Il Palio

Name: Il Palio
Address: 5 Corporate Drive, Shelton, CT, United States, 06484
Telephone: (203) 944-0770
Price range: De 31 $ à 50 $
Rating: 4.7

4.7

4,7

1846 commentaires

De 31 $ à 50 $

Italienne

Effectuer une réservation

2 personnes

27 nov. 2024

19 h 00

Réservée 20 fois aujourd'hui

Bien pour les occasions spéciales
Charmant
Romantique

Le restaurant Il Palio a été nommé ainsi en raison d'une course qui a lieu chaque été à Sienne, en Italie. Créé avec passion, le restaurant a été superbement conçu et magnifiquement décoré, avec des matériaux de partout dans le monde. Aucune partie n'a été laissée au hasard et le temps n'a pas été compté pour trouver exactement ce qui était nécessaire pour faire de ce rêve une réalité. L'atmosphère ainsi créée est confortable et calme, dans un décor rappelant une villa italienne. Le personnel amical et courtois, la nourriture exceptionnelle et le service efficace contribuent au bien-être des clients. La cuisine toscane du Il Palio est l'agréable mélange des ingrédients de la plus haute qualité, préparés de manière attentionnée par des chefs fiers des plats qu'ils présentent. Comme la course de Sienne, le restaurant Il Palio crée des souvenirs mémorables.

Commande en livraison ou à emporter

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisines
Italienne
Heures d'ouverture
mar–ven 11H30–21H00 Saturday sam 17H30–21H00
Numéro de téléphone
(203) 944-0770
Site Internet
http://www.ilpalioct.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Margherita Aloi
Service traiteur
Off-Premise Catering: Breakfast, lunch and dinner.
Installations pour groupes privés
Il Palio offers exquisitely decorated private dining rooms perfect for all your memorable occasions including corporate events and private parties. Our service professionals and event planners attend to every detail, anticipating our guests needs and delivering innovative solutions. Our chef can create authentic Italian, and contemporary dishes for your next social gathering. We focus on reliability, which consistently provides our clients with undeniable elegance that leaves distinct and lasting memories.

Lieux
5 Corporate Drive, Shelton, CT 06484
Quartier
Shelton
Rue transversale
Bridgeport Ave.
Parking details
Plenty of parking.
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Divertissement, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Vin

La Minestra di Oggi
Seasonal soup, preparation changes daily
- P/A
Lattughe, Cetrioli, Rapanelli e Pomodori9,00 $ US
Mixed field greens with cucumbers, fresh tomatoes, radishes, in a caramelized shallot red wine vinaigrette
Tagliere di Salumi, Formaggi e Gnocco Fritto19,00 $ US
Thinly sliced Prosciutto di Parma, Mortadella, Soppressata, Porchetta, Cacciatorini with Parmesan cheese, mixed olives, and Modena style fried dough
Carpaccio di Barbabietole Gialle con Finocchi Canditi e Asparagi15,00 $ US
Roasted yellow beet carpaccio with a Sambuca candied fennel, asparagus Ash goat cheese salad in an orange/honey dressing and toasted pistachios
Carciofi Croccanti al Parmigiano, Limone e Menta14,00 $ US
Flash fried artichokes over a lemon aioli, dusted with Parmesan cheese and thinly sliced mint
Giulio Cesare11,00 $ US
Romaine heart salad with Taralli croutons, house made Caesar dressing and shaved Parmesan
Carpaccio di Tonno con Insalatina di Pomodori Gialli Sedano, Mango e Rughetta17,00 $ US
Thinly sliced yellowfin tuna carpaccio topped with a salad of yellow tomatoes, celery hearts, mango, and baby arugula in a lime dressing
Fritto di Calamari con Zucchini e Piccante di Pomodoro16,00 $ US
Flash fried calamari and zucchini served with a lightly spiced marinara sauce
Burrata e Fave alla Romana15,00 $ US
Imported Burrata cheese with thinly sliced prosciutto di Parma, fresh fava beans, and roasted peppers dusted with spicy breadcrumbs
Gamberoni alla Griglia con Puré di Fagioli alla Salvia e Cicorie18,00 $ US
Blackened jumbo shrimp served over cannellini bean puree flavored with fresh sage, sauteed dandelions, aromatic herbs, and roasted cherry tomatoes

Le Pizze

Margherita Primavera-Estate11,00 $ US
Thinly sliced fresh tomato, mozzarella, and a touch of light pesto
Scarpariello14,00 $ US
Grilled chicken breast, hot and sweet Italian sausages, hot cherry peppers, tomato, and mozzarella
Gorgonzola e Fichi14,00 $ US
Imported gorgonzola, thinly sliced black mission figs, caramelized Vidalia onions, baby arugula, and aged balsamic drizzle
Fresca e Leggera13,00 $ US
Burrata cheese, marinated baby artichokes, aspargus, fresh fava beans, spring onions, and fresh tomato bruschetta
Speck e Panna15,00 $ US
Speck and creamy stracciatella Roquette

Le Insalatone

Add grilled chicken / $7, Add grilled salmon / $10, Add grilled shrimp / $11

Insalata di Tonno con Patate fagiolini e Pomodori con Lattughe Crocanti13,00 $ US
Crispy lettuce with marinated Italian tuna, Yukon Gold potatoes, string beans, cherry tomatoes in a lemon citronette
Milanese di Pollo con Rughetta12,00 $ US
Baby arugula salad with avocado, red onions, fresh tomatoes, and chicken Milanese in a balsamic vinaigrette
Mediterranea11,00 $ US
Chopped romaine, tomatoes, cucumbers, red onions, black olives, basil, and feta cheese with red wine and oregano vinaigrette
Caciocavallo e Vegetali alla Griglia sulla Cicoria12,00 $ US
Imported Caciocavallo cheese, thinly sliced dandelion chicory, and grilled vegetables with a balsamic vinaigrette
Tricolore e Caprino12,00 $ US
Chopped tricolore with chickpeas, grilled Portobello mushrooms, roasted tomatoes, and organic goat cheese gratin with red wine oregano vinaigrette

I Primi

Half orders of pasta and risotto available

Lasagna alla Bolognese Antica13,00 $ US
House made lasagna layered with a pork, veal, and beef ragú
Fusilli Fatti in Casa con Fave Fresche Porri, Guanciale e Pomodoro12,00 $ US
House made fusilli with fava beans, leeks, fresh tomatoes, Guanciale, and Pecorino Romano
Tortelloni di Asparagi e Ricotta di Pecora con Burro Nocciola, Scalogno e Speck16,00 $ US
Sheep ricotta and asparagus filled tortelloni over thinly sliced speck with brown butter and marjoram
Cavatelli di Ricotta con la Salciccia di Carmine, Rapini e Peperoncino15,00 $ US
House made cavatelli with Carmine's parsley and cheese sausages, pepperoncino, and broccoli rabe
Gnocchi di Patate e Zenzero con Gamberi, Zucchini e Funghi17,00 $ US
House made ginger flavored potato gnocchi, shrimp, shitake mushrooms, zucchini, and leeks in a lemon butter sauce
Grano del Giorno
Today's selection of prepared grains, changes daily
- P/A

I Secondi

Pollo "Scarpariello" con Conchiglie26,00 $ US
De-boned chicken breast and thighs, oven roasted with rosemary, garlic, white wine, and hot calabrese peppers served with broccoli rabe and imported pasta shells
Salmone alla Senape e Dragoncello con Spinaci e Pomodorini27,00 $ US
Roasted filet of Atlantic salmon encrusted in Dijon and whole grain mustards with fresh tarragon over sautéed spinach, Yukon gold potatoes, and cherry tomatoes
Ippoglosso "Marechiaro"34,00 $ US
Oven roasted filet of Atlantic Halibut over sauteed escarole, cannellini beans, roasted peppers, grilled zucchini, and Manilla clams in a garlic and white wine sauce
Filetto di Manzo con Puree di Patate ai Piselli e Carotine Glassate39,00 $ US
Grilled Black Angus filet mignon with fresh peas flavored mashed potatoes and caramelized baby carrots in a green peppercorn sauce
Saltinbocca di Vitello con Patate Arrosto e Vegetali "Estivi"32,00 $ US
Veal scaloppine pounded with thinly sliced prosciutto and fresh sage served with roasted potatoes and sauteéd summer vegetable medley in a Pinot Grigio sauce
Sogliola Piccata con puree di Patate e Asparagi33,00 $ US
Oven roasted filet of wild caught sole "Piccata" with mashed potatoes and asparagus in a lemon caper sauce
Petto di Pollo arrosto con Riso Limonato e Taccole24,00 $ US
Marinated and roasted Frenched chicken breast served with grilled zucchini, lemon scented rice with snow peas in a white balsamic pignoli and golden raisin sauce

L'opinion de 1 846 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7

4,7 selon des cotes récentes

4,7Nourriture
4,8Service
4,7Ambiance
4,4Valeur

Bruit • Moyen

Aimé pour

Fairfield
Romantique
Fairfield
Italienne

1 846 commentaires

W
Wendy
Connecticut
14 commentaires
5.0
14 commentaires
Y est allé il y a 4 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Wonderful evening, service and food was outstanding. We will definitely return.
Ce commentaire est-il utile?
S
Steve
New York City
34 commentaires
5.0
34 commentaires
Y est allé il y a 4 jours
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
With the help of our personable and experienced server, we enjoyed Il Palio on a special occasion, ordering a bottle of wine, several appetizers and main courses from the ample menu offerings. While the room is very noisy, we enjoyed its muted lighting and well-designed decor, feeling comfortable and leisurely in a bustling space.
Ce commentaire est-il utile?
e
elise
Grand Boston
2 commentaires
VIP
5.0
2 commentaires
Y est allé il y a 5 jours
1. Cote globale 5
2. Nourriture 4
3. Service 4
4. Ambiance 5
Dining for the 2nd time here and had an overall great experience.
Ce commentaire est-il utile?
H
Harvey
New York City
160 commentaires
VIP
5.0
160 commentaires
Y est allé il y a 5 jours
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
Exceptional service by the entire team ann very good food. The place was very buzy and very festive. The tree lights outside were beautiful and great way to greet your customers. We have dined here many times and it is always a special evening. The food is very good but the service team is outstanding and extremely professional.
Ce commentaire est-il utile?
J
Jennifer
New York City
12 commentaires
VIP
5.0
12 commentaires
Y est allé il y a 6 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
As always a wonderful experience from food to service. Can’t wait to be back.
Ce commentaire est-il utile?
A
Anne
Grand Boston
9 commentaires
5.0
9 commentaires
Y est allé le 17 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Amazing, fresh, delicious, homemade food. This place never disappoints.
Ce commentaire est-il utile?
T
Todd
New York City
1 commentaire
5.0
1 commentaire
Y est allé le 15 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great food, service and ambiance. Il Palio is a gem tucked away in the middle of a massive corporate complex.
Ce commentaire est-il utile?
B
Bryan
New York City
1 commentaire
4.0
1 commentaire
Y est allé le 9 novembre 2024
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 4
Food was really good, waiters were super attentive. Very beautiful place from outside and in. Definitely will go there again!
Ce commentaire est-il utile?
C
Charles
Naples
5 commentaires
VIP
5.0
5 commentaires
Y est allé le 8 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Food was excellent as always. Our first choice to experience fine dining everytime we go out.
Ce commentaire est-il utile?
J
John
New York City
10 commentaires
5.0
10 commentaires
Y est allé le 8 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
A great experience in a beautiful restaurant . Craft cocktails and authentic Italian cuisine
Ce commentaire est-il utile?

FAQ

Il Palio propose des plats à emporter que vous pouvez commander en appelant le restaurant au (203) 944-0770.

Le restaurant Il Palio a été coté 4,7 étoiles par 1846 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

27 nov. 2024

19 h 00

Réservée 20 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Il Palio

5 Corporate Drive, Shelton, CT 06484

Informations supplémentaires

Rue transversale
Bridgeport Ave.
Quartier
Shelton
Heures d'ouverture
mar–ven 11H30–21H00 Saturday sam 17H30–21H00
Prix
De 31 $ à 50 $
Cuisines
Italienne
Style de restauration
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Plenty of parking.
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Margherita Aloi
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Divertissement, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Vin

Site Internet
http://www.ilpalioct.com/
Numéro de téléphone
(203) 944-0770
Service traiteur
Off-Premise Catering: Breakfast, lunch and dinner.
Installations pour groupes privés
Il Palio offers exquisitely decorated private dining rooms perfect for all your memorable occasions including corporate events and private parties. Our service professionals and event planners attend to every detail, anticipating our guests needs and delivering innovative solutions. Our chef can create authentic Italian, and contemporary dishes for your next social gathering. We focus on reliability, which consistently provides our clients with undeniable elegance that leaves distinct and lasting memories.

Il Palio

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Per Cominciare

La Minestra di Oggi

Lattughe, Cetrioli, Rapanelli e Pomodori9,00 $ US

Tagliere di Salumi, Formaggi e Gnocco Fritto19,00 $ US

Carpaccio di Barbabietole Gialle con Finocchi Canditi e Asparagi15,00 $ US

Carciofi Croccanti al Parmigiano, Limone e Menta14,00 $ US

Giulio Cesare11,00 $ US

Carpaccio di Tonno con Insalatina di Pomodori Gialli Sedano, Mango e Rughetta17,00 $ US

Fritto di Calamari con Zucchini e Piccante di Pomodoro16,00 $ US

Burrata e Fave alla Romana15,00 $ US

Gamberoni alla Griglia con Puré di Fagioli alla Salvia e Cicorie18,00 $ US

Le Pizze

Margherita Primavera-Estate11,00 $ US

Scarpariello14,00 $ US

Gorgonzola e Fichi14,00 $ US

Fresca e Leggera13,00 $ US

Speck e Panna15,00 $ US

Le Insalatone

Insalata di Tonno con Patate fagiolini e Pomodori con Lattughe Crocanti13,00 $ US

Milanese di Pollo con Rughetta12,00 $ US

Mediterranea11,00 $ US

Caciocavallo e Vegetali alla Griglia sulla Cicoria12,00 $ US

Tricolore e Caprino12,00 $ US

I Primi

Lasagna alla Bolognese Antica13,00 $ US

Fusilli Fatti in Casa con Fave Fresche Porri, Guanciale e Pomodoro12,00 $ US

Tortelloni di Asparagi e Ricotta di Pecora con Burro Nocciola, Scalogno e Speck16,00 $ US

Cavatelli di Ricotta con la Salciccia di Carmine, Rapini e Peperoncino15,00 $ US

Gnocchi di Patate e Zenzero con Gamberi, Zucchini e Funghi17,00 $ US

Grano del Giorno

I Secondi

Pollo "Scarpariello" con Conchiglie26,00 $ US

Salmone alla Senape e Dragoncello con Spinaci e Pomodorini27,00 $ US

Ippoglosso "Marechiaro"34,00 $ US

Filetto di Manzo con Puree di Patate ai Piselli e Carotine Glassate39,00 $ US

Saltinbocca di Vitello con Patate Arrosto e Vegetali "Estivi"32,00 $ US

Sogliola Piccata con puree di Patate e Asparagi33,00 $ US

Petto di Pollo arrosto con Riso Limonato e Taccole24,00 $ US

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Il Palio offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Il Palio est-il coté?

Est-ce que le restaurant Il Palio accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires