Best Open Kitchen Restaurants in North Scottsdale

I love The Greene House. Izzy our bartender was terrific. We ordered the mussels app. Garlic butter broth with chorizo and char toasted bread to soak the rich tasty broth. Yum. Out second item was the smoked salmon over a cream cheese sauce and potato hash brown cake and topped with lightly dressed fresh arugula. 😋 Finally, we completed the night with a freshly brewed expresso martini.

Food was great and super quick to come out, all the dishes were delicious and plated very nicely. The place is stylish and the ambiance is upbeat, trendy and bustling. The cocktails are creative and delicious. A real stand out was our server - Naomi, she was fantastic - super friendly, had great suggestions and just an overall awesome vibe. Huge thank you for taking note of my friend’s birthday - great time dining with you guys

Pizza choices through the roof. Pizza comes out quick in the wood fired oven. Can’t beat this stuff and arguably the best pizza in AZ. Service was good. My only knock was the wine seemed a little stale, but wasn’t horrible. Also, the wine in little 6 oz cups is cute, but only for certain types. Like a table Chianti, etc. not for other varietals, and not for 10-11 a glass. I’d like to see you change that, or offer a customer a choice. I get it, trying to be old school ginzo, but other than convenience on your part, it hurts the vibe a bit.

Obviously, the best Italian restaurant in town. There’s another restaurant around the corner that was empty, in case you’re in a hurry. This place was packed with a lot of pleased diners. La Vita Dolce!

First time back since redesign and loved the atmosphere in the side dining area. Staff was friendly and helpful, meals were delicious. Flaming Burrata was delicious. Parmesan Truffle Crusted Filet was mouth melting. Spicy Rigatoni was light and spicy. Grilled asparagus very tasty. If enjoy a bottle of wine, offerings were extensive but expensive…lowest bottle of Cabernet was $95, just some limiting options for some.