Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. Canada
  3. Vancouver / British Columbia

Restaurants near Stanley Park, Vancouver

Price
Cuisine
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

238 restaurants available nearby

A photo of Nightingale restaurant
4.8
Exceptional(1984)
Price: Expensive
• Canadian • Coal Harbour
Booked 119 times today
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
A photo of Miku Restaurant - Vancouver restaurant
4.8
Exceptional(6532)
Price: Expensive
• Japanese • Coal Harbour
Booked 152 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
A photo of Joe Fortes Seafood & Chop House restaurant
4.7
Exceptional(8817)
Price: Expensive
• Seafood • West End
Booked 73 times today
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and five unique dining venues that include our seasonal Rooftop Garden. During the holiday season, Joe Fortes creates a bright and cheerful holiday escape. Enjoy the splendor of garlands, lights, and scads of oversized wreaths, plus four Christmas trees, fully trimmed with large ornaments and other glittery embellishments, making it the perfect backdrop for a festive celebration. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours & features the finest ingredients from the Pacific Northwest. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers.
A photo of Social Corner Yaletown restaurant
4.5
Awesome(172)
Price: Expensive
• Italian • Yaletown
Booked 106 times today
Tapas, pizza, small plates, share plates, paella, and one epic burger - there's something for everyone at Social Corner. Michelin Guide recommended, offering lunch, brunch, dinner and drinks seven days a week. Located in Yaletown on the corner of Homer and Smithe street. We look forward to hosting you.
A photo of Le Crocodile restaurant
4.7
Exceptional(307)
Price: Very Expensive
• French • Downtown
Booked 26 times today
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.For groups of 6 and more please email us at info@lecrocodilerestaurant.com
A photo of Tableau Bar Bistro restaurant
4.7
Exceptional(3003)
Price: Expensive
• Contemporary French • Coal Harbour
Booked 50 times today
An energetic, classily cosmopolitan, stylish French Bistro.A neighbourhood bar bistro – serving an updated take on traditional French bistro fare. Discover a beautifully renovated interior that combines old world classic bistro elements with modern touches and a French-inspired menu that blends classic culinary flavours of Paris with the use of fresh west coast ingredients. A dynamic bar scene serves seasonal in-house and classic cocktails and a great selection of local and draft beers on tap as well as an eclectic mix of approachable wines built from the regions of France. The perfect place for a business lunch, meeting friends out on the patio, everyday dining, special celebrations or brunch with the family.
A photo of Dovetail restaurant
4.8
Exceptional(315)
Price: Expensive
• Contemporary Canadian • Yaletown
Booked 59 times today
California inspired family-style share plates, cocktails & vibes. Offering flavours influenced from our experiences, paired with groovy house tunes, a thoughtfully curated wine selection and a sophisticated cocktail list. For large parties please email reservations@dovetailrestaurant.ca
A photo of Hawksworth Restaurant restaurant
4.6
Exceptional(2826)
Price: Very Expensive
• Canadian • Yaletown
Booked 72 times today
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
A photo of Hy's Steakhouse Vancouver restaurant
4.8
Exceptional(3954)
Price: Very Expensive
• Steakhouse • Downtown
Booked 49 times today
In a dining room rich in history, dinner at Hy’s is a truly authentic experience. The charcoal-grilled Prime steaks, tableside preparation of classic Caesar salad, and impeccable, professional service have made Hy’s Canada’s Premier Steakhouse for over 65 years. Enjoy the intimacy of the cozy, wood-paneled main floor space or the upstairs modern library inspired décor and disappear into a world where the guest is always first, and fine dining is at its very best.Expert Suggestion: The famous cheese toast is addictive. Try it with an Old Fashioned for a decadent treat.Payment methods include: Visa/Mastercard/Discover/Cash/ApplePay/Debit/Hy's & Gotham Gift Cards *** We are unable to accept Pre-Paid Credit Cards***
A photo of JOEY Bentall One restaurant
4.6
Exceptional(354)
Price: Moderate
• Contemporary American • Downtown
Booked 72 times today
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. JOEY Bentall One offers a trendy and upbeat atmosphere in the heart of the business district downtown. It is set against brick mosaic, reclaimed neon signage and dramatic chandeliers, with a bar opening to the patio. As the official test kitchen for JOEY Restaurants, be the first to try the latest menu items here.

See what locals rave about

From verified diners like you
From verified diners like you
  • LoreleiVIP
    London •24 reviews
    5.0
    Dined 1 day ago
    Le Crocodile by Rob Feenie is as wonderful as it was before. The food is divine, the menu has many favourites along with new items and the service is always amazing. (Merci Alexander!) My only wish is to have vegetables served with my meal. I had the tenderloin in a gorgeous peppercorn sauce. Next time maybe I need to read the menu better to see if we should have ordered sides. It came with pommes frites but I wishes it had some vegetables. I also enjoyed the mushroom soup to start and my husband had the endive salad which looked impressive and the special Beef Wellington served with asparagus. For dessert we had profiteroles with generous chocolate sauce. 5 star experience! Merci beaucoup
    More info
    Le CrocodilePrice: Very Expensive• French• Downtown
    4.7
  • Kalandra
    Houston •1 review
    5.0
    Dined 1 day ago
    Service by Miles at the bar was outstanding. He instantly made me comfortable. When making recommendations he wanted to know my tastes to help point me in the right direction. He definitely succeeded. With minor adjustments, thanks to Miles, I had the Holiday Kaiseki. NOT ONE BAD BITE from beginning to end of these 7 courses. Fish and seafood, fresh and bright. Wagyu Steak just the right amount of fat. The dessert of eggnog mousse and apple filling. Do I feel guilty? Yes. But I’d do it all over again. A shouldn’t miss meal.
    More info
    Miku Restaurant - VancouverPrice: Expensive• Japanese• Coal Harbour
    4.8
  • Kate
    Vancouver / British Columbia •6 reviews
    5.0
    Dined 2 days ago
    It was delightful. We were on our way to the airport and this was our last memorable experience of Vancouver. They took our bags and stored them for us and took us to a table with a view over the whole restaurant. (I only with the had an elevator to get to the mezzanine level where we were seated. Every bite of food was excellent and exceeded my expectations of the dish. Our server was there when we needed her and did not intrude "just to check in" like many do. It was a bustling place and we were delighted. We'll be back.
    More info
    NightingalePrice: Expensive• Canadian• Coal Harbour
    4.8
  • Sir JasonVIP
    Vancouver / British Columbia •56 reviews
    5.0
    Dined 3 days ago
    From the moment we arrived, Skye at the hostess stand made us feel incredibly welcome with her warm and friendly demeanor. The entire service team was exceptional, but a special thank you to Norm, Heidi, and Tim for going above and beyond to ensure our lunch was absolutely perfect. The food was nothing short of incredible – every dish was fresh, flavorful, and beautifully presented. Whether it’s the impeccable service or the amazing culinary experience, Joe Fortes continues to set the bar high. This was truly a lunch to remember, and I can’t wait to return. Highly recommend!
    More info
    Joe Fortes Seafood & Chop HousePrice: Expensive• Seafood• West End
    4.7
  • Joan
    Vancouver / British Columbia •6 reviews
    5.0
    Dined 6 days ago
    We really enjoyed our meal again. Excellent server. Nice amd warm on a rainy cold day. Noise level was quiet so we could talk easily to each other. Delicious food and wine. Love the decor. It is a warm and inviting space. Highly recommend.
    More info
    Social Corner YaletownPrice: Expensive• Italian• Yaletown
    4.5
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo