Ørchard Bar & Table is open daily for lunch and dinner, and offers Sunday brunch. Enjoy seasonal, steak and seafood new American cuisine, handcrafted cocktails & an elevated wine list.
CRUSH is a full service restaurant focused on providing high quality food in an inviting and comfortable setting, with friendly and attentive service. The bar menu offer wines by the glass, wine flights, an extensive wine bottle list, spirits & brews. An eclectic dinner menu features small plates, entrees such as fresh pastas, grilled super thin crust pizzas, steaks, chops and daily features, as well as sushi. Centrally located in Downtown Sandusky a block from the water. For reservations of parties larger than 6, or if you are unable to find a time that suits your desired time, please call us directly 419-502-9463 and we will do our best to accommodate you. Reservations are for tables only: the bar and the patio are first come, first seated. Reservations are for indoor dining... the Patio & Wine Garden are first come-first served. Reservations will be held for 15 minutes, after which your table will not be held or guaranteed. If running late please contact us directly.
The Club is a totally unique restaurant, bar and lounge, located in historic downtown Sandusky, Ohio. The Club welcomes singles, couples, families and groups both large and small. Enjoy drinks and food in our main dining room which features a large bar, lots of seating and inviting decor. Or perhaps you would prefer to socially engage with friends and family downstairs in The Cellar which features a full bar and is equipped for all your dining and special event needs including private dining areas!
Sortino's Italian Kitchen is a new age red sauce restaurant where old-school Italian cuisine meets the modern age. Sortino’s Italian Kitchen is a casual restaurant and bar that brings the Kalahari a tradition of hospitality established by Giorgio and Giacomo Sortino more than 60 years ago when they opened the original Sortino’s Little Italy restaurant in downtown Sandusky, Ohio.
Selden Standard’s fare features flavors born in local farms, captured at the peak of the season, prepared in their wood-fired oven, and served small plates-style in shareable portions. Complementing the menu are wines from small producers, distinctive brews, and cocktails to suit the seasons. Selden is rustic and casual, but with an ever-present eye for quality, creativity, and fun. Chef Andy Hollyday is a 2023 James Beard Foundation finalist and four-time semi-finalist. Selden Standard was also twice named a James Beard semi-finalist for Outstanding Restaurant (2024, 2025), and has been named Restaurant of the Year by both the Detroit Free Press (2015) and Hour Detroit (2016).
Step into the captivating world of Sexy Steak, your premier Detroit destination for the ultimate Italian steakhouse experience. Savor prime beef paired with unparalleled expert service—an exquisite celebration defining our restaurant's unique charm. Join us for an unforgettable culinary journey where each bite mirrors our unwavering commitment to excellence, creating a distinct taste of Italy in the heart of Detroit.
Restauration en bord de mer au Cedar Point Marina. Proposant les fruits de mer les plus frais de la région ainsi que de délicieuses pâtes et des côtelettes spectaculaires. En outre, le restaurant dispose d'une terrasse et d'un service de bar complet avec une grande carte des vins.