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Restaurants near Green Lake Park

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160 restaurants available nearby

A photo of Nell's restaurant
4.7
Exceptional(1703)
Price: Expensive
• Regional American (Northwest) • Green Lake
Booked 5 times today
Nell's is an intimate, chef-owned restaurant located in the vibrant Green Lake neighborhood. Open for dinner seven nights a week, Nell's offers European-inspired New American cuisine featuring the finest Northwest seasonal ingredients. If we do not have your desired reservation time available online, please give us a call. Our chef Philip Mihalski's cooking approach unites his classic training in some of the most celebrated kitchens in New York City and France with his passion for freshness and simplicity.Nell's menus are designed to pair beautifully with your wine selection from our large wine list. We also offer vegetarian and vegan options on request.
A photo of The Pink Door restaurant
4.8
Exceptional(9026)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 128 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of Sophon restaurant
4.7
Exceptional(169)
Price: Expensive
• Cambodian • Phinney Ridge
Booked 19 times today
From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia. Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA. We’re open daily; Tuesday - Saturday Serving Dinner from 5p First seating - 9p Last SeatingNEW! Happy hour will be in the bar and patio for Walk in's only from 5-6 on Tuesday- Thursday!
A photo of The Shambles restaurant
4.8
Exceptional(119)
Price: Expensive
• American • Roosevelt
Booked 13 times today
We are a 21+ restaurant and bar. Founded in 2018 by Joel and Matthew and purchased in late 2022 by Becky and Jon, the vision remains the same: Old English pub vibes, high quality food. We loved The Shambles from the minute we walked in and now we continue the heritage of what was created before us. On the food side: high quality steaks, cut in house. Cooks who have the freedom to create seasonal dishes ranging from foraged mushrooms to house made sausages. To go with your meal, we offer skillfully made, non-fussy cocktails, carefully selected wines, a plethora of beers, sours, and ciders on tap and a a robust non alcoholic selection. We top it all off with warm and knowledgeable service. At the Shambles, you can join us for a lovely date night, get together with friends OR choose to sit at the bar and get an ear full of cheesy jokes and unfiltered chatter We are serious about our service from top to bottom and we can’t wait to serve you!
A photo of Mamma Melina restaurant
4.7
Exceptional(2397)
Price: Moderate
• Italian • U Village / U District
Booked 22 times today
Please note: Mamma Melina does not accept reservations for Happy Hour. Happy Hour is first come first serve in our bar area (21+).If you would like to make a reservation for more than 8 people, please call the restaurant directly.Reservations are allowed a 15 minute grace period. If you are running late, please call and let us know.Reservations can be made for inside or outside. If one of the options does not show, that means it is not available for the selected time and party size. While reservations can be made specifically for inside or outside, we are unable to reserve or hold specific tables within those spaces. We will do our best to accommodate table requests when possible.
A photo of Duke's Seafood - Green Lake restaurant
4.7
Exceptional(1128)
Price: Moderate
• Seafood • Green Lake
Booked 8 times today
Duke's Greenlake Restaurant is an upscale casual Pacific Northwest seafood restaurant & bar offering signature, flavorful, 100% sustainable wild seafood, Award Winning Chowder and grass-fed burgers in a gathering place that is friendly, comfortable, unpretentious and filled with personality. We only source all-natural, healthful ingredients. Duke's food is free of hormones, antibiotics and free of harmful chemicals. Guests sum up their favorable assessment of what Duke's Seafood has to offer with three words: It’s so good!
A photo of FlintCreek Cattle Co. restaurant
4.7
Exceptional(1886)
Price: Moderate
• Contemporary American • Greenwood
Booked 28 times today
Flint Creek Cattle Company is a new American steak restaurant that emphasizes ethically raised beef and sustainable farm practices. The dining area is extremely wide open and spacious. There is a large, high vaulted ceiling in addition to floor-to-ceiling windows that lets in lots of natural light and lets guests feel like they are eating outside. Flint Creek's menu is an ever rotating selection of modern American cuisine. The items on it frequently change based on the seasonality of the ingredients, ensuring new items are introduced as others leave. Favorites on the menu include Fennel Braised Wild Boar Shoulder, Durham Ranch Bison Hangar Steak, and the Oven Roasted Duck Confit.
A photo of JOEY University Village restaurant
4.6
Exceptional(130)
Price: Moderate
• American • Laurelhurst
Booked 49 times today
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. JOEY University Village features the city's only year round patio and brings approachable upscale dining and cocktailing to Seattle’s vibrant U-Village district.
A photo of Arabia Mediterranean Bar&Grill restaurant
4.7
Exceptional(11)
Price: Moderate
• Mediterranean • Tangletown
Booked 2 times today
Located in the heart of Seattle, Arabia is a welcoming restaurant that embraces guests with its intimate ambiance and friendly team. Our diverse menu offers a rich selection of flavorful dishes suitable for any dining occasion. Step into Arabia and experience a relaxed atmosphere where joyous conversations flow freely, creating lasting memories with each visit. Come as you are and leave with a content heart, a satisfied appetite, and a smile. Additionally, all our meats are prepared in accordance with Halal حلال practices, ensuring a dining experience that caters to various dietary preferences.
A photo of RockCreek Seafood & Spirits - Seattle restaurant
4.7
Exceptional(2718)
Price: Expensive
• Seafood • Fremont
Booked 27 times today
RockCreek Seafood & Spirits is a full service restaurant and bar located in the Fremont neighborhood of Seattle, WA. We’re open daily; serving dinner from 4pm to 10pm daily with a last seating 9pm. Happy hour daily from 4pm to 5:30pm.Our menu centers around globally sourced seafood from well managed fisheries; with offerings of local Northwest familiars like crab, oysters and mussels, to more tropical fish like Kona Kampachi or Hawaiian Ono, and East Coast staples like Striped Bass. Our preparations emphasize fresh ingredients that arrive daily, and pronounced flavors from around the world.Our urban-industrial two-story ‘fishing lodge’ was built with local and reclaimed resources by Dovetail Construction and Marian Built. Our tables were crafted from bark-beetle pine, and we even found a home for our favorite re-purposed farm equipment! Our space includes the main dining area, a large modern patio and an upstairs loft and pri

See what locals rave about

From verified diners like you
From verified diners like you
  • Luke
    Seattle / Eastern Washington •1 review
    5.0
    Dined 2 days ago
    Really nice valentine’s day experience. Place was packed but was still seated efficiently. Ambience met expectations and food was good.
    More info
    Mamma MelinaPrice: Moderate• Italian• U Village / U District
    4.7
  • Diane
    Seattle / Eastern Washington •3 reviews
    5.0
    Dined 3 days ago
    The food and wine were excellent, and the service was well-timed and friendly. My friends and I had a great Galentine’s Day dinner!
    More info
    Nell'sPrice: Expensive• Regional American (Northwest)• Green Lake
    4.7
  • Kristin
    Seattle / Eastern Washington •6 reviews
    5.0
    Dined 5 days ago
    First time to Pink Door and it did not disappoint! Everything we had was fabulous, the service was great as was the atmosphere! I felt at times I was in the 50’s with the decor and music which was fun! They even had real candles! We will definitely be returning!
    More info
    The Pink DoorPrice: Very Expensive• Italian• Belltown / Pike Place Market
    4.8
  • patrick
    Seattle / Eastern Washington •6 reviews
    5.0
    Dined 5 days ago
    We live a couple blocks away and come here at least a couple times a year, especially when friends and family visit. Great quality restaurant and the atmosphere is unmatched. A Seattle institution.
    More info
    SerafinaPrice: Expensive• Italian• Lake Union / Eastlake
    4.6
  • Donna
    Seattle / Eastern Washington •1 review
    5.0
    Dined 7 days ago
    I had family here from California, and we arranged to meet at this restaurant, which I had been to once previously. I remembered that it was good, and also that it was near Seattle Center, and I had a hunch these two would want to poke around over there once our meal was done, so it was a perfect location. The service was warm and friendly, but never intrusive, and the food was divine. I ordered the "sweet stuff" French toast with caramel and strawberries; nobody else makes it like this, and it was mouthwatering! I also ordered (to go) some "soft scramble" eggs with asparagus and Dungeness crab. It's so hard to get real, fresh crab anymore, what with the overfishing, but my eggs had actual leg segments of crab in them, a perfect ratio of filling to egg. The eggs came with their amazing potatoes, and my husband and I had that dish, along with a small amount of leftovers from my French Toast, for dinner that night. This may be my favorite Seattle restaurant right now! The cherry on the sundae, so to speak, was that when we were finished, we sat and chatted and nobody seemed anxious to kick us out of our booth. Oh hell yes.
    More info
    Toulouse Petit Kitchen & LoungePrice: Moderate• American• Queen Anne
    4.7
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