Best Open Kitchen Restaurants in Jerry's Nugget Casino

We are huge fans of Next Level Chef and Hell’s Kitchen with Gordon Ramsay. We went in with high expectations and those expectations were met! All three of us ordered the three course tasting sampler. The Caesar salad was the best I’ve ever had! The Beef Wellington was outstanding (we paid $20 more to get a 6oz portion) and the Demi sauce sooo good! Potato purée and root vegetables were accompaniments. Veggies were a tad undercooked but still good. The toffee sticky pudding was the dessert and was so rich and complex with many flavors! Our servers were cordial and attentive. Well trained and knowledgeable about the food. Next time in Vegas this will definitely be on our list of restaurants to visit again!

The food was amazing, and I couldn’t believe the gigantic portions. Also, the service was first class all the way. I wish I lived here because I’d probably end up going here all the time.

Carson’s Kitchen, Las Vegas – A Must-Visit Culinary Gem! We had an incredible lunch experience at Carson’s Kitchen in Las Vegas. There were four of us, and we made a reservation for Friday lunch. While it wasn’t entirely necessary as we were the first ones there, it quickly became clear why reservations are a good idea—the dining room is intimate, and watching the open kitchen in action added a unique charm to the experience. We started with a few appetizers, and they set the tone for an unforgettable meal. The crispy chicken skins were a revelation, melting in your mouth with every bite. The bacon jam Havarti is a must-have—rich, flavorful, and unlike anything else we’ve tried. But the standout surprise? The hotdog burnt ends, which were shockingly delicious and an unexpected favorite. For our entrees, we each ordered something different but found ourselves wishing we had shared, given how generous and flavorful the appetizers were. The chicken thighs were tender and juicy, the pot roast dip was unanimously declared a table favorite, the steelhead trout had perfectly crispy skin that was pure perfection, and the short rib steak was rich and satisfying. Carson’s Kitchen nails the balance between approachable comfort food and elevated dining. The flavors were bold, the portions satisfying, and the atmosphere cozy yet vibrant. If you’re in Las Vegas, make this spot a priority—and definitely consider sharing so you can try as much of the menu as possible! We’ll absolutely be back.

The food and service were amazing! The food was unbelievable! The chef and his entire team are true magicians.

Great concepts in bacon here. Loved the Bloody Mary this time. Also the three egg omelette was delicious. Egg sandwich with think cut bacon was OK. The maple bacon stack of pancakes if huge and gets you fed and stuffed, great of you have a sweet tooth and a stomach that can handle this heavy dish. The one breakfast dish that took home the gold medal at our table today was the fried Chicken Tenders. Wow!!! Simply the best our screenagers have had and they’ve had them a lot. Service was friendly and fast. Atmosphere was cool, just keep pumping the tunes and keep football on your TVs. Our second time here and we’ll be back again.