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Really enjoyed the Korean wings. Bao buns good too. Good mocktail.","submittedDateTime":"2024-05-27T09:57:06Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"EmmaH","isVip":null,"profileColor":"PLUM","initials":"EH","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":31,"endIndex":43,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-98529-2110113992-390092054009","text":"The starters I found to be the best , the corn tempura was amazing , the beef fired chips was also good , the Korean chicken wings you get four but they are big wings …the Sushi starters we were a little on the small side and were just mediocre . \n\nThe service was good , however the cocktails comes with too much ice in the glass so you get more ice than drink. \n\nThe mains we got the Lamb shank, 1/2 Spatcock chicken , pork belly . \n\nThe lamb shank was a Tat burn however was quickly substituted - great service Flesh n Buns ….\n\n1/2 Sparcock chicken was very small however the flavour was good. \n\nPork belly was good but need more flavour , the buns were lovely and soft . \n\nWould I go back most definitely yes , however I would stick with the starters for starters and the starters for Mains \n\nHowever overall, I definitely would be back ….definitely","submittedDateTime":"2024-02-18T22:04:51Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"pault","isVip":null,"profileColor":"ICECREAM","initials":"p","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":110,"endIndex":130,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-98529-2110108611-390069300699","text":"This is one of our favorite places in London. We basically come exclusively because of the korean wings! Have not tried anywhere else something like it! Overall food is amazing, service is quick and not overly expensive.","submittedDateTime":"2023-12-16T13:05:18Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"CarmelF","isVip":null,"profileColor":"PLUM","initials":"CF","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":91,"endIndex":103,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-98529-2110095037-310069233491","text":"Love it here! Came for the bottomless brunch, there is so much food and the bubbles kept flowing! I dream about the Korean chicken wings still- we can’t wait to come back.","submittedDateTime":"2023-08-07T10:44:59Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"MrsT","isVip":null,"profileColor":"PLUM","initials":"MT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":116,"endIndex":136,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-98529-2110094625-150033724245","text":"Good pre-theatre menu - reasonably priced with great service. The Korean fried wings were a highlight. \n\nOnly problem was the soufflé cheesecake which was a real disappointment and ended the meal on a bad note","submittedDateTime":"2023-07-09T11:38:13Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"SamR","isVip":null,"profileColor":"ICECREAM","initials":"SR","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":66,"endIndex":84,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/69880730.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/69880730.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/69880730.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/69880730.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"98529-2f311b35b42e243c2ecc4ed0ea0e99bf","name":"Miso grilled aubergine","description":"Sweet miso sesame carrot pickle cucumber pickle VE","reviewCount":4,"reviews":[{"reviewId":"OT-98529-2110118396-380057025738","text":"We have been here a few times as we love the food. The lamb dish never disappoints. It's delicious. The miso glazed aubergine poke bowl was very good too. Spicy tuna sushi was ok and so was the chicken yaki (skewers). We wanted to try the Japanese soufflé cheesecake but it was very dry and tasteless...we sent it back and they were very good at offering us a different t pudding so we had the delicious salted caramel donuts. Service was very good and attentive and we were invited to a frozen margarita to make up. We would still come back but order only the dishes we know we love. Baos and poke bowls are always great.","submittedDateTime":"2024-04-20T10:59:36Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"ItaG","isVip":null,"profileColor":"PUMPKIN","initials":"IG","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":104,"endIndex":135,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-98529-2110089584-370086081317","text":"The food was so delicious! I never thought that aubergine could taste so good! The sweet Miso grilled aubergines were so flavoursome! Tasty and beautifully presented food! Excellent, friendly staff!","submittedDateTime":"2023-04-23T20:01:26Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Iwonka","isVip":null,"profileColor":"ICECREAM","initials":"I","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":89,"endIndex":112,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-98529-2110081673-190023478879","text":"We are six friends who regularly go to the theatre next door..The Donmar..so we have over the past two or three years had our pre theatre dinner at Flesh and Buns. Our experience there has been consistently excellent, the staff unfailingly friendly and professional. The food is delicious. A wonderful taste experience. We usually have the pre theatre dinner which is really good value for two courses and there is never any issue with substituting the most delicious miso aubergine as the vegetarian option. You might think that after so many years of dining here we would be bored with the taste but absolutely not...we look forward to our evenings there which happen about 4 times a year and we have never been disappointed. All the staff from the manager Steph to each of the lovely servers welcomes us like old friends. And the wine list is really reasonable too. It's a winner and you can also tell that it is really popular with the slightly younger set than ours as by the time we leave at 19:15 the place is buzzing, just go there and enjoy the food, the flavors, the atmosphere you will not be sorry.","submittedDateTime":"2023-01-17T21:05:25Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"dalsf","isVip":null,"profileColor":"PLUM","initials":"d","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":468,"endIndex":482,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-98529-2110062230-300062183820","text":"The bao was delicious and very filling! Shame that there weren’t many veggie small plates but the veggie bao was good enough to forgive that! The Miso aubergine is a must try!","submittedDateTime":"2022-06-28T12:37:30Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"MUSTARD","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":146,"endIndex":160,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Other","localeMatch":true,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"}],"privateDining":{"hasPrivateDining":false,"hasEnhancedPrivateDining":false,"description":"We have large semi-private areas that can host groups and parties.","formattedPhone":null,"contact":"","__typename":"PrivateDining"},"seoTranslations":{"metaTitle":"%(restaurantName)s Restaurant - %(locationName)s | OpenTable","__typename":"SeoTranslations"},"restaurantReviewSummary":{"summary":"Flesh & Buns Covent Garden offers a vibrant dining experience with \"fantastik food, atmosphere and service.\" Known for its \"amazing food and cocktails,\" the restaurant excels in dishes like Korean wings and bao buns. 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Flesh & Buns Covent Garden, from the team behind Bone Daddies and Shackfuyu, is located within the bustling Seven Dials area in Covent Garden. Inspired by Japanese izakayas, roughly translated as a pub or place designed for informal eating and drinking, Flesh & Buns is the first restaurant in London to specialise in gua bao buns (DIY filled steamed buns). Below street-level, the restaurant has a bar area offering bar dining for up to 10 people, serving a variety of sake brands and a diverse range of cocktails including the signature Frozen Yuzu Margarita, alongside the restaurant’s varied sharing food menu. Draped fabric ‘noren’ screen curtains surround intimate dining booths and transport diners to an authentic Japanese drinking den experience – bookable and ideal for groups of friends or colleagues meeting for lunch, dinner or Flesh & Buns’ ever-popular Sunday Brunch.
The nearest car park is the NCP on Parker Mews, which is approximately 5-6 minutes' walk from the restaurant.
Public transit
Nearest tube: Covent Garden (Piccadilly line), Leicester Square (Piccadilly & Northern lines) or Holborn (Piccadilly & Central lines)
Additional
Beer, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Weekend Brunch, Wine
Experiences
Express Omakase
£25.00 per person
Mar 14, 2025 - Jun 30, 2025
Available Monday to Sunday - all day!
Perfect for a quick lunch with colleagues, or a pre-theatre meal. Enjoy a bowl of fresh, vibrant edamame, followed by robata-grilled skewers and one of our famous Flesh & Bun platters, now with unlimited buns
- Edamame - sea salt or chilli BBQ
- Robata-grilled skewers - teriyaki chicken, crispy piglet or padron peppers (VE)
- Flesh & Buns - Japanese fried chicken, miso grilled aubergine (V) or crispy piglet belly. All served with unlimited buns!
Mother's Day Tasting Menu - £55 including wine
£40.00 - £55.00 per person
Mar 27, 2025 - Mar 30, 2025
Mother’s Day is all about celebrating the most important woman in your life, and what better way to say I love you that with amazing food? No Mother’s Day celebration is complete without an unforgettable meal!
This year, treat your mum to a tasting menu to share, with hand-picked wine pairings. It’s perfect for two – but can also scale up for family gatherings or a special outing with friends.
Our wine expert has hand-chosen wine to accompany each course at both our Covent Garden and Oxford Circus restaurants. The £55 price includes three glasses of wine and a sparkling sake with dessert. We also have a vegetarian pairing menu, and for those who prefer a non-alcoholic option, we offer a soft drink pairing for £45 per person.
If you’d like to treat mum to dinner, but already have plans for Mothering Sunday – the menu will be available from Thursday 27th until the day itself, on Sunday 30th March.
THE MENU
Chips & Dips, Wagyu Nigiri and Salmon & Avocado Maki, paired with sparkling wine.
Korean Fried Wings and Corn Tempura, paired with a crisp rosé.
Japanese Fried Chicken and Crispy Piglet Belly, served with bao buns and pickles. Paired with a delicious red.
Toast-Your-Own S’mores Paired with Mio Sparkling Sake.
THE VEGETARIAN MENU
Chips & Dips, Mushroom Nigiri and Avocado Miso Maki, paired with sparkling wine.
Tenderstem Broccoli and Corn Tempura, paired with a crisp rosé.
Miso Aubergine and Portobello Mushrooms, served with bao buns and pickles. Paired with a delicious red.
Kinako Donuts paired with Mio Sparkling Sake - 50ml.
Book your table now and get ready for a perfect Mother’s Day experience!
Bottomless Brunch
£55.00 per person
Sep 28, 2024 - Mar 31, 2025
Choose from bottomless wine or prosecco for 2hrs.
While you wait:
Chips & Dips
"Sushi to start"
Salmon Sashimi
Spicy tuna maki
Wagyu Nigiri
"Flesh Classics"
Korean wings
Edamame with sea salt
Corn tempura
"The main event-choose one of the below"
Crispy piglet belly
Japanese fried chicken
Crispy duck leg
Miso aubergine
"Dessert"
S’mores
Popular dishes
Menu
An Izakaya is a casual eating and drinking spot popular all over Japan, like a Spanish tapas bar or British pub. At Flesh & Buns we share, feast and drink Sake.
Small plates
2–3 per person
Edamame£5.60
Sea salt, GF, VE or chilli BBQ VE
Chips & Dips£6.80
Rice crackers, avocado shiso, tomato salsa dips GF V
Beef fat potato chips£6.90
Huancaina dipping sauce
Corn tempura£7.40
Sea salt, kabosu citrus, chives VE
Korean fried wings£9.80
Spicy sour sauce, sesame
Smoked pork rib£10.40
Yellow chilli honey glaze GF
Fried squid£11.80
Yuzu kosho mayo, Japanese spices, red chilli, lime
Mushrooms, sesame butter, corn, spring onion, carrot pickle, egg
Veggie hot stone rice£13.20
Mushrooms, sesame butter, corn, spring onion, carrot pickle, egg V
-Sides-
Tenderstem broccoli£7.90
Orange miso, bubu arare VE
Grilled cucumber salad£6.80
Mixed leaves, shiso dressing GF, VE
Steamed rice£4.10
GF, VE
Desserts
Tokyo toast£15.00
French toast, miso custard, nikka whisky ice cream- Serves two
Flamed shoyu cheesecake £9.60
Caramel basque cheesecake, shoyu glaze - GF
Chocolate fondant£8.90
Salted caramel, matcha ice cream
Kinako Donuts£8.90
Black sugar custard
Chocolate & raspberry tart£9.90
Peruvian Nicolas Berger 75% chocolate, homemade raspberry & yuzu jam- VE
S'mores£9.90
Strawberry marshmallows, almond chocolate, graham crackers
Our menu descriptions do not contain all ingredients. If you have a food intolerance or need information on allergens please ask. All our chicken is halal. Please note that deep-fried items may be cooked in the same oil as other, non-vegetarian/non-halal ingredients. A discretionary service charge of 12.5% will be added to all bills. Please note that due to a restriction in our lease, we are unable to provide any food or drink to take away.
What 4,090 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4
4.4 based on recent ratings
4.5Food
4.4Service
4.3Ambience
4.1Value
Noise • Moderate
Loved For
West End (London)
Most Booked 1000-Point Tables
Review summary
AI-generated from verified diner reviews
Flesh & Buns Covent Garden offers a vibrant dining experience with "fantastik food, atmosphere and service." Known for its "amazing food and cocktails," the restaurant excels in dishes like Korean wings and bao buns. The attentive staff ensures guests feel "well looked after," making it a "highly recommended" destination for memorable meals.
4,090 Reviews
J
Julie
Kent7 reviews
5.0
Dined 2 days ago
Overall 5
Food 5
Service 5
Ambience 5
First visit to the Covent Garden restaurant. Booked for a birthday celebration, great friendly and efficient service, tasty food and good atmosphere. We will return and have also recommended to friends.
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JA
JenniferA VIP
Los Angeles8 reviews
5.0
Dined 7 days ago
Overall 5
Food 5
Service 5
Ambience 5
Great dinner on a unique cobblestone street. Food was delicious and staff was very friendly.
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OT
OpenTable Diner VIP
Orlando115 reviews
5.0
Dined 7 days ago
Overall 5
Food 5
Service 5
Ambience 5
Everything was so delicious and the service was so good. We really enjoyed our dinner!
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OT
OpenTable Diner
London2 reviews
1.0
Dined on March 14, 2025
Overall 1
Food 3
Service 4
Ambience 2
Very expensive. Overpriced food and drinks. Rip off to be honest. Shocked and disappointed
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M
Marina
London1 review
3.0
Dined on March 13, 2025
Overall 3
Food 3
Service 3
Ambience 4
I was taken to the bar even if I made a reservation, then I was moved to a table. Food was ok but not good enough for the price.
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R
Roxanna
London25 reviews
5.0
Dined on March 13, 2025
Overall 5
Food 5
Service 5
Ambience 5
Such a lovely and affordable experience I would highly recommend
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HR
HarrisonRichards VIP
Toronto2 reviews
5.0
Dined on March 11, 2025
Overall 5
Food 5
Service 5
Ambience 5
One of my favourite spots to eat in London. Never disappoints. The wait staff are amazing. The food is incredible. The korean wings are awesome. I always try to get here when I’m in town.
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J
Jonathan
London9 reviews
4.0
Dined on March 11, 2025
Overall 4
Food 4
Service 5
Ambience 4
Quick service and an excellent selection of small plates.
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H
Hannah
London4 reviews
4.0
Dined on March 10, 2025
Overall 4
Food 4
Service 4
Ambience 4
A great menu for pre theatre meal. A lovely treat for my husbands birthday gift.
Tasty and filling 3 courses. Yummy sides and smores
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F
Fadi VIP
San Francisco8 reviews
2.0
Dined on March 1, 2025
Overall 2
Food 3
Service 1
Ambience 3
Very poor service. Incredibly slow, waited 15-20 minutes between the sushi being cleared and the buns arriving. For the massive bun platter with 3 different meats you get 4 buns then have to wait another 10 minutes while the food gets cold to get 2 more buns. If you want any more then you have to pay. It’s a joke.
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FAQs
Flesh & Buns Covent Garden is rated 4.4 stars by 4090 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.