Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Chicago / Illinois

Best Restaurants with a Wood Oven in Downtown / Loop

Price
Cuisine
Regions
Neighbourhoods
Dining Options
Seating Options
Accessibility

5 restaurants available nearby

A photo of Coco Pazzo restaurant
4.7
Exceptional(3882)
Price: Expensive
• Italian • River North (Chicago)
Booked 34 times today
Since 1992, Coco Pazzo has been an award-winning, Tuscan-inspired Chicago favorite. Menu items include the Porterhouse Bistecca alla Fiorentina and whole Mediterranean Sea Bass filleted tableside. Additionally, find housemade pasta, hand-tossed pizza and daily risotto and seafood specials. Enjoy the wood-burning oven while you sit and eat at the bar. As close to Italy as you can get, you'll enjoy dining in this 1905 former warehouse loft space. Soaring ceilings with theatrical lighting, blue velvet drapes surround the dining room. Sit near an open window and enjoy passersby in this vibrant River North neighborhood. Steps from the Merchandise Mart and a short walk over the river from the Loop. Feel the welcoming and warm hospitality of this Gambero Rosso Top Italian Restaurant & Best Italian Wine List recipient and Wine Spectator award winner. Outdoor patio open weather permitting. Whether you join us for a romantic date night or corporate event, we look forward to hosting you soon!
A photo of Wood restaurant
4.5
Awesome(2082)
Price: Very Expensive
• Contemporary American • Lakeview / East Lakeview
Booked 7 times today
From the kitchen to the bar, everything we serve is defined by a passion for exploring unique flavor combinations. Wood is more than a name: our wood-fired oven is at the heart of it all, enhancing a dynamic menu of small-plate, American fare, made with the peak midwest farm produce each season has to offer. Though the dishes regularly change, they are defined by a few constants: meat is butchered in-house from humanely-raised animals; vegetables are drawn from local family farms; and all pastas and sausages are freshly made. Lead by our talented Executive Chef Devin Kreller, who is a 6-time Michelin Bib Gourmand winner, Chef Devin uses French-dominated cooking techniques combined with multicultural inspirations such as Asian and Italian to create new dishes. Located in the heart of Chicago Boystown, we're known for our brunches, and house butchered meats. Come see why our restaurant has been around for 12 years. For reservations over 10 guests, please call us at (773) 935-9663.
A photo of Macello restaurant
4.7
Exceptional(2108)
Price: Expensive
• Italian • West Loop
Booked 4 times today
Step into Macello, a gem in Chicago's West Loop neighborhood near Fulton Market, where the warm & cozy atmosphere is matched by the rich flavors of Southern Italian cuisine. As you enter, you're greeted by the aroma of handmade pizzas from our wood-burning oven and the soft glow of colorful orbs. Our extensive wine selection ensures the perfect pairing for any dish. Since 2007, we've been bringing the taste of Puglia to the West Loop, offering everything from seafood to regional pasta dishes like Orecchiette Cime Di Rapa and Cavatelli al Forno, to hearty steaks, chops & vegetarian options. Macello is where family-friendly fine dining meets the comforting flavors of a home-cooked meal, all delivered with the warmth and authenticity of our Old-World charm. Whether you're savoring our pastas or enjoying a cocktail, you’ll feel like a regular from your first visit. We invite you to join us and experience the cozy, unhurried service that keeps our guests coming back, time and time again.
A photo of Forno Rosso Pizzeria - West Loop restaurant
4.7
Exceptional(590)
Price: Moderate
• Pizzeria • West Loop
Booked 5 times today
Bringing traditional Vera Pizza Napoletana to the West LoopPlease note we do not take reservations for our Patio outdoors, it is first come first serve. We also operate on a 90 minute dine time for the entire restaurant. Thank you for your corporationFor Our Gluten Free Diners please make reservations for gluten free dough. In our effort to serve the best and safest quality product our gluten free is available in limited supply, we strive to always have it available sometimes demand is greater and we do run out. Pizza in Napoli is soft and foldable and can be considered “wet” by American standards. For this reason, people in Napoli generally eat their pizza with a knife and fork. Blackened char spots on the pizza crust is a tell–tale sign of Pizza Napoletana that has been cooked in a blistering hot, wood-burning oven.
A photo of Trattoria RNB restaurant
4.7
Exceptional(62)
Price: Expensive
• Italian • Bucktown / Wicker Park
Booked 3 times today
Welcome to Trattoria RnB, where Italian homemade classics are prepared with a unique flair! Dive into the vibrant flavors of Rome, Naples, and Bari with our sizzling wood-fired oven pizzas, meticulously handcrafted pasta delights, and one-of-a-kind regional specialties.Wash it all down with our extensive, authentic Italian wines and signature cocktails that'll have you singing "That's Amore" in no time! Located in the heart of Bucktown, our restaurant sets the stage for a playful dining experience, complete with contemporary Italian R&B beats. Join us for a soul-soothing Italian experience.

See what locals rave about

From verified diners like you
From verified diners like you
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo