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Restaurants près de Hotel El Salvador

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603 restaurants disponibles à proximité

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Une photo du restaurant La Terraza - Gran Hotel Ciudad de Mexico
1. La Terraza - Gran Hotel Ciudad de Mexico
4.6
Exceptionnel(485)
Prix : très cher
• Mexicaine Contemporaine • Centro
Réservée 5 fois aujourd'hui
THE RESTAURANT WITH THE MOST SPECTACULAR AND ROMANTIC VIEW IN THE MEXICO CITY HISTORIC CENTERAuthentic Mexican food with views of the most beautiful attractions in the Historic Center. La Terraza Restaurant & Bar is located on the fifth floor of the hotel and offers panoramic views of the Zocalo, National Palace and the Metropolitan Cathedral. Select from our a la carte menu, the seasonal tasting menu, our famous brunch available every Saturday and Sunday from 9:00 am to 6:00 pm or relax with in private with room service from 7:00 am to 11:00pm.
Une photo du restaurant Centro Castellano - Centro (Planta Baja)
2. Centro Castellano - Centro (Planta Baja)
4.9
Exceptionnel(258)
Prix : très cher
• Espagnole • Centro
Réservée 2 fois aujourd'hui
Centro Castellano is a fantastic establishment that is heavily influenced by the Castellana architecture. The interior incorporates an array of whitewashed masonry, murals and glazed tile, as well as plenty of photographs that adorn the walls. Since its inception, Centro Castellan has become renown for delicious Spanish food. Those dining at Centro Castellan can order things ranging from fried fish to seared flounder to exquisite octopus. There are also plenty of options for breads, salads, fruits and desserts to try. So if you're in the area, be sure to drop in and see why it�s so loved by so many.
Une photo du restaurant Grana Sabores de Orígen
3. Grana Sabores de Orígen
4.9
Exceptionnel(28)
Prix : très cher
• Mexicaine • Centro
Grana is a contemporary Mexican cuisine restaurant located in a 16th century building of Mexico City downtown. This establishmnet, run by Chef Jorge Diez, offers an intimate culinary experience that stands out for reinterpreting traditional Mexican dishes with a focus on seasonal mexican products, especially vegetables and seafood.The open kitchen allows diners to observe the preparation dishes, adding an interactive dimension to the dining experience.Grana has been recognized as one of the best restaurants in Mexico according to Culinaria Mexicana in 2024 & 2025.In 2024, our chef is recognized as Best New Chef by Food & Wine magazine.Restaurante secreto de cocina mexicana contemporánea en el Centro Histórico Cdmx.Desayunos a la cartaComidas y cenas con menú degustación con productos mexicanos de temporada especialmente vegetales y productos de mar.Reconocido como uno de los mejores restaurantes del país por la Guía México Gastronómico 2024 y 2025 por Culinaria Mexicana.
Une photo du restaurant Restaurant Guardiola
4. Restaurant Guardiola
(0)
Prix : cher
• Mexicaine • Centro
Guardiola Restaurant was born in the 1940s as the dining room for the Bankers Club of Mexico. Guardiola still maintains the tradition of delicious food, excellent service, a splendidly stocked cellar and the original mural by Angel Zárraga.Some of the "Club classics": The Alcocer Soup, Caldo Ranchero, Filete Club and others that are not to be missed in the history of such a wonderful venue.During the week, it is the perfect place for a business lunch. On the weekend, it is a more casual space ideal for sharing with the family or for a tourist visit.From the terrace you can observe the wonders of the Historic Center.Definitely, Guardiola Restaurant is a place full of distinction and the best Mexican food.
Une photo du restaurant Handshake Speakeasy
5. Handshake Speakeasy
4.7
Exceptionnel(1570)
Prix : cher
• Bar à cocktails • Condesa / Roma
Réservée 7 fois aujourd'hui
HANDSHAKE BAR spans two levels, each offering a selection of our most iconic cocktails. Both spaces provide a warm, intimate atmosphere. One level is slightly larger to better accommodate guests.Reservation Duration:Reservations last 1 hour and 30 minutes, allowing time to enjoy our cocktails and unique ambiance.RESERVATION POLICIES:The maximum number of guests per reservation is six. For groups of five or more, a deposit of $250.00 MXN per additional guest is required, processed via credit card through Open Table.Multiple reservations and combining tables from different bookings are not allowed. There is a 15-minute grace period; after this time, the reservation will be marked as a no-show.Deposits are non-refundable if you do not arrive within the grace period.
Une photo du restaurant Ling Ling Mexico
6. Ling Ling Mexico
4.7
Exceptionnel(6455)
Prix : très cher
• Asiatique • Juárez/Cuauhtémoc
Réservée 157 fois aujourd'hui
Ling ling una experiencia de restaurante/lounge creada por Hakkasan. Presentando platillos inspirados en Asía diseñados para compartir con un extenso menú de cócteles y bebidas.Ubicado en el Piso 56 de Chapultepec uno. Un rascacielos de 60 Pisos a unos pasos del ángel de la independencia y de la Diana. El restaurante está diseñado para crear una versátil y seductora atmósfera que invita a los comensales a extender su visita de día a noche, disfrutando de una relajada y fascinante experiencia con la mejor vista de la cdmx.El lugar está sentado en un set de estructura abovedada que se convierte en el espacio perfecto para comidas largas y cenas únicas. Lleno de exuberante vegetación, la terraza es el corazón creando un ambiente difícil de imaginar. La terraza con triple altura actúa como sorpresa para nuestros invitados y la estructura acristalada del atrio crea los mejores panoramas de paisajes urbanos de la ciudad.
Une photo du restaurant Maximo
7. Maximo
4.7
Exceptionnel(3124)
Prix : très cher
• Mondial/International • Condesa / Roma
Réservée 48 fois aujourd'hui
Eight years ago, Maximo Bistrot started as a restaurant for the thinking and execution of dishes from a wide range of techniques with the best of local ingredients; a warmful place that communicated our love for food. After a long and heartwarming road at our current location, we thought for the need of moving. Our new home, located at Alvaro Obregon 65 bis - a much wider space where gleams of natural light shine upon the surface-, is carefully assembled by Gabriela's meticulous look, and a kitchen built within Eduardo García's early memories, while living as an inmigrant in a barn in Ohio. Despite this big change, our principles initially founded remain the same: to offer food that distinguishes the best of local products.
Une photo du restaurant El Balcon del Zocalo
8. El Balcon del Zocalo
4.5
Génial(2323)
Prix : très cher
• Mexicaine Contemporaine • Centro
Réservée 58 fois aujourd'hui
Restaurante de cocina mexicana contemporánea, ambiente casual y una franca y creativa propuesta gastronómica que aplica siempre una depurada técnica al mejor producto de temporada. Somos un restaurante que ofrece Menús Degustación.
Une photo du restaurant Contramar
9. Contramar
4.7
Exceptionnel(914)
Prix : très cher
• Fruits de mer • Condesa / Roma
Réservée 15 fois aujourd'hui
Restaurante de pescados y mariscos en la colonia Roma.
Une photo du restaurant Hanky Panky Cocktail Bar
10. Hanky Panky Cocktail Bar
4.7
Exceptionnel(833)
Prix : très cher
• Internationale • Juárez/Cuauhtémoc
Réservée 42 fois aujourd'hui
We have reservations from 5 to 8 PM. After that time, we have limited reservations, and walk-ins will be added to the waiting list based on their arrival.Your reservation does not guarantee a spot at the bar or a table. Due to high demand, there may be wait times before entry. The dining duration is limited to 2 hours. Enjoy the experience!Hanky Panky is Mexico City's first speakeasy bar.No. 13 in The World's 50 Best Bars, Michter's Whiskey's Art of Hospitality 2022, No. 16 in North America's 50 Best Bars 2022, Highest Entry in The World's 50 Best Bars 2021 and No. 12 in Top 500 Bars. A one-of-a-kind establishment dedicated to leading and setting the standard of quality service and cocktails in Mexico City’s burgeoning craft cocktail scene. Hanky Panky is situated in La Juarez, one of Mexico City’s most emblematic neighborhoods that is currently experiencing a renewal of business and culture.

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