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Flesh & Buns Covent Garden, London,

Flesh & Buns Covent Garden

4.4
4,4
4041 commentaires
De 26 £ à 40 £
Japonaise

Effectuer une réservation

2 personnes
19 h 00
Réservée 50 fois aujourd'hui
Des expériences sont disponibles.
  • Idéal pour les groupes
  • Animé
  • Bien pour les occasions spéciales
Flesh & Buns, de l'équipe derrière Bone Daddies, se trouve dans la zone animée de Seven Dials à Covent Garden. Inspiré par les izakayas japonais, traduit grossièrement comme un pub ou lieu conçu pour manger et boire de façon informelle, Flesh & Buns est le premier restaurant à Londres à se spécialiser dans les petits pains gao bao (petits pains cuits à la vapeur que l'on farci soi-même). En dessous du niveau de la rue, le restaurant propose un intérieur dépouillé et encourage les repas interactifs, avec un menu conçu pour le partage, une longue table commune et des cabines. Le menu de Flesh & Buns est divisé en cinq sections: 'cru et collations ',' petits plats', 'riz etc', 'chair et petits pains', et 'desserts'.

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 26 £ à 40 £
  • Cuisines
    Japonaise
  • Heures d'ouverture
    lun, mar 12H00–22H00 mer–sam 12H00–23H00 dim 12H00–21H00
  • Numéro de téléphone
    020 3019 3492
  • Options de paiement
    American Express, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Loic Leguay
  • Quartier
    Covent Garden
  • Parking details
    The nearest car park is the NCP on Parker Mews, which is approximately 5-6 minutes' walk from the restaurant.
  • Public transit
    Nearest tube: Covent Garden (Piccadilly line), Leicester Square (Piccadilly & Northern lines) or Holborn (Piccadilly & Central lines)
  • Renseignements supplémentaires:
    Apéritif et coquetel, Assis au comptoir, Bar complet, Bière, Brunch la fin de semaine, Droit de bouchon, Non-fumeur, Options sans gluten, Végétalien, Vin

Expériences

  • BRUNCH PAIRING EXPERIENCE

    70,00 £ par personne

    28 sept. 2024 - 5 janv. 2025
    CHOOSE FROM SAKE OR WINE ON ARRIVAL "SUSHI TO START" SALMON SASHIMI SPICY TUNA MAKI WAGYU NIGIRI "FLESH CLASSICS" KOREAN WINGS EDAMAME WITH SEA SALT CORN TEMPURA "THE MAIN EVENT-CHOOSE ONE OF THE BELOW" CRISPY PIGLET BELLY JAPANESE FRIED CHICKEN CRISPY DUCK LEG MISO AUBERGINE "DESSERT" S’MORES
    BRUNCH PAIRING EXPERIENCE photo
  • BOTTOMLESS BRUNCH

    55,00 £ par personne

    28 sept. 2024 - 5 janv. 2025
    Choose from bottomless wine or prosecco for 2hrs. "SUSHI TO START" SALMON SASHIMI SPICY TUNA MAKI WAGYU NIGIRI "FLESH CLASSICS" KOREAN WINGS EDAMAME WITH SEA SALT CORN TEMPURA "THE MAIN EVENT-CHOOSE ONE OF THE BELOW" CRISPY PIGLET BELLY JAPANESE FRIED CHICKEN CRISPY DUCK LEG MISO AUBERGINE "DESSERT" S’MORES
    BOTTOMLESS BRUNCH photo
  • Lunch Menu "Sunakku"

    30,00 £ par personne

    Plusieurs dates disponibles
    Available daily Pick a dish from each course MAKI-Freshly hand-rolled maki rolls -Salmon & Avocado -Spicy tuna -Avocado miso maki (VE) YAKI-two robata-grilled skewers -Chicken yaki -Piglet Yaki -Padron Yaki (VE) BUNS-two freshly filled ready- to-eat buns -Japanese fried chicken -Crispy Duck leg-Wasabi Portobello Mushrooms (V)
    Lunch Menu "Sunakku" photo

L'opinion de 4 041 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.4
4,4 selon des cotes récentes
  • 4,5Nourriture
  • 4,3Service
  • 4,2Ambiance
  • 4Valeur

BruitDynamique

Aimé pour

  • Londres

    Les tables offrant 1000 points, les plus en demande

  • West End Londres

    Les tables offrant 1000 points, les plus en demande

4 041 commentaires
  1. Hossein

    Londres

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Lovely staff, great choice of food. And food was devine!

    Ce commentaire est-il utile?

  2. Liz

    Londres

    29 commentaires

    4.0

    29 commentaires

    Y est allé il y a 4 jours

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 4
    A dungeon, so the noise stands out. Good is good, but pricey. Would go back.

    Ce commentaire est-il utile?

  3. Client d'OpenTable

    Gloucestershire

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    The food was delicious, the service friendly and the s’mores came with a sparkler because it was my birthday :-) the tables were quite close together and it was moderately noisy because it had lots of people in, but we loved the bustling atmosphere.

    Ce commentaire est-il utile?

  4. Hannah

    Londres

    1 commentaire

    3.0

    1 commentaire

    Y est allé le 17 novembre 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 2
    4. Ambiance 3
    Firstly unaware that we were charged for a bottle of water - waiting staff should specify that water is not complimentary (otherwise they should offer tap water). Staff unwilling to budge on menu item - chose this place as we wanted to try the sharing platter (which on website, had chicken option), on the menu in the restaurant, chicken option had been swapped for salmon (which neither dining guests like), we why the sharing platter was different and we were told that it had recently been changed. We asked if the salmon could be swapped for the chicken and were simply told no 🤷🏻‍♀️ we felt this more of a “we won’t” situation, rather than “we can’t”. Squid starter was delicious - both main items also very tasty - “cucumber” salad, needed more cucumber in it to be classed as a cucumber salad, tasted like wet, warm grass and very unpleasant. Carrot “pickle” on one of the dishes, needed to actually be pickled, (was just grated carrot on the side of the plate)! Found the staff to be a bit overbearing, overall. Food overall was nice, service let it down so would not go again nor recommend to others.

    Ce commentaire est-il utile?

  5. Francisca

    Londres

    7 commentaires

    4.0

    7 commentaires

    Y est allé le 16 novembre 2024

    1. Cote globale 4
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Very good food, good service and environment. Slightly overpriced for the quality and size of portions, but overall I’d recommend giving it a try.

    Ce commentaire est-il utile?

  6. Frankie

    Londres

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 16 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We had an amazing time! Food is incredible definitely some of the best I’ve ever tasted! Service was top notch too, everything just running so smoothly and calmly. It’s so refreshing to be somewhere that does everything they do to such a high standard. We had tasting menu, which was exceptional! Hard to chose favorites but the broccoli was such a surprise and seriously one of the best things iv ever tasted! Obviously chicken wings and pork belly also amazing, succulent. The attention to detail and all the sauces and condiments too, really thoughtful and all such a perfect balance of strong Flavours. We will be back I am sure! Thank you so much!

    Ce commentaire est-il utile?

  7. Louise

    New York City

    3 commentaires

    3.0

    3 commentaires

    Y est allé le 13 novembre 2024

    1. Cote globale 3
    2. Nourriture 2
    3. Service 4
    4. Ambiance 5
    Nice atmosphere and great service. However food was very salty and not great value for money

    Ce commentaire est-il utile?

  8. Anita

    Hertfordshire

    5 commentaires

    4.0

    5 commentaires

    Y est allé le 10 novembre 2024

    1. Cote globale 4
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Second time here. Friendly service. Good choice of delicious food and drinks, including cocktails and soft drinks. Ideal for groups and families. Lovely desserts too.

    Ce commentaire est-il utile?

  9. Olivia

    Cambridge

    2 commentaires

    1.0

    2 commentaires

    Y est allé le 9 novembre 2024

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1
    Delayed getting seated even though reserved. Whole bottle of water spilt down us - no apology. Food not great. Had to constantly ask for things - no attentiveness (bill, drinks etc). Pricey for what was served. Cocktail not nice - spicy tuna roll was abnormally spicy

    Ce commentaire est-il utile?

  10. UU

    Londres

    2 commentaires

    4.0

    2 commentaires

    Y est allé le 9 novembre 2024

    1. Cote globale 4
    2. Nourriture 4
    3. Service 3
    4. Ambiance 4
    Really tasty food, nice dimly-lit casual-chic place to celebrate a birthday or meet a friend, bao buns are the highlight (if you order a few in the middle to share with a big group make sure to order extra buns!). The staff were really kind and accommodating of our requests for the birthday, however sometimes a bit slow where we needed to follow up and ask several times when making a request - in fairness it may have been because we were one of the last tables and they were preparing for closing. Fair value for money - we ordered a variety of dishes to share amongst 5 people and paid ~£40 each excl. drinks. HIGHLIGHTS: - Starters: sushi platter & padron peppers - Mains: Lamb, wagyu steak, aubergine bao buns (add all the veggies and sauces to your bun!) - Dessert: Miso French toast with whiskey ice cream (WOW - although the ice cream got divided responses..) - Drink: Lucky Cat cocktail - peachy & summery

    Ce commentaire est-il utile?

FAQ

Le restaurant Flesh & Buns Covent Garden a été coté 4,4 étoiles par 4041 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 50 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant Flesh & Buns Covent Garden

41 Earlham Street, London, WC2H 9LX

Informations supplémentaires

  • Quartier
    Covent Garden
  • Heures d'ouverture
    lun, mar 12H00–22H00 mer–sam 12H00–23H00 dim 12H00–21H00
  • Prix
    De 26 £ à 40 £
  • Cuisines
    Japonaise
  • Style de restauration
    Décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    The nearest car park is the NCP on Parker Mews, which is approximately 5-6 minutes' walk from the restaurant.
  • Public transit
    Nearest tube: Covent Garden (Piccadilly line), Leicester Square (Piccadilly & Northern lines) or Holborn (Piccadilly & Central lines)
  • Options de paiement
    American Express, Mastercard, Visa
  • Chef de cuisine
    Loic Leguay
  • Renseignements supplémentaires:
    Apéritif et coquetel, Assis au comptoir, Bar complet, Bière, Brunch la fin de semaine, Droit de bouchon, Non-fumeur, Options sans gluten, Végétalien, Vin
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