CIEL Restaurant and Lounge offers an elegant mix of modern Japanese and French cuisines complemented by craft cocktails and a curated wine and champagne list. CIEL, meaning ‘sky’ in French, is inspired by vibrant restaurants of the French Riviera and brings an elevated and festive dining experience to Houstonians. Reservation times may be subject to change and final confirmation. Reservations may be subject to deposit and minimums and final confirmation. NOTE: Dress Code Strictly Enforced!
Steak 48 n'est pas un vulgaire steakhouse, c'est un restaurant contemporain et chaleureux. On y sert des steaks, des tartares et une vaste sélection de fruits de mer frais, des entrées uniques, y compris le « poke » de thon ahi et la burrata aux fruits grillés ainsi que plusieurs plats d'accompagnement, y compris la pomme de terre aux truffes cuite deux fois, des frites d'asperges et une crème brûlée au maïs, des cocktails classiques et une longue carte des vins primée.
Crafted by the visionary minds who brought you Doris Metropolitan and Badolina Bakery & Café, Hamsa emerges as a radiant gem in the culinary landscape, celebrating the vibrant flavors of Israel. Revel in the artistry of our hummus creations, succulent grilled skewers, and perfectly charred pitas. Indulge in the symphony of flavors with our salatim, a delightful array of vegetable-based delights that promise to tantalize your taste buds.
The Ranch Saloon + Steakhouse, a Berg Hospitality Group concept that originally debuted in 2022, is returning to the 2025 RODEOHOUSTON® BIGGER & BETTER! Join us on Tuesday, March 4th - Sunday, March 23rd and enjoy our new and improved layout featuring 2 unique dining experiences: fine dining in the Steakhouse or upscale, casual dining in the Saloon! Or saddle up at one of our 2 full bars or patio! The Saloon is a first come, first served dining experience featuring a large main bar with nightly DJs and live music on Saturdays and Sundays, along with the Porch, a covered outdoor patio with cocktail tables. The Steakhouse is the fine dining side where guests can reserve tables in advance. Guests can enjoy “The Ranch After Dark”, an elevated nightlife experience where each night, guests can reserve lounge tables by the live music stage from 10pm-close and have the option to order a la carte drinks or bottle service with a $500 minimum per table.
Named after our daughter Grace, along with the idea that a steakhouse can be graceful, whimsical, and elegant without being dark and moody. What started as a vision to keep the vibe light and airy while letting the outside in, has turned into an Award-winning design of which we couldn't be prouder. This menu is truly meant to offer something for everyone, with often found steakhouse features as well as a plethora of seafood to truly highlight the best of the gulf and beyond. Prime, Dry Aged and local Wagyu cuts of beef in 4 to 40 oz. portions are available to satisfy any sized appetite. Innovative cocktails and wines from around the world top it all off -making Guard and Grace the place to be for happy hour, a couple's night out or your private event. Our family, or Ohana, is a passionate group of culinary obsessives who strive to make memories that will last a lifetime. Houston is a special city that has stolen our hearts, and from the bottom of them, we thank you for joining us.
Ce restaurant d'Armando Palacios sert une cuisine mexicaine accompagnée de la « Margarita » ! Idéalement situé dans le quartier résidentiel de River Oaks, à Houston, il vous transportera dans une ambiance rappelant la cuisine raffinée de Mexico du début du XXe siècle. Venez découvrir le Mexique à cette époque des colonies françaises et espagnoles, et goûter les recettes de la famille d'Armando. Orné de murs lambrissés couleur jaune paille, d'un éclairage tamisé et d'une incroyable sélection de grands miroirs, l'Armandos vous propose de passer une excellente soirée, seule ou à plusieurs, dans un cadre magnifique. Un bistro mexicain exceptionnel.
Making a major comeback this fall, and we’re thrilled to be a part of it! Spanish tapas, live music, happy hour, gorgeous design… clearly we’re obsessed.
Le Cafe Annie est un restaurant élégant et décontracté servant une cuisine régionale innovante. Sous la direction du propriétaire, Robert Del Grande, il est arrivé demi-finaliste de l'Outstanding Chef 2010 de la Fondation James Beard.
Le Cafe Annie a été nommé l'un des 10 meilleurs restaurants par les magazines Forbes, MSN et Texas Monthly. Affichant un design sobre et contemporain, des canapés néon et de hauts plafonds, le DGR/Bar Annie vous accueille dans un bel espace pour déguster la cuisine la plus étonnante de Houston.
Welcome to CAPS Supper Club & Bar, the ultimate destination for an unforgettable night out in the heart of Uptown Galleria! At CAPS, we blend the sophistication of fine dining, led by our talented culinary team under Executive Chef Mike Adams, with the excitement of live music, themed party nights, comedy shows, and more. With an inviting dance floor, we encourage guests to groove to live bands and DJ sets in an ambiance designed for both elegance and fun. Enjoy our thoughtfully curated menu, crafted cocktails, and an impressive wine selection, perfect for savoring over intimate date nights, celebrating birthdays and anniversaries, or hosting corporate events. Our late-night bar, comedy nights, and private event offerings make CAPS ideal for any occasion. Join us at CAPS Supper Club & Bar and experience the vibe, flavor, and excitement of Uptown’s premier entertainment venue!
At Koya Houston, our vision is simple yet profound—to create a space where passion meets palate, where every detail, from the carefully plated dishes to the dynamic performances, contributes to an unforgettable experience. We strive to redefine the boundaries of dining, inviting you to savor not just exquisite flavors but to immerse yourself in a world of artistry and entertainmentJoin us at Koya Houston, where each night is a celebration of culinary excellence, performance, and the joy of shared moments. We look forward to making your visit an extraordinary one.
