Restaurants near Marinette County Historical Museum

Food was amazing! The beer cheese bisque is probably the best I've ever had. I had the salmon which was cooked perfectly and so tasty. My husband had the ribs and loved them as well, came with all the fixens-coleslaw, beans, mac n cheese and a corn bread muffin. I had the Packers punch which was a very tasty drink. Overall 5 stars.

Absolutely amazing food, cannot stop thinking about it!

From the start, the experience was fantastic. We were a bit early so we grabbed drinks at the bar. We got the Pear Fizz (nice and light, not too sweet) and a Barringer’s Whiskey Sour. Do yourself a favor and get the Lobster Bisque (or 12). It is absolutely fantastic. Our Mains- Grilled Chilean Salmon, Crab & Lobster Stuffed Shrimp, and extra sides of Truffle Fries. Everything was delicious. It was the best meal we have had in years! In addition to the food, the staff was kind and welcoming, the atmosphere was calm and relaxing. It was a great date night, but I would also be happy to bring my friend and gab over martinis. Honestly, a 10/10 and it is our new favorite restaurant!

Another wonderful meal at probably our now favorite Door County restaurant. John, our server, is always so attentive and pleasant. The food here is amazing from appetizers to desserts. For a salad, the Lyonnaise is probably the best I have had anywhere. The acidity of the dressing just sets the whole thing off! We enjoyed our Razor Clam appetizer immensely and both entrees. I don’t usually do Fish Fry meals, but if you’re going to have one, have it here! The pastry chef is a goddess and always has the most amazing offerings. Thanks again!

It was the perfect evening for a pre-Valentine’s Day dinner. Easy parking and a short walk into the spacious restaurant which was not crowded and more quiet than usual. In spite of the Valentine specials, we ordered our usual favorite fare. Lobster bisque for me and potstickers and crostinis for my wife. Thereafter a medium rare filet with a twice baked potato for me and the lobster dinner for her. I had a fabulous Decoy Merlot while she had one of the house specialty drinks. I topped my dinner off with a chocolate martini. Jovan was our very fine and attentive waiter. It was a lovely and very romantic evening. All compliments and no complaints.