APPETIZER
SOUP DU JOUR$16.00
Chef’s Daily Creation.
Chicken Liver Parfait$22.00
Savory Sable Biscuit, Sour Cherry, Pistachio, Arugula.
Braised Pork Belly$32.00
Maple Chilli Glaze, House Mustard, Short Rib Croquette.
Beef Carpaccio$24.00
Reggiano Mousse, Arugula, Lemon Zest, Anchovy Aioli, House Fococcia.
Pear & Gogi Berry Salad$24.00
Compressed Pear, Pickled Strawberry, Shaved Parmesan, Cucumber, Sunflower Seed, GoJi Berry Vinaigrette.
East Coast Oysters$26.00
Red Wine Mignonette, Fresh Horseradish, Lemon. (6)
Charcuterie & Artisanal Cheese$40.00
Regional Cheeses, Pingue Meats, Pickled Vegetables, Preserves, Baguette Crackers.
Exclusively Local Cheese OR Meats$24.00
Choice of
Artisan Bread$8.00
Herbed Butter, Maldon Salt, Oil, Dip.
ENTRÉE
Organic Ontario Rainbow Trout$40.00
Wild Rice, Crispy Skin, Roasted Cauliflower, Wasabi Aioli.
Braised Beef Short Rib$57.00
Rapini, Local Honey, Goat Cheese Polenta, Cured Lemon, Red Pearl Onion.
Rabbit Pappardelle$50.00
Braised Rabbit, Green Olive, Feta, Swiss Chard, Cherry Tomato.
Beef Tenderloin$62.00
Pomme Dauphinoise, Honey Glazed Carrots, Bone Marrow Jus, Pickled Shallots.
Cornish Game Hen$48.00
Fingerling Potato, Double Smoked Bacon, Crunch Mustard, Broccoli Florets, Simple Red Wine Jus.
Fresh Tofu$30.00
Carrot Ginger Puree, Roasted Broccoli, Fresh Radish, Red Pepper Sauce. * Vegan