Godi La Vita melted cheese-wheel pasta has become a legend in Adelaide. Three different cheese are matched with different past and cooked in front of your eyes by chef Federico. The modern italian cuisine at Godi La Vita is an experience you need to try to recommend to your friends. Other great dishes are the one kg Deep Pan Pizza which is thick and loaded with ingredients, perfect for sharing the pizza-love with your friends. House made gnocchi are the softest potato pillows that will melt in your mouth, but before you start your meal you have to try our famous cheesy garlic bread, and to finish home made desserts as tiramisu semifreddo or chocolate tortino.
Adelaide's Award Winning Japanese Teppanyaki Restaurant. Immerse yourself award-winning, authentic Japanese teppanyaki in the heart of Adelaide. Headed by Shiki Chef de Cuisine, Kenny Trinh, our team has created a delicious menu of truly succulent of sushi, sashimi, tempura, and Teppanyaki selections. Experience the evening of a lifetime as our talented chefs prepare your meal on our live Teppanyaki stations.
Modern Australian fusion featuring the best of seasonal South Australian produce. Enjoy an elegant dining experience at our award-winning Riverside Restaurant. Our chefs use only the best seasonal ingredients and produce, sourcing from local suppliers wherever possible to provide a truly authentic local experience.Start your day with either an incredible full buffet breakfast, continental breakfast or an à la carte breakfast.