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Best Open Kitchen Restaurants in Meatpacking District

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40 restaurants available nearby

A photo of Casa Mono restaurant
1. Casa Mono
4.7
Exceptional(2835)
Price: Very Expensive
• Spanish • Union Square
Booked 46 times today
Casa Mono and its sister restaurant, Bar Jamon, are located next to each other on Irving Place and 17th Street, just east of Union Square. Awarded three stars from The New York Times in 2015 and a Michelin Star in 2009 (and every year since), Casa Mono is a tapas bar restaurant inspired by the cooking of Spain’s Costa Brava.***Keeping our guests and staff safe is our number one priority.We are strictly following CDC, OSHA and NYC Health Department guidelines.***
A photo of Zou Zou's restaurant
2. Zou Zou's
4.6
Exceptional(1462)
Price: Expensive
• Mediterranean • Hell's Kitchen
Booked 89 times today
Zou Zou’s is a lively and modern Eastern Mediterranean restaurant from chef Juliana Latif, who spent years working at some of the most notable restaurants throughout New York City, including The NoMad. The menu is inspired by and celebrating the cuisine and flavors of the Eastern Mediterranean region, bringing in influences from Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, among others. Zou Zou’s is located within the Manhattan West Plaza, on the ground level of Pendry Manhattan West. If arriving at 33rd Street (between 9th & 10th), follow the walkway to the plaza, turn left, and find the Zou Zou’s entrance on your left.If arriving at the Ninth Avenue entrance (at 32nd Street), walk through the plaza towards Whole Foods – Zou Zou’s will be on the right side of the plaza just past the NHL Experience Store.
A photo of Park Ave Kitchen by David Burke restaurant
3. Park Ave Kitchen by David Burke
4.5
Awesome(292)
Price: Expensive
• American • Midtown East
Booked 15 times today
Park Ave Kitchen opened quietly on 12/14/23, on the corner of 48th Street and Lexington Avenue in NYC. Located on the ground floor of beautiful 277 Park Avenue, Chef Burke created a New-American Brasserie with a widely varied food and beverage offering, thanks to its unique combination of ala carte dining room and cafe/grab & go shared space. Complemented by a high degree of hospitality, Park Ave Kitchen has quickly become one of the most popular midtown dining destinations.From dry-aged steaks to fresh fish, sushi to juicy burgers, grain bowls to custom salads, delicious desserts and specialty coffees, Park Ave Kitchen offers something for everyone. Breakfast (served all day!), lunch, Happy Hour and dinner! The bar offers award-winning wines, an eclectic beer list, creative cocktails and mocktails.Park Ave Kitchen by David Burke is Chef David Burke’s first new venture in NYC in almost 3 years, and a welcome neighbor to David Burke Tavern, his flagship NYC locale.
A photo of Barbounia restaurant
4. Barbounia
4.7
Exceptional(3986)
Price: Moderate
• Mediterranean • Gramercy Park
Booked 63 times today
Located in the heart of Gramercy in New York City at 20th Street and Park Avenue South, Barbounia's atmosphere and design, which complement and attract a fashion, music and entertainment clientele, takes you off the busy streets of Manhattan and transcends you to the middle of the Mediterranean. With a spectacular open kitchen, tall arched ceilings divided by Moorish columns, large wooden communal tables, and pillowed banquettes; you feel the magnificent energy emanating from the kitchen, staff and patrons.
A photo of Blu on the Hudson restaurant
5. Blu on the Hudson
4.7
Exceptional(1180)
Price: Very Expensive
• Contemporary American • Weehawken
Booked 86 times today
With views of Manhattan, BLU on the Hudson offers innovative drinks & fine dining featuring New American Mediterranean food with Asian accents. For a sushi experience, visit our sister restaurant BLU SUSHI.
A photo of Piggyback NYC restaurant
6. Piggyback NYC
4.5
Awesome(92)
Price: Moderate
• Asian • Chelsea
Booked 5 times today
Asian inspired bar food coupled with traditional favorites making it perfect for quality shares to go around the table. Drinks range from a rotating draft list and wine selection to craft cocktail offerings.
A photo of Estiatorio Milos – Hudson Yards restaurant
7. Estiatorio Milos – Hudson Yards
4.8
Exceptional(1252)
Price: Very Expensive
• Greek • Garment District
Booked 38 times today
We do not offer outdoor dining at Hudson Yards.A pioneer of food, wine and hospitality from Greece, Milos has a long-standing commitment to serving the freshest, most pristine seafood available. Founder and owner Costas Spiliadis offers a menu meant to encourage family-style dining and conversation at the table. Milos at Hudson Yards features an open kitchen, private dining rooms, walls of glass overlooking the Hudson River, and a spectacular outdoor terrace. Milos' signature fish market showcases the daily catch, where guests can choose the fish they will dine on. There is also an international wine collection featuring wines from Greece and around the world.
A photo of Monterey restaurant
8. Monterey
4.5
Awesome(496)
Price: Moderate
• American • Midtown East
Booked 3 times today
Monterey is an elevated steakhouse experience in the heart of Midtown Manhattan, just steps from Rockefeller Center and the historic St Patrick's Cathedral. Enjoy classic steakhouse dishes with modern American touches, all served in a vibrant setting. Building on the best of the city's time-honored steakhouse tradition, Monterey's dusty pink banquets, crisp white tablecloths, and culinary theater evoke the golden age of New York City dining.
A photo of Stella 34 Trattoria restaurant
9. Stella 34 Trattoria
4.4
Awesome(3525)
Price: Moderate
• Italian • Midtown West
Booked 23 times today
Stella 34 Trattoria is a modern Italian restaurant located on the 6th floor of Macy's in Midtown NYC with Empire State Building views, serving lunch, dinner, brunch and drinks.
A photo of Mino Brasserie restaurant
10. Mino Brasserie
4.5
Awesome(102)
Price: Moderate
• Bistro • West Village
Booked 2 times today
Established in 2022, Mino Brasserie is your new destination in the vibrant community of the West Village. Located in a spacious corner between Greenwich Avenue & West 12th Street, the 80-seat French restaurant offers a modern version of the ever-satisfying Parisian bistro classics, from the onion soup to a mouthwatering grass-fed beef filet Rossini, with most entrees, priced $30 and under. The bar serves an extensive list of carefully curated wines and craft beers from all around the world.

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