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Best Restaurants with a Wood Oven in Kirkwood

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8 restaurants available nearby

A photo of Max Lager's Wood-Fired Grill & Brewery restaurant
1. Max Lager's Wood-Fired Grill & Brewery
4.3
Awesome(1615)
Price: Moderate
• Steak • Downtown
Booked 27 times today
Max Lager's was one of the first restaurants to bring the fresh and natural wood-fired menu concept to Atlanta. The art of cooking with wood enhances the Max Lager's experience with bold flavors simply not found with alternative cooking methods. We feel that the investment made in the wood-fired grill is an investment that pays great dividends to our guests.All Max Lager's menu items are prepared daily from scratch. Wood-fired steaks, burgers, seafood, ribs, and pizza are Max Lager's signature items. An inspired selection of entrée salads and pastas add variety to the American menu.
A photo of Trader Vic's restaurant
2. Trader Vic's
4.6
Exceptional(1866)
Price: Expensive
• Polynesian • Downtown
Booked 25 times today
Escape to Trader Vic’s Atlanta for international cuisine, tropical cocktails and an unforgettable ambiance featuring hand-carved tikis, palm-thatched ceilings, and south pacific décor. Located on the lower level of the Hilton Atlanta, Trader Vic’s hosts an ever-evolving menu featuring dishes from the Mediterranean, the Middle East, Asia, and Japan. Taste The World® at Trader Vic's and enjoy the subtle smoky flavors imparted by our Chinese Wood-fired Ovens, an ancient cooking method dating back to the Han Dynasty, with dishes like Indonesian Rack of Lamb or our fork-tender BBQ Spare Ribs.
A photo of Amalfi Cucina + Mercato / Downtown Atlanta restaurant
3. Amalfi Cucina + Mercato / Downtown Atlanta
4.1
Excellent(1317)
Price: Moderate
• Italian • Downtown
Booked 53 times today
Open seven days a week for lunch and dinner, Amalfi Cucina & Mercato - Downtown Atlanta is a traditional Neapolitan trattoria centered around an open kitchen featuring a 6,000 pound wood-burning brick oven imported from Italy. The 170 seat dining room also has large semicircular booths, custom wrought iron chandeliers along with Juliet balconies overlooking an Italian-inspired entryway. Originating in and the true pizza of Naples in the 1600s, Vera Pizza Napoletana is 12 inches or less in size, made from simple fresh quality ingredients from the Campania region of Italy and cooked at temperatures in excess of 900 degrees in approximately 60 seconds. Just launched, a new menu which includes many fresh pastas, salads, appetizers and desserts, including beautiful imported gelato. Enjoy a full bar with local beer on tap, exclusive wine list and specialty cocktails in beautiful Downtown Atlanta.
A photo of Sufi's Atlanta restaurant
4. Sufi's Atlanta
4.8
Exceptional(347)
Price: Moderate
• Persian • Ardmore
Booked 3 times today
Sufi's Atlanta has established itself as the city's premier Persian restaurant. Sufi's is a fine-dining establishment serving authentic Persian cuisine in the Brookwood neighborhood, conveniently located between Buckhead and Midtown on Peachtree Street. At Sufi's, you will experience a wide array of Persian dishes, which you can enjoy in our elegant dining room or on our spacious patio, ideal for alfresco dining.Whether it's a quick lunch, a relaxing afternoon meal, a romantic date, or a family dinner, the staff of Sufi's Atlanta is dedicated to making your visit unique and memorable.
A photo of Amalfi Cucina + Mercato / Buckhead restaurant
5. Amalfi Cucina + Mercato / Buckhead
4.4
Awesome(312)
Price: Moderate
• Italian • Buckhead
Booked 9 times today
Enter into a nostalgic area, the Amalfi coast, yet in the heart of Buckhead. Open six days a week for dinner, Amalfi Cucina & Mercato is a traditional Neapolitan restaurant centered around a wood-burning brick oven imported from Italy. Led by Executive Chef Santiago Echavarria, Amalfi's authentic Italian menu includes Neapolitan-style pizzas as well as authentic appetizers, fresh salads, traditional pasta dishes and original desserts. Cozy up in a spacious booths or have a seat at the bar to enjoy the view with a signature cocktail.
A photo of Pendolino restaurant
6. Pendolino
4.6
Exceptional(275)
Price: Expensive
• Italian • Sandy Springs
Booked 27 times today
Pendolino is the new restaurant from chef-owner Kevin Maxey, debuting spring of 2024 in Atlanta. Taking up an Italian disposition – one where eating and culture are inseparable – we are proud to offer Chastain Park a classy-casual neighborhood place.Come join us in our dining room or our sun-filled patio for an unbeatable setting. One side of the restaurant boasts a curved oak wood bar with casual café style seating, and views of the wood burning oven. The main dining room has a lux mix of comfy banquettes, graciously sized booths, and marble topped tables and there is a private dining room that can be enclosed for festive celebrations. Whether you are out for a date night or late night, feasting with friends or family, popping by for an afternoon snack or lingering for a special occasion, we can’t wait to host you.
A photo of Canoe restaurant
7. Canoe
4.7
Exceptional(11600)
Price: Expensive
• American • Vinings
Booked 120 times today
Canoe is located in Atlanta's historic Vinings area on the Chattahoochee River where Buckhead meets Vinings.Canoe's beautiful historic riverside setting makes it the perfect spot for weddings, receptions and private celebrations.Its original cuisine and distinctive design have already been featured in Bon Appetit, Food And Wine, Gourmet, The Wine Spectator and The New York Times. Canoe, recipient of the prestigious Mobil 4 Star Award, was also selected as one of the "Best New Restaurants" in the country by the James Beard Foundation.
A photo of Ecco Buckhead restaurant
8. Ecco Buckhead
4.6
Exceptional(1221)
Price: Expensive
• European • Buckhead
Booked 13 times today
Find inspired and locally sourced European cuisine paired with an award-winning wine list at Ecco Buckhead. Accompanied by a stylish atmosphere, Ecco hosts a perfect setting for either cocktails and shareables or a classy sit-down dinner. Inspired by the European ideal of terroir, dinners are encouraged to explore the diversity of bold European flavors dishes like beloved honey-drizzled, fried goat cheese, award-winning wood-oven flatbreads, classic pasta, and creative mains.

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