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Hanse Stube im Excelsior Hotel Ernst, Köln, NW

Hanse Stube im Excelsior Hotel Ernst

4.7
4.7
252 Reviews
€31 to €50
French

Make a reservation

2 people
7:00 p.m.
Booked 9 times today
Experiences are available.
  • Good for special occasions
  • Fancy
  • Great for fine wines
Directly opposite Cologne Cathedral, the Hanse Stube offers innovative French cuisine with regional influences. The gourmet restaurant has been awarded several prizes for its excellent cuisine and first-class service. Chef Joschua Tepner prepares unique taste experiences. His menu pays homage to both tradition and innovation. The Hanse Stube team provides excellent service and pampers its guests; head waiter Franz-Georg van Hall personally carves at the guests’ table and sommelier Robert Demers finds a wine to pair with any style of food. The interior of the Hanse Stube is characterized by timeless elegance with cozy sofa corners, filigree wooden chairs and various contemporary and historical paintings on the wood-paneled walls. The two side rooms, "Mirror Salon" and "Fish Salon", can be booked exclusively for small banquets.

Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    €31 to €50
  • Cuisines
    French, Regional German, Mediterranean
  • Hours of Operation
    Lunch Daily 12:00 pm–2:00 pm Dinner Daily 6:00 pm–9:30 pm
  • Phone number
  • Payment Options
    AMEX, Diners Club, Eurocheque Card, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Joschua Tepner
  • Private party facilities
    In unserem französischen Restaurant, der Hanse Stube, können Sie die beiden Séparées, Spiegelsalon und Fischsalon, ab 10 Personen exklusiv für Ihre Gäste buchen. Als Teil der Hanse Stube haben die beiden Räume natürlich dieselbe gediegene Atmosphäre.
  • Neighbourhood
    Altstadt/Nord
  • Parking details
    Gegenüberliegenden, videoüberwachten Dom Tiefgarage
  • Public transit
    U-Bahn Haltestelle Dom/Hauptbahnhof
  • Additional
    Banquet, Beer, Cigar Room, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

Experiences

  • Earth Hour in der Hanse Stube

    €149.00 per person

    Mar 22, 2025 only
    Entdecken Sie die Magie der Earth Hour im Restaurant Hanse Stube und freuen Sie sich auf ein besonderes Fünf-Gänge-Menü bei Kerzenschein. Unser Küchenteam hat exklusiv für diesen Abend ein Menü entwickelt, das ausschließlich die Vielfalt und Qualität unserer regionalen Lieferanten in den Vordergrund stellt. Tauchen Sie ein in eine einzigartige Atmosphäre und erleben Sie eine Reise durch die Aromen unserer Region. Termin: 22. März 2025 Uhrzeit: ab 18:00 Uhr Preis: 149 EUR inkl. Fünf-Gänge-Menü, Wasser, Softgetränken & Kaffee

What 252 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.8Food
  • 4.7Service
  • 4.7Ambience
  • 4.3Value

NoiseEnergetic

Loved For

  • Cologne

    Good for business meals

  • Cologne

    Great for fine wines

  • Innenstadt

    Best Ambience

  • Innenstadt

    Good for business meals

  • Innenstadt

    Great for fine wines

  • Innenstadt

    Good for special occasions

Review summary

AI-generated from verified diner reviews
Hanse Stube at Excelsior Hotel Ernst offers a "superb in every aspect" dining experience, blending formal elegance with a welcoming atmosphere. Guests praise the "excellent food," "amazing service," and exquisite wine selections. Ideal for special occasions or casual meetups, this classic restaurant exceeds expectations with its "sublime food" and attentive staff.

At present, Hanse Stube im Excelsior Hotel Ernst has no reviews. Please add a review after your dining experience to help others make a decision about where to eat.

FAQs

Hanse Stube im Excelsior Hotel Ernst is rated 4.7 stars by 252 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 9 times today
Experiences are available.
Google Map for Hanse Stube im Excelsior Hotel Ernst

Trankgasse 1, Köln, NW 50667

Dining areas

Additional information

  • Neighbourhood
    Altstadt/Nord
  • Hours of Operation
    Lunch Daily 12:00 pm–2:00 pm Dinner Daily 6:00 pm–9:30 pm
  • Price
    €31 to €50
  • Cuisines
    French, Regional German, Mediterranean
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    Gegenüberliegenden, videoüberwachten Dom Tiefgarage
  • Public transit
    U-Bahn Haltestelle Dom/Hauptbahnhof
  • Payment Options
    AMEX, Diners Club, Eurocheque Card, Mastercard, Visa
  • Executive Chef
    Joschua Tepner
  • Additional
    Banquet, Beer, Cigar Room, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine
  • Phone number
  • Private party facilities
    In unserem französischen Restaurant, der Hanse Stube, können Sie die beiden Séparées, Spiegelsalon und Fischsalon, ab 10 Personen exklusiv für Ihre Gäste buchen. Als Teil der Hanse Stube haben die beiden Räume natürlich dieselbe gediegene Atmosphäre.
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