Best Restaurants that are Worth The Drive in Winthrop Harbor
Price
- $40 or less
- $41 to $65
- $65 or more
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3 restaurants available nearby
Booked 17 times today
See what locals rave about
From verified diners like you
From verified diners like you
- JJoshChicago / Illinois •2 reviews5.0Dined 2 days agoWe used to be huge fans of Owen & Engine & can see now why this is becoming a local favorite.The place is beautifully lit and feels welcoming. Tuna tartare was very fresh as well as their specialty dish Ossobucco veal shank. Blood orange margaritas were definitely the hit of the evening. Christian & Lupe definitely made us feel part of their own familyMore infoIL GIRASOLE TRATTORIAPrice: Moderate• Italian• Logan Square•4.5
- RRobinChicago / Illinois •12 reviews5.0Dined 2 days agoGreat food great staff and great experience. Such friendly employees and as always the best food. It’s become our go to for all business lunches.More infoCarmine's RosemontPrice: Expensive• Italian• Rosemont•4.6
- JJohnChicago / Illinois •11 reviews5.0Dined 2 days agoFriendly service and good variety of food. The soup, salad, sandwich choice of two was great.More infoMiramarPrice: Moderate• French• Highwood•4.7
- JJoevipHawaii •4 reviews5.0Dined 3 days agoFood and service excellent as usual. The Arroz con Pollo is awesome as are the burritos and tacos. Great Place.More infoMago Grill & Cantina - South BarringtonPrice: Moderate• Mexican• South Barrington•4.5
- DDavid & JanetvipChicago / Illinois •10 reviews5.0Dined 5 days agoAboyer (previously Restaurant Michael) has been one of our favorite north shore spots to celebrate birthdays and anniversaries. My husband and I have been following Chef Michael all around the Chicago area for decades now, and although the amazing food has been the key reason, we have always been impressed by his professionally trained staff, who are friendly, knowledgeable and pay attention to details. On this visit, we were celebrating my birthday (2 months late) since we cancelled the first reservation when Covid hit us, and the aftereffects stayed around far too long. The evening here was well worth the wait! After stopping at the bar for a quick hello to Sergio and a Champagne (for me) and a Chardonnay we settled in to the cozy banquette for dinner. We ordered our standard starter, the delectable Gougères, a mainstay that we hope never goes away. I switched to a rich Aviary Napa Cabernet for the rest of the dinner. We were delighted to have Sergio Junior as our server! He obviously enjoys his job and is a real ambassador for the restaurant. We took his recommendations for our entrees, and both were fantastic! I never order pork, and rarely make it at home, except for a roast. The Peppercorn Crusted Berkshire Pork Rib Chop with Cognac Mushroom Sauce was by far the best pork I have ever had. Happy Birthday to me. My husband’s decadently delicious Aboyer Burger was an unexpected item for him to order here, except for how much he loved it. Thank you from both of us, SJ!!! Last night was well worth waiting for. ♥️♥️More infoAboyerPrice: Expensive• Contemporary French / American• Winnetka•4.7