Highball & Harvest

Yes, Highball & Harvest is a popular date-night choice. Guests repeatedly praise the attentive service, upscale-but-relaxed ambiance, live music on weekend nights, and thoughtful cocktails, making it well suited for anniversaries, birthdays, or a special dinner. Consider a window or patio table for a more romantic vibe, and mention any special occasion when booking, staff often add small touches like a surprise dessert. Expect Southern-inspired dishes, handcrafted cocktails, and polished service typical of a Ritz property.

Portions tend to be generous, many guests note sizeable entrees and shareable appetizers. Several reviews mention large portions and leftovers from dinner, and magical-dining portions were described as hearty. Appetizers like charcuterie and desserts (notably the small donuts) are popular to share. If you’re especially hungry, you’ll likely leave satisfied; if you prefer lighter fare, consider sharing plates or starting with an appetizer.

Highball & Harvest is open daily with separate service periods: breakfast (7:00 am–11:00 am), lunch (11:30 am–2:30 pm), bar/lounge (11:30 am–10:00 pm), and dinner (5:30 pm–10:00 pm). Valet parking is available and validated in the restaurant. For holiday events or special brunches, check ahead or call the restaurant as they sometimes run special service hours or buffets.

Yes, the restaurant accommodates families and larger parties, and guests frequently dine with teens and children for special occasions. That said, some guests report that sections can get noisy when busy (and a few noted issues with unruly kids). If you need a quieter or more controlled seating area, call ahead to request a table away from high-traffic zones or ask about private/sectioned seating when booking.

For a lively evening with live music and a full bar scene, weekend nights (especially when live music is scheduled) are ideal. If you prefer a quieter meal, aim for weekday lunches or early weekday dinners; several guests mention weekday or less-crowded Valentine’s Day experiences. Brunch and holiday buffets draw crowds too, so reserve ahead for weekends and special events.

Highball & Harvest offers flexible seating: indoor dining with a cozy, industrial vibe, patio/outdoor seating, and accommodations for private or large parties. The restaurant accepts large groups and private-party requests, and guests report booths, patio tables, and window seats for views. If you have a specific seating need (quiet table, patio, or private setup), call ahead, staff have accommodated last-minute seating adjustments and special-event layouts.

The vibe is upscale-relaxed Southern with a modern, slightly industrial feel. Guests describe warm, attentive service, live acoustic music that’s usually at a comfortable volume, and an inviting dining room with a lively bar. It’s versatile, good for date nights, business dinners, or family celebrations, though it can feel busy and a bit loud when crowded or during live performances.

Yes, the staff regularly accommodates special requests. Guests report successful requests for birthday surprises, last-minute seating changes, private-party arrangements, and table-location preferences. For dietary or accessibility needs, or to arrange a celebration touch (dessert surprise, seating by the window, private area), call the restaurant when you book so the team can prepare.

Families do dine here, and guests often bring teens or celebrate birthdays with children, so it’s kid-friendly in practice. However, some guests report noise from younger children and recommend requesting seating away from louder areas. There’s praise for brunch and holiday buffets that families enjoy. If visiting with small children, consider an earlier seating, patio table, or a private area and call ahead to discuss menu flexibility.

Specific waitlist policies aren’t published, but guests report that the restaurant handles reservations and can accommodate last-minute seating adjustments. Because weekend nights, brunches, and holiday buffets are busy, it’s wise to reserve ahead. If you arrive without a reservation during peak times, call ahead or expect possible waits, the staff has historically helped manage seating during busy periods.

Busiest: weekend evenings, live-music nights, holiday brunches and special-event buffets. Guests mention lively Saturday nights and popular magical-dining events. Quietest: weekday lunches and early weekday dinners tend to be calmer, and some guests report Valentine’s Day or certain weekday visits being less crowded. If you prefer low noise, choose weekday service or request a quieter table away from the bar and live music area.

If you want a lively night with live music and a full cocktail program, plan a weekend evening (Saturday often features live performers). For a quieter, more relaxed meal, choose a weekday lunch or early weekday dinner. Brunch and holiday events are best for celebratory meals but book early since those services fill up quickly.

Yes, the restaurant accepts private parties and large groups and can arrange private or semi-private experiences for events. Guests report successful group bookings (including a 12-person party) and attentive service for celebrations. Contact the restaurant directly to discuss room setup, menus, and AV or special requests for private events.

Yes, the listed hours are daily, and guests have attended special holiday services (Mother’s Day, Labor Day buffet, Thanksgiving brunch), so the restaurant operates on many public holidays and runs special holiday menus or buffets. For holiday-specific hours or event pricing, call ahead and reserve early since holiday services can be popular.

Yes, guests mention enjoying the patio and outside seating for lunch and pleasant evenings. Several reviews praise “outside seating, ” patio dining, and enjoying a beautiful evening on the patio. If you prefer outdoor dining, request a patio table when you book, as patio spots can be popular on nice nights.

Highball & Harvest is rated 4.6 stars by 1538 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.