgers to steaks and pizza, our Executive Chef Brandon Thordarson has added distinctive appetizers and tasty signature dishes to the Moxies menu selection.We're excited for you to experience everything that Moxies has to offer!
Newly renovated and now featuring 24 taps!We believe that every beer should share a story and every story should share a beer. When it comes to Brewsters – our beer is our story, and our restaurants are the stage. For over 25 years, we’ve been refining the art of beer in Western Canada. And we’re just getting started.
