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Restaurants near Hyatt Regency Cambridge, Overlooking Boston

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32 restaurants available nearby

A photo of Eastern Standard restaurant
1. Eastern Standard
4.5
Awesome(728)
Price: Expensive
• American • Fenway–Kenmore
Booked 50 times today
Originally opened in 2005, Garrett Harker’s flagship restaurant has reopened its doors just up Beacon St. only three blocks from its original location. Eastern Standard continues to offer seasonally focused New England interpretations of classic brasserie fare, including raw bar and charcuterie, nostalgic favorites like steak tartare, baked rigatoni, steak frites, and butterscotch bread pudding, and some new soon-to-be-instant-classic dishes. Cocktail legend Jackson Cannon has crafted a beverage menu that features an array of craft cocktails both new and classic, a curated selection of wines, and craft beers from near and far.Please contact events@eshospitality.com to inquire about hosting your private event or large party reservation.
A photo of Bar 'Cino Brookline restaurant
2. Bar 'Cino Brookline
4.8
Exceptional(1390)
Price: Expensive
• Italian • Brookline
Booked 49 times today
Bar 'Cino (we say "chee-no") is an informal neighborhood spot on Beacon Street in Brookline - directly across from the Saint Mary's T Stop. Open nightly for dinner and cocktails.
A photo of Loco Taqueria & Oyster Bar - Fenway restaurant
3. Loco Taqueria & Oyster Bar - Fenway
4.3
Awesome(98)
Price: Moderate
• Mexican • Fenway–Kenmore
Booked 48 times today
LOCO TAQUERIA & OYSTER BAR FENWAY is a funky neighborhood joint located on Brookline Avenue in Boston that specializes in tacos, raw bar, and tequila.Reservations for Red Sox home games and concerts at Fenway Park are very limited, we reserve most of the restaurant on a first come first serve basis those days.
A photo of Blue Ribbon Sushi restaurant
4. Blue Ribbon Sushi
4.7
Exceptional(515)
Price: Very Expensive
• Sushi • Back Bay
Booked 35 times today
Blue Ribbon Sushi is a vibrant Japanese restaurant and sushi bar located near Fenway Park in Kenmore Square, serving outstanding Japanese cuisine based in tradition and passion, including nigiri, sashimi, and chef-crafted maki rolls, all made with a selection of fresh fish flown in daily from the Sea of Japan, the Pacific Ocean, and local New England waters. The sushi bar selections are complimented by grilled mains including A5 Wagyu offerings. Our curated beverage list features a variety of sake selections, Japanese micro-brews, wines from California and Europe, premium Japanese whiskey and an assortment of imaginative house cocktails.
A photo of Blue Ribbon Brasserie restaurant
5. Blue Ribbon Brasserie
4.4
Awesome(259)
Price: Expensive
• American • Fenway–Kenmore
Booked 18 times today
Blue Ribbon Brasserie is built on the vision that originated over 30 years ago in New York City's SoHo at the legendary original Blue Ribbon, well known as the restaurant "where chefs go to eat." Blue Ribbon is also famously ready to serve here in Boston!The space is highlighted by a 70-foot white Carrera marble bar, an oyster bar, and a 16-seat private dining room. The soaring interior has been designed as a collection of intimate dining spaces featuring cozy leather banquettes, shaded table lamps and bistro tables, and a light-filled solarium with floor-to-ceiling windows that look out into the neighborhood and beckon inside the Boston community and visitors alike.
A photo of Uni restaurant
6. Uni
4.6
Exceptional(2241)
Price: Very Expensive
• Contemporary Asian • Back Bay
Booked 36 times today
Serving inventive Japanese cuisine using the freshest seafood from Tokyo’s famed Tsukiji market and local New England fishermen, and borrowing influence from the streets of Tokyo, Shanghai, Singapore, Bangkok and Bangladesh, Uni is the evolution of Ken Oringer’s intimate sashimi bar of the same name, which expanded into the former Clio space in 2016. UNI is currently helmed by Executive Chef David Bazirgan.
A photo of Gyu-Kaku Japanese BBQ - Brookline, MA | Beacon Street restaurant
7. Gyu-Kaku Japanese BBQ - Brookline, MA | Beacon Street
4.6
Exceptional(1080)
Price: Expensive
• Japanese • Brookline
Booked 62 times today
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
A photo of Taberna de Haro restaurant
8. Taberna de Haro
4.7
Exceptional(1543)
Price: Very Expensive
• Spanish • Brookline
Booked 10 times today
Taberna de Haro serves the authentic cuisine of Spain, including tapas, entrees, sherry, and over 150 Spanish wines. The hospitality is warm and the food has integrity! Whether you choose a leisurely dinner with our famous Arroz Negro or a quick dish of Gambas al Ajillo at our bar, your senses will be gratified. Our open kitchen sends out seductive aromas of braised lamb, grilled fish, sautéed artichokes and griddled mushrooms - you will be transported to Spain! The Iberian ham is cut to order, the black paella is sultry, the eggs are free-range, the French fries are hand-cut, the octopus is perfectly cooked, and the anchovies are plump, and the exquisite, imported olive oil is downright drinkable. The wine list offers Spain"s most intriguing wines, and has won awards from The Wine Spectator, The World of Fine Wines, and The Wine Enthusiast as well as local awards.
A photo of Equal Measure restaurant
9. Equal Measure
4.8
Exceptional(20)
Price: Moderate
• Bar / Lounge / Bottle Service • Fenway–Kenmore
Booked 7 times today
Helmed by ES Hospitality Bar Director Jackson Cannon and Bar Principal Eliza Hoar, Equal Measure is a contemporary bar that features highly innovative cocktails with an emphasis on seasonality and sustainability. Just down the hall from legendary neighborhood brasserie Eastern Standard, EM's highly curated back bar is stocked with world-class spirits, both rare and hand-selected.Though the culinary-inspired cocktails feature unconventional ingredients, the balance and flavors that come through are designed to be as satisfying as any classic. Whether it’s your first visit or you’re a long-time caller, you’ll be welcomed as a friend into the bar’s warmth. This is a place for familiarity and discovery, for the adventurer and the traditionalist.Reservations open 7 days out. We look forward to seeing you soon!
A photo of Standard Italian restaurant
10. Standard Italian
5.0
Exceptional(4)
Price: Expensive
• Contemporary Italian • Back Bay
Booked 5 times today
From restaurateur Garrett Harker, bar director Jackson Cannon, and culinary director Brian Rae, Standard Italian is coming soon to the Fenway Center!

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