we serve modern australian food, with fine local ingredients, the vibe is casual yet relaxed, immerse yourself in a heritage building with high quaility food and wine
The Southern promises to breathe new life into the area as a vibrant and inviting pub, set to become a new favourite spot for sports, a good feed, and a lot of local entertainment – perfect for families and friends alike.
We ❤️ fried chicken, always have and always will.Our love of fried chicken started before we can even remember – with our family’s secret, signature fried chicken recipe. We finally decided it was too good not share. Now, we’re bringing it to Canberra.From our humble beginning in a food truck, we’ve moved to a new home in Canberra’s foodie hot spot – Lonsdale Street in Braddon.
Chifley’s Bar & Grill pays homage to the region’s wineries and boutique food producers with a seasonal, modern menu. Chef Saju Rajappan and his team cater to discerning travellers, diplomats, and businesspeople with classic but inventive dishes that are as delicious as they are gorgeous to look at.Steaks, seafood, chicken, and other dishes cooked on the grill are a speciality. The menu also features pasta, risotto, a wide range of vegetarian options, dishes designed for sharing, and tempting desserts. A wide range of local and international wines, cocktails, craft beers and ciders are available for your drinking pleasure.Chifley’s Bar & Grill is named after the 16th Prime Minister of Australia, Ben Chifley, who loved dining here and frequently enjoyed a tipple in the bar. In honour of his favourite drink, the whisky bar has a specially curated menu taking guests on a sensory journey of whiskies around the world.
