Enable JavaScript to run this app.
Passer directement au contenu principal
Logo OpenTable
  1. Accueil
  2. Mexique
  3. México

Restaurants près de Chapultepec Forest

Prix
Cuisine
Les mieux classés
Options de restauration
Options de places
Primé
Accessibilité

119 restaurants disponibles à proximité

Comment les résultats en vedette sont-ils classés?

Une photo du restaurant Carmela y Sal
1. Carmela y Sal
4.7
Exceptionnel(2309)
Prix : très cher
• Mexicaine • Lomas / Reforma
Réservée 30 fois aujourd'hui
Carmela is not from here, but she is not from there either. Its cuisine is inspired by our lands, but its ingredients can be born anywhere. And besides, Carmela puts something totally unique in the pot. The salt of your life. In quantities that only her heart knows. Carmela cooks like at home. Surrounded by love, colors, textures and memories. What are you coming to eat? Feelings, but on the plate.Reservation numbers: 5576001280 y 5576001279
Une photo du restaurant LagoAlgo
2. LagoAlgo
4.4
Génial(1999)
Prix : très cher
• De la ferme à la table • Polanco/Nueva Anzures
Réservée 27 fois aujourd'hui
LagoAlgo is a meeting point where art and gastronomy converge. In dialogue the Chapultepec Park, we seek to build community through dynamic experiences. Through gastronomy we seek to stimulate changes in the way we consume and approach the environment with the support of Micaela Miguel in the conceptualization of the project and the direction of Chef Heriberto Gutiérrez. At LagoAlgo we favor the local and dialogue with the global. Local products are at the center of our attention and we are moving towards a farm-to-table model with the firm commitment that, in the short term, all our food will come from local, traceable and environmentally friendly producers.
Une photo du restaurant Campomar - Masaryk
3. Campomar - Masaryk
4.6
Exceptionnel(1103)
Prix : cher
• Fruits de mer • Polanco/Nueva Anzures
Réservée 55 fois aujourd'hui
PRÓXIMAMENTE !!!Campomar Restaurante, un lugar donde los sabores de la cocina Nayarita conservan su esencia y su mas añorada tradición, con el sazón de 4 generaciones de la familia...
Une photo du restaurant Rosa Negra Polanco
4. Rosa Negra Polanco
4.7
Exceptionnel(5356)
Prix : très cher
• Latino-américaine • Polanco/Nueva Anzures
Réservée 42 fois aujourd'hui
RosaNegra Polanco by Grupo RosaNegraLocated on Masaryk Avenue, it will envelop you in its extraordinary ambiance and unparalleled tribute to Latin American cuisine with the most select seafood and beef cuts, as well as exclusive products such as Kobe beef and Wagyu. Undoubtedly, the best restaurant in Polanco, that night after night offers a fascinating experience led by the resident DJ, bongo show and happenings with sparklers.
Une photo du restaurant Archiebald
5. Archiebald
4.5
Génial(390)
Prix : très cher
• Grillade • Polanco/Nueva Anzures
Réservée 29 fois aujourd'hui
An American style steak home that offers a luxurious dining experience with high-end wines and a stunning location. The combination of high-quality meats and an extensive wine list ensures that diners have an unforgettable meal.
Une photo du restaurant Au Pied de Cochon - Polanco
6. Au Pied de Cochon - Polanco
4.5
Génial(1484)
Prix : très cher
• Française • Polanco/Nueva Anzures
Réservée 17 fois aujourd'hui
The best place to savor outstanding French cooking. Each season the menu includes new creations converting traditional recipes into incredible gastronomic delights, providing a personal experience that will long be remembered. Au Pied de Cochon was born in "Les Halles" market in Paris during year 1947, its main aim was to feed workers in the area. The place gained popularity because of its Onion Soup and other dishes prepared with pork meat, this united with its continuous service 24 hours a day. Years later, Grupo Presidente decided to bring this concept to Mexico City. Since then, Au Pied de Cochon keeps on delighting its customers with the traditional French cuisine that represents it. Open 24 hours a day, every day of the year to delight your pallet and create a real French experience in Mexico City.
Une photo du restaurant Lilōu
7. Lilōu
4.7
Exceptionnel(202)
Prix : très cher
• Américain Contemporaine • Polanco/Nueva Anzures
Réservée 18 fois aujourd'hui
Lilou, located in the InterContinental Hotel Mexico City, presents an avant-garde space taking care of the decoration and design down to the last detail. Its gastronomic offer created by Chef Martha Brockmann incorporates classic dishes, sophisticated comfort food in an all-day-dining concept. Lilou also has a signature cocktail bar, tea time and a takeaway bakery and pastry boutique.
Une photo du restaurant Ryoshi - Masaryk
8. Ryoshi - Masaryk
4.9
Exceptionnel(1748)
Prix : très cher
• Japonaise • Polanco/Nueva Anzures
Réservée 54 fois aujourd'hui
Restaurante-bar cosmopolita con una nueva propuesta de "hangout fine-dining" mejor conocida como “izayaka” que es un típico bar o restaurante japonés, que pueden encontrarse en las ciudades más exclusivas del mundo.
Une photo du restaurant Porfirio's - Polanco
9. Porfirio's - Polanco
4.5
Génial(3200)
Prix : très cher
• Méxicaine Traditionelle • Polanco/Nueva Anzures
Réservée 30 fois aujourd'hui
Porfirio's menu is made up of traditional Mexican dishes that are transformed, reinvented with innovative techniques and bold flavors. In Porfirio's kitchen, there is only room for the best quality ingredients, just what the most demanding palates expect.Porfirio's hosts a select collection of Tequilas and Mezcals, around 100 labels that can be recommended by our tequiliers to create surprising and captivating pairings with the dishes of our menu.The Porfirio's experience is completed with a sophisticated and elegant atmosphere. Porfirio's interior has been meticulously cared for: large mirrors and the perfect combination of natural and artificial lighting will give the place a striking visual effect, highlighting the elegance and good taste.
Une photo du restaurant Alfredo Di Roma - Polanco
10. Alfredo Di Roma - Polanco
4.7
Exceptionnel(1004)
Prix : très cher
• Italienne • Polanco/Nueva Anzures
Réservée 11 fois aujourd'hui
Alfredo Di Roma, an authentic Italian cuisine restaurant, has shared with the world its extraordinary original recipe that has been passed through three generations of the Di Lelio family since 1908: The Fettuccine Alfredo.In 1996, Alfredo Di Roma opened its doors in Mexico City to invite us to discover a magnificent selection of Italian dishes. Mauro Chiecchio, executive chef of Alfredo Di Roma, was born in Vicoforte, Italy. He did his culinary studies at the Instituto Professionale Alberghiero. His dishes accomplish an authentic Italian flavor. Alfredo Di Roma’s vast spaces allow a harmonious meal for the family, business meetings, events, and celebrations. Come to enjoy with us “The Emperor of Fettuccini” in a fancy and luxurious space.

Découvrez ce dont les locaux raffolent

De clients vérifiés comme vous
De clients vérifiés comme vous

Explorez OpenTable

Découvrez
OpenTable
  • À propos
  • Blogue
  • Carrières
  • Presse
Plus
Nos sites
Entreprises
  • Nous rejoindre
  • Blogue Open for Business
Retrouvez-nous sur
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - Tous droits réservés.
OpenTable fait partie de Booking Holdings, le chef de file des services de voyage en ligne et autres services connexes.
Logo Booking
Logo Priceline
Logo KAYAK
Logo Agoda
Logo OpenTable