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Restaurants près de Superior Park

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30 restaurants disponibles à proximité

Une photo du restaurant Nettare
4.7
Exceptionnel(34)
Prix : très cher
• Américaine • West Town
Réservée 6 fois aujourd'hui
Nestled in the heart of West Town, Chicago, Nettare celebrates the bounty of the Midwest and Great Lakes region with a menu that showcases seasonal ingredients and artisanal products. From farm-fresh vegetables to locally sourced meats and freshwater fish, every plate and pour is crafted to highlight the region's culinary heritage. Our cocktail and wine program complements these flavors with carefully curated selections, ensuring each sip enhances your experience. By day, our café and bottle shop at the front offer a relaxed atmosphere to enjoy specialty coffees, baked goods, and a thoughtfully curated selection of local wines and craft beers, welcoming both locals and visitors alike to indulge in the flavors of our home. Try our tasting menu with a beverage pairing to indulge in the full experience.
Une photo du restaurant a tavola
4.3
Génial(665)
Prix : cher
• Italienne • Ukrainian Village
Réservée 12 fois aujourd'hui
Founded in 1995, a tavola is one of the city’s best restaurants, bringing Chicago an intimate and authentic dining experience. At a tavola the emphasis is, appropriately, on the food. Authentic dishes from Italian regions are re-created using Italian cooking methods and the finest imported Italian products.a tavola is the culmination of professional cooking experience by Daniel Bocik, a versatile chef from Chicago, who brings back home the knowledge and experience of an education at the California Culinary Academy and the finest restaurants of San Francisco, Paris, and Milan. To ensure the freshest food at a tavola, fresh fruits and vegetables are selected from a local organic farmer, meats and seafood are personally selected by Chef Dan from local markets.
Une photo du restaurant Soulé to Soulé
4.6
Exceptionnel(424)
Prix : raisonnable
• Nourriture pour l'âme • West Town
Réservée 3 fois aujourd'hui
Welcome to Soule to Soule (pronounced Soul to Soul), an intimate soul food tapas restaurant where you create the atmosphere to soulfully connect through savory dishes, a mocktail BYOB experience, and genuine conversations. As the sister restaurant to Soulé Chicago we’re incorporating some of our crowd favorites while introducing new additions to the menu.Every detail within Soule to Soule was envisioned with you in mind while checking in with the people we love, or engaging in a genuine connection with someone special for the first time. Soule to Soule is all about creating an ambiance that’s top tier as our souls align through good vibes only.Tuck away your phones and create a moment where time stops, and new memories are born through intimate experiences. Nostalgic sayings of 'you had to be there' or 'we had a time" comes to mind, yet never posted publicly gives the ambiance at Soule to Soule that exclusive touch you can't buy with a membership.
Une photo du restaurant Roots Handmade Pizza - West Town
4.5
Génial(54)
Prix : raisonnable
• Pizzéria • West Town
Réservée 2 fois aujourd'hui
Authentic Quad Cities-style pizza. Known for the sweet malt crust, scissor strip cuts, and fresh ingredients, Roots has been serving West Town since 2010. Oh and don't forget about the famous mozzarella sticks, incredible salads, or those chef series pizzas. Painstakingly crafted comfort food made with fresh, local ingredients. House-made root beer and tons of fun for the kids. A Midwest-only (non)root beer list and late-night hours for the night owls. So come on in. Bring the kids. It’s a new Chicago tradition, and it’s damn good.
Une photo du restaurant Homestead on the Roof
4.5
Génial(749)
Prix : très cher
• Portuguaise • West Town
Le Homestead est un authentique restaurant qui s'oriente autour du concept de la ferme à l'assiette. Il propose la cuisine élégante et rustique du chef Rob Shaner ; des cocktails spéciaux, des vins, des spiritueux, des bières, de même que du pain artisanal et des pâtisseries du chef pâtissier et du chef Chris Teixeira, semi-finaliste du prix James Beard Rising Star Chef. Le décor chaleureux et confortable laisse place aux menus de dégustation en rotation saisonnière. Ceux-ci intègrent des ingrédients de la ferme de l'établissement et de fournisseurs locaux, préparés dans une cuisine de renommée nationale. Les menus changent au moins chaque semaine et les chefs talentueux repoussent constamment les limites avec des repas de haute qualité, uniques et gastronomiques, axés sur la qualité des ingrédients. En été, la terrasse de plus de 325 m² sur le toit du Homestead dispose de 80 places et offre une vue imprenable sur les jardins biologiques du toit et les jardins suspendus. Un auvent rétractable vous protégera du soleil et de la pluie.
Une photo du restaurant West Town Bakery - West Town
4.5
Génial(14)
Prix : raisonnable
• Américaine • West Town
Réservée 2 fois aujourd'hui
West Town Bakery is a Chicago staple for anyone craving coffee, sandwiches, cakes, pastries, and seasonal treats. Home of the "cake ball," West Town Bakery has five locations, in River North, The Loop, West Town, Wrigleyville, and Wheeling. Come to satisfy your hunger or sweet tooth, and stay for the upbeat vibes, excellent service, and offerings for everyone. Our aim is to blend Chicago's urban street art and music, while focusing on the techniques and flavors of the pastry scene. From our managers and chefs to our bakers and baristas, each member is instrumental in the creation of our breads, pastries, coffees and cakes, based on the principal belief that everyone should be able to have their cake and eat it too.
Une photo du restaurant Brasero
4.8
Exceptionnel(317)
Prix : cher
• Américain Contemporaine • West Town
Réservée 21 fois aujourd'hui
Named by Robb Report as one of the Top 10 Best New Restaurants in the country, Brasero combines South American passion with midwestern grit and brings Chef John Manion's talent for wood-fired Latin cooking to West Town’s bustling restaurant row. This sultry 120-seater draws inspiration from across Latin America, honed through Manion’s decades of experience. Think flame- roasted, whole young chickens slicked with garlic-chili oil, steaks cooked over an open fire alongside chimichurri, and moqueca teeming with mussels, shrimp & Mahi Mahi with coconut-scented rice—all washed down with quenching caipirinhas, locally brewed, Latin-inspired beer and 100 bottles of wine under 100 dollars.For parties of 6-10, enjoy our Family Style Hearth Experience!
Une photo du restaurant Beatnik West Town
4.5
Génial(29)
Prix : raisonnable
• Mondial/International • West Town
Réservée 27 fois aujourd'hui
An exotic neighborhood escape with globetrotting cuisine, tropical cocktails, bohemian interiors, and a great place to watch sports in Chicago’s West Town. Named after the Bohemian freethinkers of the 1950s and ’60s, Beatnik West Town channels the Beatnik generation’s sense of style, aspiration, and rebellion to create an exotic escape with maximalist interiors and lush gardens.Mirroring our design-through-storytelling whimsy, Beatnik’s culinary team takes guests on a globetrotting journey that starts in the Eastern Mediterranean, moves westward across Northern Africa and finishes across the Atlantic with the flavors of Mexico.Beatnik’s beverage team makes tropical cocktails that are savory and fresh, with inventive recipes that follow a no-waste sensibility. Our wine list is a compact attaché that contains the story of winemakers who make wine in lesser-known regions of the Mediterranean and the Americas.
Une photo du restaurant Elia
4.5
Génial(250)
Prix : raisonnable
• Méditerranéene • Bucktown / Wicker Park
Réservée 17 fois aujourd'hui
Elia features Mediterranean inspired cuisine, in contemporary atmosphere. Elia - a stunning new Modern Mediterranean restaurant - is now open in the heart of Wicker Park.Elia (Greek for “olive tree”) pulls inspiration from Greece, Italy, France, Spain, and other Mediterranean countries and translates those flavors and techniques into Elia’s soups, salads, spreads, small plates, mains, sides, and desserts.Beverage-wise, Elia boasts 12 handcrafted specialty cocktails, 24 wines sourced from around the world available by the bottle and glass, 10 craft draft beers,100+ spirits spirits, and non-alcoholic offerings as well.Elia features 90 interior seats - including a glassed-in private dining room that doubles as the restaurant’s wine cellar - along with 60 seats on the restaurant’s sidewalk patio.Sprawling imported Mediterranean wall murals of golds, blacks, and off-whites; original imported artwork; and mid-century modern lighting round out the restaurant’s stunning interior.
Une photo du restaurant The Violet Hour
4.7
Exceptionnel(150)
Prix : cher
• Bar à cocktails • Bucktown / Wicker Park
Réservée 40 fois aujourd'hui
This James Beard award winning bar program, serves seasonally-driven libations amongst candlelit tables and a sprawling marble bar. Centrally located in the heart of the vibrant Wicker Park neighborhood, surrounded by delicious restaurants and boutique shopping. Cocktails are inspired by trailblazing head mixologist Toby Maloney.
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