Gaucho Broadgate

Name: Gaucho Broadgate
Address: 5 Finsbury Avenue, London, United Kingdom, EC2M 2PG
Telephone: 020 7256 6877
Price range: De 26 £ à 40 £
Rating: 4.4

4.4

4,4

2265 commentaires

De 26 £ à 40 £

Steak

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2 personnes

17 févr. 2025

19 h 00

Réservée 10 fois aujourd'hui

Des expériences sont disponibles.

Bien pour les occasions spéciales
Bien pour les repas d'affaires
Idéal pour les groupes

Dès que vous pénétrerez dans la « boîte de verre » du Gaucho Broadgate, c'est-à-dire son bar, vous serez certain de vivre une expérience gastronomique spéciale et unique. Le bar vous offre un élégant aperçu de la vie citadine, idéal pour y organiser des réceptions agrémentées de boissons et de canapés pour un maximum de 20 personnes. Le restaurant du Gaucho Broadgate n'est accessible que par la superbe salle de réception du bar, décorée de 360 miroirs. Des escaliers vous mèneront à la salle à manger toute en volupté et élégance. Cet établissement comprend, en outre, la « Zuccardi Room », une salle à manger privée et sophistiquée, associant une solide table en chêne massif et des baies vitrées. Elle pourra confortablement accueillir de 10 à 16 personnes. Vous y savourerez un menu dégustation unique et y profiterez d'un sommelier ce qui vous assurera une expérience gastronomique parfaite.

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Sections du restaurant

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
De 26 £ à 40 £
Cuisines
Steak, Argentine, Latino-américaine
Heures d'ouverture
lun.–sam. 12H00–22H45
Numéro de téléphone
020 7256 6877
Site Internet
https://gauchorestaurants.com/restaurants/broadgate/
Options de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour groupes privés
Searching for the ideal venue to host your next private event? Whether you're planning an intimate gathering, a grand party or an unforgettable celebration with an exclusive venue hire contact our Sales Manager, Robyn at robyn.brennan@gauchorestaurants.com to begin bringing your event to life.

Lieux
5 Finsbury Avenue, London, EC2M 2PG
Quartier
Liverpool Street
Rue transversale
Sun Street/Wilson Street
Parking details
Aucun
Public transit
TUBE/TRAIN STATION: Liverpool Street/Moorgate - 1min.
Renseignements supplémentaires:
Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Brasserie, Brunch la fin de semaine, Commande à emporter, Non-fumeur, Options sans gluten, Salle à manger privée, Salon de cigares, Tard le soir, Terrasse, Terrasse/Manger à l'extérieur, Vin

Carte-cadeau

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Expériences

Lunch Set Menu - 2/3 courses £19.50/£24pp
3 févr. 2025 - 28 févr. 2025
Immerse yourself in the rich flavours of Argentina with our specially curated Winter Set Lunch menu. Perfect for the season, this delightful offering is available Monday to Friday, from 12pm to 4pm. Enjoy two courses for just £19.50 or treat yourself to three courses for £24. STARTERS Beef tartare taco Tostada de superstaccia Sweet potato & Provolone cheese empanada Prawns chicharron MAINS *all steaks served with chips & chimichurri sauce Rump - Cuadril 200g Rump - Cuadril al diablo 180g Pumkin, ricotta & sage ravioli Pan-fried sea bream DESSERTS Argentine trifle Dulce de leche pancake *Available for groups of up to 8 guests.
Masters of Spirits x Highland Park
28,25 £ par personne
Prépayé
Seulement 27 févr. 2025
18 h 00
Kick off your evening with a complimentary arrival cocktail, the Bloom-ling, and prepare to indulge your senses. Immerse yourself in the rich world of Highland Park as you savour a carefully curated selection of their exceptional Scotch whiskies: Highland Park 12, 15, and 18 Year Old. Each pour is perfectly complemented by delectable Gaucho bites, crafted to enhance your tasting journey. Gain insider knowledge during an engaging masterclass led by the Highland Park Brand Ambassador, who will share the history and craftsmanship behind Highland Park and each unique expression of Orkney character. Please see website for further details: https://gauchorestaurants.com/restaurants/broadgate/masters-of-spirits-x-highland-park/

Plats populaires

WAGYU MARTINI WITH BURNT LEMON OIL16,00 £
Wagyu-washed Renais Gin, Ketel One Vodka, Regal Rogue Lively White, burnt lemon bitters
MARGARITA WITH CHIMICHURRI SALT14,00 £
El Jimador Blanco Tequila, Quiquiriqui Espadin Mezcal, Cointreau, red pepper cordial, citrus blend
GRAND CRU SPRITZ15,00 £
Axia Mastic Spirit, Cygnet 22 Gin, Aperol, elderflower, citrus blend, white grape cordial, Double Dutch Soda, Chandon NV
DOMAINE CHANDON BRUT, NV13,50 £
Mendoza, Argentina
- Bottle82,00 £
ROEBUCK ESTATES CLASSIC CUVÉE, NV15,50 £
West Sussex, England
- Bottle86,00 £
POMMERY BRUT ROYAL, NV16,50 £
Champagne, France
- Bottle100,00 £
BREAD6,00 £
Grilled rosemary focaccia, pan de bono, chimichurri and salted butter
BBQ CORN RIBS6,00 £
Spring onion, fresh lime
YUCA CHIPS6,00 £
Spiked with chilli and lime with a crushed avocado dip
OLIVES6,00 £
Gordal large pitted green olives

Empanadas

BEEF8,00 £
SWEET POTATO & PROVOLONE8,00 £
CHICKEN & CHORIZO8,00 £
WAGYU BEEF10,00 £

Modern Argentina

SEA BASS CEVICHE14,00 £
Aji amarillo (Peruvian yellow pepper) and ponzu dressing, lime, avocado crema, pickled jalapeño, red onion
STEAK TARTARE13,00 £
Sirloin, chilli emulsion, pickled daikon, tortilla crisps
PRAWNS AL AJILLO14,50 £
Garlic, chilli, cherry tomatoes, basil, grilled rosemary focaccia
PRAWN CHICHARRÓN11,00 £
Crispy prawns with a sweet and spicy aji amarillo (Peruvian yellow pepper) chilli sauce, pickled red onions, jalapeños

Gaucho Classics

ARGENTINE SAUSAGE PLATE12,50 £
Morcilla and chorizo selection, picante rojo, lemon aioli
TO SHARE20,00 £
MELTED PROVOLETA12,50 £
Wild mushrooms, rocket, sourdough toast
BURRATA15,00 £
Confit tomatoes and piquillo pepper purée, fresh basil, extra virgin olive oil, sourdough toast
CRAB CAUSITA10,50 £
Aji amarillo (Peruvian yellow pepper), potato purée layered with avocado, crab, coriander, red amaranth cress

Tacos and Tostadas

BEEF TACOS10,50 £
Aji amarillo (Peruvian yellow pepper) crema, lemon zest, cornichons, shallots, parsley, chives, chilli and lime seasoning
CRAB TOSTADA10,50 £
Fresh white crab meat, corn tostada, red peppers, coriander, lime juice, homemade mayonnaise
SUPERSTRACCIA TOSTADA10,50 £
Fresh avocado, piquillo pepper purée, coriander
SALMON TARTARE TACOS10,50 £
Mango salsa, avocado

100% Argentinian Steaks

Chorizo35,00 £
Sirloin - Tender yet succulent with a strip of juicy crackling
Chorizo46,50 £
Sirloin - Tender yet succulent with a strip of juicy crackling
Ancho39,50 £
Ribeye - Delicately marbled throughout for superb, full-bodied flavour
Ancho51,50 £
Ribeye - Delicately marbled throughout for superb, full-bodied flavour
Ancho59,00 £
Ribeye - Delicately marbled throughout for superb, full-bodied flavour
Cuadril26,00 £
Rump - The leanest cut with a pure, distinctive flavour
Cuadril36,00 £
Rump - The leanest cut with a pure, distinctive flavour
Lomo38,50 £
Fillet - Lean and tender with a delicate flavour
Lomo50,00 £
Fillet - Lean and tender with a delicate flavour
Lomo68,00 £
Fillet - Lean and tender with a delicate flavour

Marinated Steaks

Churrasco de Chorizo38,00 £
Spiral cut, marinated in garlic, parsley and olive oil
Churrasco de Chorizo52,50 £
Spiral cut, marinated in garlic, parsley and olive oil
Tira de Ancho52,50 £
Spiral cut, slow grilled with chimichurri
Tira de Ancho73,50 £
Spiral cut, slow grilled with chimichurri
Chipotle Ancho65,50 £
Oversize ribeye marinated in a smoky chipotle chilli paste
Churrasco de Lomo63,00 £
Spiral cut, marinated in garlic, parsley and olive oil
Colita de Lomo50,00 £
Spiral-cut fillet tail marinated in a zingy mustard seed, black pepper and juniper berry rub
Lomo al Diablo40,00 £
Spicy medallions of fillet marinated in chilli, sweet paprika, garlic and parsley served with salsa Argentina

Sharing Steaks

Chateaubriand78,50 £
Centre cut of lomo, slow grilled
Chateaubriand115,00 £
Centre cut of lomo, slow grilled
The Gaucho Sampler130,00 £
Cuadril, chorizo, ancho and lomo

Toppings

Fried egg1,50 £
'Nduja butter2,50 £
Truffle and black pepper butter2,50 £
Mustard onions2,50 £
Grilled king prawns, churrasco dressing8,00 £
Lobster tail, herb butter20,00 £

Sauces

Firecracker3,00 £
Chimichurri3,00 £
Peppercorn4,00 £
Béarnaise3,50 £
Malbec and bone marrow jus4,00 £
Mushroom4,00 £

Mains

Fillet Steak Salad20,00 £
Quinoa, green beans, cucumber, red meat radish, mizuna, coriander, mint, lemon and olive oil dressing
Baked Celeriac14,50 £
Wild mushrooms, black truffle cremata
Grilled Sea Bass26,00 £
Lemon, fresh herbs, early harvest olive oil
Pumpkin, Ricotta and Sage Ravioli16,50 £
Pumpkin purée, walnuts, sage and vegetarian Parmesan
Lemon Chimichurri-Marinated Half Spatchcock Chicken21,00 £
Free-range chicken served with the iconic Gaucho marinade of parsley, coriander and garlic
The Gaucho Burger19,50 £
Our legendary 100% Argentinian beef patty, brioche bun, ketchup, mayonnaise, caramelised onions, American cheese. Served with chips

Sides

Grilled Tenderstem Broccoli5,50 £
Ajo blanco, toasted almonds
Green Salad6,50 £
Baby gem lettuce, radicchio, watercress, mizuna, lemon and olive oil dressing
Garlic-Roasted Mushrooms8,00 £
Shiitake and chestnut mushrooms, tarragon, chives, parsley, garlic, sherry vinegar
Sautéed Spinach6,50 £
Garlic, chilli, lemon
Roast Butternut Squash5,50 £
Walnut salsa
Latin Mac & Cheese7,50 £
Taleggio, Gruyère, aji amarillo (Peruvian yellow pepper) paste
- Add crispy bacon1,00 £
Hand-Cut Chips6,00 £
Homemade, hand cut with thyme salt
Creamed Mashed Potato6,00 £
Milk, cream
Truffle Dauphinoise8,50 £
Layered potatoes roasted in truffle cream
Chargrilled Baby Gem6,50 £
Caesar dressing, pancetta lardons, Parmesan

L'opinion de 2 265 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.4

4,4 selon des cotes récentes

4,4Nourriture
4,5Service
4,4Ambiance
4,1Valeur

Bruit • Moyen

Aimé pour

Cité de Londres
Bien pour les occasions spéciales

2 265 commentaires

A
Angelika
Londres
1 commentaire
5.0
1 commentaire
Y est allé il y a 3 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
For an unforgettable dining experience, I highly recommend these two outstanding mains: Argentine Steak (Lomio) – A perfectly grilled, tender Argentine steak, renowned for its rich flavour and juicy texture. Served with a choice of sides, such as roasted potatoes or a fresh salad, this dish is a must-try for steak lovers. Celery with Mushroom Sauce – A delicious and unique vegetarian option, featuring tender celery cooked to perfection and topped with a rich, creamy mushroom sauce. The earthy depth of the mushrooms enhances the light freshness of the celery, creating a well-balanced and satisfying dish. Both options showcase expertly crafted flavours and high-quality ingredients, making them excellent choices for any meal. Highly recommended!
Ce commentaire est-il utile?
L
Lucas
Londres
1 commentaire
5.0
1 commentaire
Y est allé il y a 3 jours
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 5
Steaks were cooked exactly as we had ordered, everything tasted amazing and it was a really nice environment. 10/10 would visit again
Ce commentaire est-il utile?
C
Colin
Londres
5 commentaires
5.0
5 commentaires
Y est allé il y a 3 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Fantastic food served by really attentive staff. Great Ambience and setting
Ce commentaire est-il utile?
S
Sasha
Londres
1 commentaire
2.0
1 commentaire
Y est allé le 8 février 2025
1. Cote globale 2
2. Nourriture 3
3. Service 2
4. Ambiance 4
Wanted to have a work brunch but they only do a ‘long lunch’ now which really isn’t as good value for money. Overall food was ok, nothing special though as the steak (which is what you go for) was bang average, but was appalled when reviewing the receipt that they charged £11 for water on the table! Service was very slow despite being one of the only people in there and had to ask for the bill multiple times. The long lunch was 55pp but ended up nearly 90pp because of tap water and some shots. Wouldn’t go again
Ce commentaire est-il utile?
M
Martyn
Londres
5 commentaires
5.0
5 commentaires
Y est allé le 4 février 2025
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
Our server, Natalia, was perfect! Friendly, informative, prompt - service with a smile and then some! What a lovely evening - thank you!
Ce commentaire est-il utile?
l
lyn
Essex
1 commentaire
5.0
1 commentaire
Y est allé le 29 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We took advantage of the Gaucho January free 2 course lunch deal at Broadgate branch and it exceeded our expectations. Delicious meal, Good portion sizes and the steak was superb as were the pancakes We had 3 courses (dessert extra) just a jug of water and coffees. The lovely waitress surprised us at the end by not charging us for the coffees. 3 courses and coffee for £8 each. Can't be bad! We will definitely be returning
Ce commentaire est-il utile?
J
Jess
Londres
1 commentaire
3.0
1 commentaire
Y est allé le 16 janvier 2025
1. Cote globale 3
2. Nourriture 3
3. Service 2
4. Ambiance 2
We managed to secure the Free 2-Course Lunch deal at Broadgate. Whilst I fully appreciate that it is a complimentary meal (plus service and drinks), unfortunately the service was not great. We were waiting for a while for our mains so I tried to ask the waitress who took our order. Before I even said my sentence, she just said "your mains are coming". They didn't arrive until some 10-15 minutes later - took a total of 30-35 mins to arrive. Friend ordered a cuadril al diablo (rump PREPARED with a sticky spicy rub). We were given 3 cuadrils (just rump) and when we raised this, the waitress was adamant there was only 1 rump option the menu. She went to check and realised she got the order wrong. Instead of offering to replace the steak, she simply went to the kitchen and retrieved 3 small pots of this spicy rub for us to dip/put on to the steak... Throughout all this, we received no apology about the delay of our main courses or the wrong order which was very interesting. The entire restaurant was also freezing, it felt like the aircon was turned on full blast in mid-January. Needless to say, we have no plans to go back to the Broadgate branch.
Ce commentaire est-il utile?
d
daniel
Londres
1 commentaire
5.0
1 commentaire
Y est allé le 15 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Food was perfect, service was outstanding. Our server Miri was always looking out for us. We had some starters, nice argentinian Steak, few drinks and a dessert. The highlight was the Ceviche! Everything was better than expected! Thank you.
Ce commentaire est-il utile?
M
Matthew
VIP
Londres
39 commentaires
5.0
39 commentaires
Y est allé le 14 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 4
Awesome steaks. Great starters. Friendly service. The set lunch is an amazing deal.
Ce commentaire est-il utile?
OT
Client d'OpenTable
VIP
Londres
10 commentaires
5.0
10 commentaires
Y est allé le 9 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The food, service, and atmosphere were outstanding.
Ce commentaire est-il utile?

FAQ

Gaucho Broadgate propose des plats à emporter que vous pouvez commander en appelant le restaurant au 020 7256 6877.

Le restaurant Gaucho Broadgate a été coté 4,4 étoiles par 2265 clients d'OpenTable.