Gjelina

Commentaires sur le restaurant Gjelina de personnes qui y ont mangé. Selon des cotes récentes.

1. OT

   Client d'OpenTable

   Los Angeles2 commentaires

   5.0

   Y est allé il y a 6 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Just make a rezzie and go. Everything is delicious. Thank me later.
   

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2. OT

   Client d'OpenTable

   Londres5 commentaires

   4.0

   Y est allé il y a 6 jours

   1. Cote globale 4
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Love the atmosphere, food, staff. The pizza is delicious. Madeline was great. Love the vibe.
   

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3. OT

   Client d'OpenTable

   Nashville2 commentaires

   5.0

   Y est allé il y a 6 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Lovely service per usual. Thank you Gjelina !!! Will be back.
   

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4. OT

   Client d'OpenTable VIP

   New York City2 commentaires

   5.0

   Y est allé le 3 mars 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   I’ve been obsessed with Gjelina since day 1 So grateful you are there And now I’ve been several times in NYC, so thrilled it’s finally open 🙏
   

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5. H

   Hillstar

   Los Angeles18 commentaires

   5.0

   Y est allé le 2 mars 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Amazing as always and never disappoints. Beet appetizer to die for. Short ribs expensive but yum.
   

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6. WH

   WillH VIP

   New Orleans7 commentaires

   5.0

   Y est allé le 27 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 4
   4. Ambiance 5

   Great food selection and every dish was great! We’ll be back.
   

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7. n

   nam VIP

   Hawaii1 commentaire

   3.0

   Y est allé le 27 février 2025

   1. Cote globale 3
   2. Nourriture 4
   3. Service 3
   4. Ambiance 4

   Gjelina is an interesting experience. The owner's moto seems to be Make it Difficult. Find the place is a guess as there is no signs. Just open the door and look for Gjelina business cards sitting on the front desk to make sure. The lights are so dimmed that unless you are under 40 it's impossible to read the menu. Of course that's supposed to create an intimate ambiance, if you could see who you are talking to. If blaring music does not bother you, you may enjoy a very good dinner. Large communale high top tables are connect to the "bar" at random angles. The menu is very interesting. They start with the side dishes, then appetizers. The size of the salads and the sides are large and good for sharing. The pizzas are excellent but ask for a serrated knife if you want to use one, you will loose the fight with the one at the table. In Winter bring a coat as there is no heater in the restaurant, unless you want to be outside...
   

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8. A

   Allen

   Los Angeles3 commentaires

   5.0

   Y est allé le 24 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 3
   4. Ambiance 4

   Great food! Nice environment. Service was adequate.
   

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9. L

   Laura

   San Francisco21 commentaires

   5.0

   Y est allé le 24 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   We dined on the rooftop which was perfect with our 11 month old. The food was delicious, especially the pasta!
   

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10. S

    Stephanie VIP

    Chicago 2 commentaires

    5.0

    Y est allé le 24 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5

    Food is always delicious—and service is excellent!
    

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