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Best Open Kitchen Restaurants in Greenwood

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20 restaurants available nearby

A photo of FlintCreek Cattle Co. restaurant
4.6
Exceptional(1868)
Price: Moderate
• Contemporary American • Greenwood
Booked 8 times today
Flint Creek Cattle Company is a new American steak restaurant that emphasizes ethically raised beef and sustainable farm practices. The dining area is extremely wide open and spacious. There is a large, high vaulted ceiling in addition to floor-to-ceiling windows that lets in lots of natural light and lets guests feel like they are eating outside. Flint Creek's menu is an ever rotating selection of modern American cuisine. The items on it frequently change based on the seasonality of the ingredients, ensuring new items are introduced as others leave. Favorites on the menu include Fennel Braised Wild Boar Shoulder, Durham Ranch Bison Hangar Steak, and the Oven Roasted Duck Confit.
A photo of Harvest Beat restaurant
4.8
Exceptional(1159)
Price: Very Expensive
• Vegan • Wallingford
Booked 8 times today
We Have The Passion To Serve You The Best Quality Organic Five Course Vegan Dinner In Seattle. Showcasing Seasonal Vegetables From The North West Woods And Local Family Farmer Friends. We are also offering limited nightly to go dinners.
A photo of Autumn Seattle restaurant
4.7
Exceptional(470)
Price: Expensive
• American • Phinney Ridge
Booked 3 times today
Welcome to Autumn Seattle! Located in the Phinney Ridge neighborhood of Seattle, Autumn Restaurant focuses on a simple approach to pasta, seafood & vegetables.
A photo of Revel restaurant
4.6
Exceptional(514)
Price: Moderate
• Korean • Fremont
Booked 3 times today
Revel is Korean-inspired, creative comfort food served in a hip, urban atmosphere. Chef-owners Rachel Yang and Seif Chirchi’s are back to their original Fremont, Seattle address as of 2020.
A photo of Sushi Kappo Tamura - Dining Room restaurant
4.8
Exceptional(1738)
Price: Very Expensive
• Japanese • Lake Union / Eastlake
Booked 7 times today
Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Tamura features sustainable seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. Tamura is a Kappo style restaurant where food is prepared in an open kitchen and served quickly in a lively environment where staff and guests talk about the food and beyond. Our goal is to become the very best restaurant to our guests by getting to know them and serving them in a personable yet professional manner.*Please note that a 20% living wage charge is included (dine in only). The house retains 100% of these charges to help fund higher wages and benefits to all staff. Additional gratuity is not expected.
A photo of Eldr restaurant
4.9
Exceptional(11)
Price: Expensive
• Contemporary American • Ballard / Fremont
Booked 13 times today
Located in the heart of Sunset Hill/Ballard, General Harvest’s newest concept celebrates the art of wood-fire cooking. This live-fire kitchen showcases the highest quality proteins, sustainably harvested seafood, and seasonal produce, all prepared with a focus on simplicity and bold, natural flavors inspired by the Pacific Northwest.
A photo of Haerfest restaurant
4.6
Exceptional(94)
Price: Expensive
• Italian • Wallingford
Booked 2 times today
Chef Brian Clevenger's latest restaurant, located in the Fremont neighborhood. A refined take on our signature approach—prioritizing the freshest ingredients, prepared with simplicity. Our menu showcases locally and sustainably-harvested produce, seafood, and, of course, fresh house made pastas.
A photo of Sushi Kappo Tamura - Omakase at Sushi Bar restaurant
4.8
Exceptional(14)
Price: Very Expensive
• Sushi • Lake Union / Eastlake
Booked 1 time today
Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Tamura features sustainable seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. Tamura is a Kappo style restaurant where food is prepared in an open kitchen and served quickly in a lively environment where staff and guests talk about the food and beyond. Our goal is to become the very best restaurant to our guests by getting to know them and serving them in a personable yet professional manner. *Please note that a 20% living wage charge is included (dine in only). The house retains 100% of these charges to help fund higher wages and benefits to all staff. Additional gratuity is not expected.
A photo of Palace Kitchen restaurant
4.5
Awesome(535)
Price: Expensive
• American • Belltown / Pike Place Market
Booked 10 times today
Palace Kitchen offers an open kitchen concept to allow guests to watch the chefs at work. Settle in for dinner at one of the booths or our horseshoe shaped bar with low, intimate lighting and enjoy fresh, seasonal food that is served late into the night. Diners at Palace Kitchen love the whole trout, rotisserie chicken and burger royale that are grilled over the apple wood grill in house.Palace Kitchen offers late night dining with a full menu until 12:00am and bar until 1:00am. Our King Boletus Parlor and Chanterelle Rooms offer private dining for groups of up to either 16 guests or up to 20 guests.
A photo of Lola Seattle restaurant
4.7
Exceptional(4246)
Price: Moderate
• Mediterranean • Downtown
Booked 38 times today
Rustic Mediterranean cuisine at Lola, another in the Tom Douglas family of exceptional downtown restaurants. Don’t miss our hearty breakfasts including eggs benedict and pancakes with sausage, ouzo sizzling kebabs, or our grilled to order pita bread s brought to us fresh from our own Dahlia bread bakery right across the street and served with house made spreads. Located in the heart of the bustling Belltown neighborhood, Lola offers the perfect urban dining experience in it’s upbeat environment, just minutes from downtown shopping and theatre to the south and great music and night life to the north on fourth avenue. We’re committed to a green community, composting 75% of waste and supporting our local growers.

See what locals rave about

From verified diners like you
From verified diners like you
  • Christine
    New York City •7 reviews
    5.0
    Dined 3 days ago
    The food here exceeded our expectations, everything was really, really good. We had ahi crudo, carrots, polenta fries, and focaccia to start, and then 3 pastas and the scallops. Everything was delicious, well presented and excellent presentation. The waiter was lovely and very informative. And the prices while a bit high were worth it.
    More info
    Autumn SeattlePrice: Expensive• American• Phinney Ridge
    4.7
  • OzdenVIP
    Seattle / Eastern Washington •22 reviews
    5.0
    Dined 3 days ago
    We loved everything we ate. The sake recommended to us was excellent. I would definitely go back. I love the chef’s cooking and that they try to get sustainable fish. 
    More info
    Sushi Kappo Tamura - Dining RoomPrice: Very Expensive• Japanese• Lake Union / Eastlake
    4.8
  • Josh
    San Diego •3 reviews
    5.0
    Dined 5 days ago
    This restaurant is amazing. The wait staff was so great and recommended the best dishes for us. We went there for happy hour and I think it’s the best in Seattle! The ribs, burger and the banana crème brûlée are a must!
    More info
    FlintCreek Cattle Co.Price: Moderate• Contemporary American• Greenwood
    4.6
  • Bennett
    Seattle / Eastern Washington •2 reviews
    5.0
    Dined on Dec 13, 2024
    We love Harvest Beat! Incredibly creative and tasty vegan dishes that are made with gratitude for the land and farmers who produce the ingredients. Everything is completely natural and again, tastes so good. Both the wine and non-alcoholic pairings match perfectly with each course.
    More info
    Harvest BeatPrice: Very Expensive• Vegan• Wallingford
    4.8
  • OpenTable Diner
    Seattle / Eastern Washington •1 review
    5.0
    Dined on Dec 6, 2024
    We planned a large team dinner at Revel with a set menu and it was incredible! The food was plentiful, they bent over backwards to ensure everyone's dietary needs were met (vegetarian, gluten free, no pork - we weren't a simple bunch), and everything was delicious and so plentiful, we were all beyond stuffed. Highly recommended for a large group - outstanding.
    More info
    RevelPrice: Moderate• Korean• Fremont
    4.6
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