Enable JavaScript to run this app.
Passer directement au contenu principal
Logo OpenTable
  1. Accueil
  2. États-Unis
  3. New York City
  4. Manhattan
  5. Quartier Hell's Kitchen
La Pulperia 46th Street, New York, NY

La Pulperia 46th Street

4.2
4,2
758 commentaires
30 $ ou moins
Latino-américaine
  • Innovant
  • Romantique
  • Bien pour les occasions spéciales
La Pulperia Restaurant is led by Chef/owner Carlos Barroz & Victor Medina Veterans of the Latin dining scenes of New York, Together they’ve created a libation-friendly, borderless Latin menu that is rustic and hearty, It includes signature Crudos: El Salmon Brulée (Verlasso Salmon tartare, fromage brulée, strawberry/ginger leche de tigre, micro bull blood greens); Small Plates: Grilled Caesar Salad (grilled romaine, tomato confit, Dominican fried cheese croutons, pickled radishes, house Caesar dressing, anchovy salt); From The Sea: La Pulperia’s Seafood Tower (shrimp, oysters, lobster, King Crab leg, oyster shooters, crudo trio); Especialidades Moqueca Mixta Brazilian Style Stew.or Barbacoa de Pacu Pacu (grilled Brazilian fish ribs, house-made orange chipotle BBQ sauce)
La Pulperia’s “cockteleria”, has created an agave-centered list of cocktails that also offers plentiful opportunities to savor Latin spirits such as mezcal, pisco, rum, or cachaca. Sunday brunch Drag Queen Show.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

Est-ce que c'est votre restaurant?
Confirmer inscription

Commande en livraison ou à emporter

Il y a plus à découvrir

Découvrez de nombreux autres restaurants comme celui-ci avec notre appli.

Scannez le code QR pour découvrir de nombreux autres restaurants comme celui-ci avec notre appli.

Ouvrir l'appli

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    30 $ ou moins
  • Cuisines
    Latino-américaine, Fruits de mer, d'Amérique du Sud
  • Heures d'ouverture
    ven, sam 16H00–00H00 Brunch sam, dim 12H00–16H00 Souper lun–jeu, dim 16H00–23H00
  • Numéro de téléphone
    (212) 960-3176
  • Options de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Carlos Barroz
  • Service traiteur
    We can do on and off premise catering events<br /><br />Very intimate space for private parties, corporate events.
  • Quartier
    Quartier Hell's Kitchen
  • Rue transversale
    Between 8th and 9th Avenues
  • Parking details
    Many Parking Garages in the area as well as street parking
  • Public transit
    A,C,E 50 St StopN,Q,R 49 St Stop1,2 50 St Stop
  • Renseignements supplémentaires:
    5à7, Apporter votre vin, Bar complet, Bière, Brunch la fin de semaine, Carte d'origine fermière, Commande à emporter, Dîner au bar, Divertissement, Droit de bouchon, Non-fumeur, Tard le soir, Vin

L'opinion de 758 personnes

Évaluation globale (notes et commentaires)

4.2
4,2 selon l'ensemble des cotes
  • 4,2Nourriture
  • 4,3Service
  • 4Ambiance
  • 2,6Valeur

BruitMoyen

758 commentaires
  1. Jersey99

    New York City

    10 commentaires

    3.0

    10 commentaires

    Y est allé le 4 mars 2020

    1. Cote globale 3
    2. Nourriture 2
    3. Service 4
    4. Ambiance 2
    We were in NYC for a show on Wednesday, 3/4/2020. We picked this restaurant because of the high rating I saw on Opentable and wanted to try latin American food for a change. When we walked in for a 5:15 pm reservation, there was only 1 table of 4 sitting in the entire place. The waiters were very attentive, may be because the place was empty. The menu was very simple. I ordered the shrimp enchiladas and my husband ordered the seafood black-ink pasta which was a special of the day. Both dishes were warm, not hot. In fact the tomato chipotle sauce on my dish was cold but good flavor; the melted cheese on top of the enchiladas already began to harden; the shrimp inside the enchiladas were chopped into less than ½ inch pieces and hardly had any flavor. The black ink pasta of my husband's dish was lukewarm; the clams and squids in my husband's dish were also cold; the sauce was favorable; the piece of toasted bread was cold and hard. By the time we checked out, which was around 6:00pm, no new customers came in for dinner except for the bar that was full.

    Ce commentaire est-il utile?

  2. Client d'OpenTable

    New York City

    1 commentaire

    3.0

    1 commentaire

    Y est allé le 1 mars 2020

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 3
    Fun and engaging drag brunch experience. Quick to replenish cocktails if doing the bottomless portion of the brunch. The majority of the brunch menu consisted of regular brunch items with a latin flair. However, the flavor of the food was lacking. Portion sizes were decent. Special requests for food were not effectively translated to kitchen staff. Overall, food was okay but not a culinary experience. Some of the cocktails are premade, which is to be expected with a bottomless cocktail brunch. However, one of the cocktails (La Loca) was very syrupy and needed to be diluted with water. The drag show itself was upbeat and the drag queens talented. I do believe as it was the second show of the day they may have been a bit tired though. The competition portion of the show was very lively as guests were invited to partake in the show. Unfortunately seating arrangements are not the best for all as it is a small restaurant. The restaurant is essentially made into a long corridor but the queens spend most of their time deep in the restaurant so those seated near the entrance do not get the best experience. Be aware that booking this brunch comes with a $10 reservation fee that you do not get back on your food and drinks. Overall, a fun experience, however, I cannot say I would book it again.

    Ce commentaire est-il utile?

  3. KateB

    New York City

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 28 février 2020

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great spot for a pre show dinner! Food was excellent!

    Ce commentaire est-il utile?

  4. Client d'OpenTable

    New York City

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 23 février 2020

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We went to the drag brunch show to celebrate a friend’s engagement and we had an amazing time - the food was delicious, our mimosas were never empty, and it was a really fun show. We are going to go back for dinner - highly recommend!

    Ce commentaire est-il utile?

  5. Trish

    New York City

    3 commentaires

    5.0

    3 commentaires

    Y est allé le 20 février 2020

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    From the flaky empanadas to the warm lentil salad to the smoky cocktail, everything was top notch. We could even hear our own table conversation!

    Ce commentaire est-il utile?

  6. Client d'OpenTable

    New York City

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 20 février 2020

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great restaurant, food excellent and really good value! Loved it

    Ce commentaire est-il utile?

  7. tims

    New York City

    21 commentaires

    5.0

    21 commentaires

    Y est allé le 18 février 2020

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Wonderful dining experience. Highly recommend for pre-theater, or post.

    Ce commentaire est-il utile?

  8. CaraM

    New York City

    3 commentaires

    5.0

    3 commentaires

    Y est allé le 16 février 2020

    1. Cote globale 5
    2. Nourriture 4
    3. Service 4
    4. Ambiance 5
    Drag brunch on Sunday was AMAZING! The two queens who hosted were amazing, the wait staff was fast, efficient and great. Food was good, and everything came out really fast and hot. Will be coming back for more entertaining drag brunch and delish food!

    Ce commentaire est-il utile?

  9. erobbo

    VIP

    New York City

    45 commentaires

    5.0

    45 commentaires

    Y est allé le 15 février 2020

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    Our reservations were for 6p. We were offered 2 seats at the Bar after waiting 15 minutes. The Hostess greeted us with champagne while we waited, to our happy surprise. We took the seats at the Bar and remarked after we left and truly believe they were the best seats in the whole place. Daniel, the Bartender was attentive to our food and beverage needs. If we didn’t have Theatre tickets we clearly would have stayed longer. The food was quality with proper portions. The mojito’s were excellent. We’ll be back!

    Ce commentaire est-il utile?

  10. JeffR

    New York City

    2 commentaires

    4.0

    2 commentaires

    Y est allé le 14 février 2020

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    Went here for Valentines day. Service was great, food was delicious, and noise level was great and could have a conversation. We will return again when we have tickets to a show. Great location for Broadway-5-10 minute walk to theaters.

    1 personne a trouvé ce commentaire utile

FAQ

La Pulperia 46th Street propose des plats à emporter que vous pouvez commander en appelant le restaurant au (212) 960-3176.

Le restaurant La Pulperia 46th Street a été coté 4,2 étoiles par 758 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

Est-ce que c'est votre restaurant?
Confirmer inscription

Commande en livraison ou à emporter

Carte Google pour le restaurant La Pulperia 46th Street

371 West 46th Street, New York, NY 10036

Informations supplémentaires

  • Rue transversale
    Between 8th and 9th Avenues
  • Quartier
    Quartier Hell's Kitchen
  • Heures d'ouverture
    ven, sam 16H00–00H00 Brunch sam, dim 12H00–16H00 Souper lun–jeu, dim 16H00–23H00
  • Prix
    30 $ ou moins
  • Cuisines
    Latino-américaine, Fruits de mer, d'Amérique du Sud
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Many Parking Garages in the area as well as street parking
  • Public transit
    A,C,E 50 St StopN,Q,R 49 St Stop1,2 50 St Stop
  • Options de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Chef de cuisine
    Carlos Barroz
  • Renseignements supplémentaires:
    5à7, Apporter votre vin, Bar complet, Bière, Brunch la fin de semaine, Carte d'origine fermière, Commande à emporter, Dîner au bar, Divertissement, Droit de bouchon, Non-fumeur, Tard le soir, Vin
  • Numéro de téléphone
    (212) 960-3176
  • Service traiteur
    We can do on and off premise catering events<br /><br />Very intimate space for private parties, corporate events.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - Tous droits réservés.
OpenTable fait partie de Booking Holdings, le chef de file des services de voyage en ligne et autres services connexes.
Logo Booking
Logo Priceline
Logo KAYAK
Logo Agoda
Logo OpenTable