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Restaurants near Hotel Posada La Poza

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243 restaurants available nearby

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A photo of NA-HÁ at la Poza Hotel restaurant
1. NA-HÁ at la Poza Hotel
4.8
Exceptional(0)
Price: Expensive
• Regional Mexican (Baja Med) • El Pescadero
Discover NA-HÁ, a culinary haven at La Poza Boutique Hotel. Indulge in delicious Baja California and Mediterranean-inspired dishes during breakfast and lunch. Sip on expertly crafted cocktails while soaking in the scenic views of La Poza's grounds. A perfect blend of flavors and ambiance awaits, making every moment a celebration at NA-HÁ. Join us for a delightful culinary escape!
A photo of The Green Room restaurant
2. The Green Room
4.7
Exceptional(905)
Price: Very Expensive
• Seafood • El Pescadero
Booked 23 times today
Beachfront Restaurant, serving elevated/modern Mexican seafood with a casual vibe - sit right on the beach with toes in the sand.If you want to cancel give us a call or you can do it by OpenTable directly.USD RATE: $18.00 pesos.NO PETS ALLOWED. (Only service pets).
A photo of Oystera restaurant
3. Oystera
4.6
Exceptional(335)
Price: Very Expensive
• Seafood • El Pescadero
Booked 10 times today
A classic oyster bar with a twist of modern, showcasing the best local produce available in the quaint coastal town of Todos Santos. Known as a gathering spot for local artists, it offers a unique experience around food, art, music and culture. Enjoy a mix of classical and contemporary sea dishes accompanied by a glass of champagne, inside its historical location, the towns oldest sugar mill. Attracting culinary influences from the countryside and the sea, it is quickly becoming an unequivocal symbol of the spirit of Southern Baja.
A photo of Jazamango restaurant
4. Jazamango
4.7
Exceptional(630)
Price: Very Expensive
• Regional Mexican • El Pescadero
Booked 7 times today
Open-air restaurant located at the edge of Todos Santos, Baja California Sur. Kitchen by Chef Javier Plascencia using regional products and our own organic garden.
A photo of Benno at Hotel San Cristóbal restaurant
5. Benno at Hotel San Cristóbal
4.8
Exceptional(139)
Price: Very Expensive
• Mexican • El Pescadero
Booked 5 times today
The Hotel San Cristóbal's Restaurant offers a fusion of classic Mexican cuisine with a Mediterranean,inspired by the diversity and culinary abundance of Baja California. By exploring All Saints andsurrounding communities, you can see fishermen arriving at the beach in their pangas with their dailyfishing, smelling fragrant basil in the night air, and observing whole truckloads of strawberries, herbs, andgreen beans from fields not far from the beach . The menu will focus on this incredible local abundance,variations of traditional Mexican dishes, and other fresh and simply prepared foods.The wine programme will focus on winemakers who cultivate sustainably, with emphasis on organic andbiodynamic wines. The selection will cover Western Europe and the United States and include some ofMexico's exceptional wines. The cocktail menu will include artisanal mezcals, tequilas and classiccocktails from warm climates
A photo of Dūm restaurant
6. Dūm
4.6
Exceptional(123)
Price: Very Expensive
• International • El Pescadero
In the heart of Todos Santos distinguished as a magical town, in an equally magical palm grove, is Dūm under the tutelage of Chef Aurelien Legeay [Maitres Cuisinier of France]. A high-level gastronomic proposal, which offers unique and unrepeatable experiences through a tasting menu, which every New Moon surprises the most demanding diners. Culinary Award 2022Culinary Award 2023Culinary Award 2024Best 250 in MX 2024Best Pastry Chef 2024Guia Michelin 2024
A photo of Vino Park restaurant
7. Vino Park
4.6
Exceptional(34)
Price: Very Expensive
• Farm-to-table • El Pescadero
Booked 3 times today
VINO PARKBy Santa Terra, in Todos Santos BCS Mon - Thurs >14:00 to 21:45 pm Fri- Sun > 12.00 to 21:45 pm
A photo of Restaurante 1890 restaurant
8. Restaurante 1890
4.7
Exceptional(36)
Price: Very Expensive
• Regional Mexican (Baja Med) • El Pescadero
Booked 1 time today
This beautiful, historian filled restaurant, combines mediterranean, italian techniques with mexican produce and flavours.
A photo of Caracara restaurant
9. Caracara
4.8
Exceptional(19)
Price: Expensive
• Grill • El Pescadero
Booked 7 times today
Farm to Fork Wood-Fired Oven, Grill & Bar.Located at Hotel Villa Santa Cruz, Caracara is an al fresco dining venue that embraces the beauty and elegance of the outdoors. Serving dinner with an emphasis on seasonal produce and smoky flavors from the grill and wood-fired oven, the experience, from the food to the unique outdoor setting, is rustic yet refined. Nestled within the Hotel's sprawling farm and agave field, the bar and dinner menu incorporate fresh herbs and vegetables grown just steps away from your table. Before dinner, enjoy cocktails at the Farm Bar. Then, step up into The Nest - a beautiful organic structure that defines our dining room. From elevated surf and turf classics to farm fresh salads and pizzas, the rustic flavors of the grill and wood-fired oven will delight your palate.Chef Alfredo Ramirez Aguilar
A photo of Cosecha At Hotel San Cristóbal restaurant
10. Cosecha At Hotel San Cristóbal
4.7
Exceptional(10)
Price: Expensive
• Mexican • El Pescadero
Booked 3 times today
Cosecha at Hotel San Cristóbal elevates our ever-providing earth and our role as caretaker in this thriving ecosystem. We invite guests to take a reflective walk around the garden, then reconnect with its bounty over dinner. Cosecha is a farm–to–table approach with large format, family style dishes featuring fresh salads, whole cooked fish, and accompaniments directly from our huerto garden.

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