Located on trendy Torstraße, MANI has quickly become a go-to for international and local foodies with a taste for travel and good times. As a pioneer of Mediterranean cuisine in the capital, it’s also highly regarded by Berlin's best chefs. Classic dishes are reimagined, then elevated, while the restaurant’s motto – “sharing is caring” – sets a convivial tone.At MANI, chic interiors – open fire, leather seats, and dark parquet – meet a lively, laissez-faire attitude. For MANI at its very best, you must come to ISRAMANI, a legendary weekly dinner party that starts early and finishes late.
The Vox Restaurant at Potsdamer Platz has been a hotspot for food lovers since 1998. Chef Hugo Thiébaut combines European flavors with French haute cuisine and also serves authentic sushi. Enjoy an open show kitchen, modern ambiance, and a spacious summer terrace. Creativity, exquisite ingredients, and fine wines create a relaxed atmosphere.With experience in Michelin-starred restaurants and top kitchens worldwide, Hugo crafts classic yet creative menus bursting with flavor. European tastes are refined with French influences.VOX BARThe VOX Bar blends modern creativity with an exclusive atmosphere. With over 300 spirits and whiskies, including rare finds, as well as signature cocktails and premium cigars from the in-house humidor, it offers a unique experience.
NU Eat Kitchen crafts fragrant and sumptuous Asian fusion cuisine in its charming eatery. Tantalizing appetizer options feature the satay marinated chicken breast skewers and the hong shao yu, Cantonese-style braised veal ribs. NU Eat Kitchen's house specialties include the black tiger prawns with ginger-garlic sauce, the huamei ya grilled duck in a spicy plum sauce and the grilled sashimi tuna steak thu nuong with wasabi mashed potatoes. Other entree favorites include NU Eat Kitchen's burgers, like the juicy Shanghai burger marinated in teriyaki sauce topped with cheddar and mango.
NU Eat Kitchen also has a full vegan menu.
The Kuchi restaurant, opened in 1999 and led by the renowned restaurateur The Duc Ngo, offers an authentic yet modern interpretation of the traditional Japanese Izakaya concept.
Was gibt es Schöneres als nach getaner Arbeit oder einer Bowlingrunde bei gutem Essen & einem kühlen Getränk in lässiger Atmosphäre zu entspannen? Unser Play OFF Restaurant & Sportsbar im Herzen Marzahns, im Stil der "american 50s" bietet dafür Gemütlichkeit und Speisen von Burgern über Spare Ribs bis Fingerfood. Über die Bezirksgrenzen hinaus sind wir seit mehr als 20 Jahren für unseren legendären Spare Ribs Day - immer montags ab 18 Uhr - mit einem "all you can eat" BBQ-Buffet bekannt. Natürlich bieten wir die drei leckeren Sorten: BBQ, Hot & Spicy und Sweet ebenso in unserer Speisekarte an. Auch Vegetarier & Veganer finden ihren Burger, Salat uvm.Wie in einer Sportsbar üblich, laufen aktuelle Sportevents auf vielen Flats und zu besonderen Highlights auch auf Großbildleinwand. Mit Freunden & einem kühlen Bier ist Fußballschauen doch am Schönsten, oder?Wer mag, kann vor oder nach dem Essen in unserer angrenzenden Bowling Location den Strikes nachjagen oder ins UCI Kino gehen.
