Welcome to Jalao! Escape from the streets of New York City to the brightly colored paradise of the Dominican Republic while dining at Jalao. Enjoy authentic Dominican food and vibrant cultural surroundings right in the heart of NYC’s Washington Heights Neighborhood.Eat surrounded by the vibrant ambiance of Taíno, African, and Spanish influences that blend together in a flavorful splash of Dominican culture. In a courtyard built for live music and dancing, experience the timeless atmosphere of the historic Ciudad Colonial of Santo Domingo.Located in the brand new Radio Hotel, join Manhattan’s Little Dominican Republic community as they experience a taste of home. Handcrafted Dominican furniture adorns the dining area, while the walls are splashed with brightly colored murals and authentic Carnival masks.
Caldera at Vida by Bent hospitality. A essence of the Greek islands, offering a unique blend of refined elegance against the backdrop of a breezy outdoor setting. Weekdays beckon guests to indulge in intimate dining curated by the acclaimed Chef Carlos Escobar. Come Friday & Saturday evenings, Caldera transforms into a spirited hub reminiscent of Mykonos, where a live DJ sets the stage for an electrifying atmosphere, complete with lively tunes, playful napkin twirls, and dancing aplenty that'll have you shouting 'opa!' in delight.
Escape to a world of Cuban delicacies at Amor Cubano. The authentic 1950's Havana setting combines the classic golden age of Cuba with a younger, hip and sexy atmosphere. The air is filled with dancing, singing and performance art as you dine on Cuban cuisine at this truly unique restaurant.
This elegantly attired restaurant, named after one of the oldest civilizations in the world, offers a menu that features many classic dishes from the Indian subcontinent like an assortment of kebabs, curries and biryanisslow cooked rice dishes which feature vegetables or meat and many aromatic spices. However, the menu at Indus Valley / Manhattan Valley also has some unusual offerings like chicken chat and chicken samosas, which do not normally feature on menus of Indian restaurants. Also, instead of the weekend buffet which is considered to be de rigueur at an Indian eatery, Indus Valley / Manhattan Valley offers a 'lunch special' which can be had in various permutations and combinations at different prices.
The rich flavors of Greece come to life at Pappas Taverna. With a diverse menu featuring traditional Greek eats with a modern approach, guests can indulge in live wood-fire cooked meats & fish and small plates prepared with the utmost care. The large space, inspired in design by the coastlines of Greece, features two bustling bars, block-to-block dining rooms & private dining areas that transport you to the Mediterranean. Pappas New York is located on the historic MacDougal Street in Greenwich Village.DRESS CODENO SWEATSNO SHORTSNO MEN’S BOOTSNO ATHLETIC WEARPlease note that our doorman has the discretion to ensure that all guests enjoy a comfortable and enjoyable dining experience. We appreciate your understanding and cooperation in helping us maintain the ambiance that makes Pappas New York a unique destination.21+
New York meets Mexico at Vida Verde. Our own exploration of well-loved Mexican fare married with New York’s casual and metropolitan approach to food and drinks.Vida Verde is a tri-level space, a color bomb of food, drinks and the occasional graffiti wall mural, boasting a ‘Margarita Market’ on its rooftop patio space.The rooftop Patio is open 7 days a week (weather permitting) starting at 4pm, it is FIRST COME FIRST SERVE and not reservable.Vida's Boozy Brunchacha every Saturday & Sunday from 12pm-4pm, boasts a wild experience, with DJ's, Dancing, Debauchery and much more! You get 90 minutes of bottomless for $30 in addition to the price of your entree. All guests must be 21 years of age or older.
Le Redeye Grill est un restaurant américain classique avec une petite touche bien moderne. Les tons chauds, le nickel poli, le cuir ainsi que l'œuvre originale de l'artiste Red Grooms crée une atmosphère sophistiquée, intemporelle et confortable. Le Red's Lounge du Redeye Grill affiche une murale de 88 pieds de l'artiste de renommée mondiale Red Grooms. Profitez de la musique « live » tous les soirs!
The Dickens is a “one-stop shop” as Hell’s Kitchen’s biggest Broadway Cocktail Bar. A literary-themed multiplex now open for dinner, drinks and dancing. Operated and owned by Vida Verde and PMac’s Hospitality alum Bryan Hannon, The Dickens, on 8th Avenue between 47th and 48th Streets, boasts six different spaces to grab a cocktail, including a first floor cocktail bar and restaurant; low-key hangout The Genie’s Lounge; moody, stylish party venue at the whiskey-themed Studio Bar; The 3D Bar & Lounge; and a top-notch rooftop.
Asian inspired bar food coupled with traditional favorites making it perfect for quality shares to go around the table. Drinks range from a rotating draft list and wine selection to craft cocktail offerings.
Depuis 1963, le Victor's Cafe, un joyau de quartier de New York City à la gestion familiale, continue d'offrir un voyage culinaire à Cuba en proposant une expérience incomparable grâce à l'harmonie de sa cuisine authentique, de son accueil chaleureux et de son environnement élégant. L'établissement a la particularité d'être à la fois luxueux et décontracté, serein et dynamique, idéal pour les familles et romantique, exotique et familier.
La cuisine du Victor's présente les plats les plus délicieux et authentiques, combinés avec des créations exclusives du restaurant, qui représentent l'évolution de la cuisine cubaine. Parmi les plats caractéristiques figurent la célèbre soupe de haricots noirs de Victor's, le plat de bœuf haché "Ropa Vieja" et le cochon de lait rôti "Lechon".
Le restaurant est divisé en 3 grandes salles à manger, accentuées par un éclairage chaleureux, des œuvres d'art cubaines aux couleurs vives, des ventilateurs de plafond et des lucarnes aux plafonds. Son Cuba Lounge intime et accueillant propose un menu de tapas et une variété de cocktails cubains, tels que le mojito et la sangria.
