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Restaurants near Allen Street Shopping Center

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44 restaurants available nearby

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A photo of Max Tavern - Springfield restaurant
1. Max Tavern - Springfield
4.5
Awesome(113)
Price: Expensive
• American • Springfield
Booked 21 times today
!Max Tavern's innovative menu features contemporary American cuisine, classic chophouse fare, craft cocktails, and more. Our team strives to make sure you have a memorable dining experience each and every time.If you're looking to make a larger reservation please contact us directly at (413)-746-6299
A photo of Villa Napoletana restaurant
2. Villa Napoletana
4.6
Exceptional(773)
Price: Moderate
• Italian • East Longmeadow
Booked 3 times today
“The combination of exquisite food, superb service and excellent ambiance all create an experience you will never forget.” Since 1998, Villa Napoletana has offered the finest southern Italian cuisine, service and atmosphere to all who enjoy making memorable experiences. Villa Napoletana is committed to selecting only the freshest ingredients available. To us it is a constant culinary challenge to bring guests the finest Italian food that can be provided. We look forward to serving our guests with innovative specials!
A photo of The Student Prince Cafe restaurant
3. The Student Prince Cafe
4.6
Exceptional(775)
Price: Moderate
• Steakhouse • Springfield
Booked 5 times today
Since 1935, Student Prince has offered largest selection of Bavarian and German beers paired with American, Seafood, Steakhouse, and European-inspired cuisine.
A photo of 350 Grill restaurant
4. 350 Grill
4.5
Awesome(1163)
Price: Expensive
• Steakhouse • Springfield
Booked 10 times today
The 350 Grill offers Las Vegas style decor and surrounds you with crisp white linens, dark wood colors and richly appointed fixtures.The menu offers a large variety from Tapas and appetizers to a full complement of Lunch and Diner entrees. The 350 Grill also offers classic and specialty desserts. The restaurant also offers elegant outdoor dining on our patio.
A photo of Dewey's Jazz Lounge restaurant
5. Dewey's Jazz Lounge
4.3
Awesome(269)
Price: Moderate
• American • West Springfield
Booked 9 times today
Located at 232 Worthington Street, Dewey's Jazz Lounge is in the heart of Springfield's up and coming dining district.Dewey’s Jazz Lounge was created from a true love of music, passion for exceptional food, and a desire to unite community members. Our goal is to provide a comfortable and energetic space to dine with friends and family. Our menus include elegant southern style American dishes, craft cocktails, along with hand selected wine, spirits & beers. We host talented musicians and bands from all over New England every weekend, and even on occasional weekdays. Our space is equipped with professional sound equipment to ensure the best listening experience for our guests.We look forward to seeing you!
A photo of Uno Pizzeria & Grill - Springfield - Boston Road restaurant
6. Uno Pizzeria & Grill - Springfield - Boston Road
4.2
Awesome(40)
Price: Moderate
• Pizzeria • Springfield
Uno draws its identity and inspiration from the artisan heritage of the original Pizzeria Uno in Chicago, IL. Each restaurant still makes their Deep Dish Pizza dough fresh every morning. Our Chicago Thin Crust Pizzas are jam-packed with bold flavors. And our new Detroit Style Pizza, with its square shape, crunchy and crispy cheese-baked edge and light and airy crust, is a new favorite among our guests. We offer pizzas that are perfect for all meat-lovers, vegans, and gluten-free guests alike!Today, we are as passionate about craft beer as we are our pizza. We work with quality brewers to bring you a selection of some of the best national, regional and local craft beers. Nothing goes better together than pizza and beer!Our menu also features UNO favorites like the Shrimp & Crab Dip and Rattlesnake Pasta as well as a variety of other apps and pastas, salads, burgers and sandwiches, and entrees.
A photo of B Napoli restaurant
7. B Napoli
4.9
Exceptional(1964)
Price: Moderate
• Contemporary Italian • West Springfield
Booked 20 times today
bNapoli Italian is a contemporary Italian restaurant serving authentic cuisine from the Naples region of Italy using only top quality ingredients. Reservations are highly recommended as they are booking for indoor as well as outdoor dining on their 28 seat enclosed patio. BNapoli is known for their professional yet approachable service, beautifully created from scratch menu and inventive balanced cocktails. They offer an eclectic 100 label variety of new and old world wine focused mainly on North America and Italy from a glass enclosed temperature controlled wine room. Their cocktail menu is culinary based and guest focused offering creative seasonal takes on timeless classics and they also offer six draft lines featuring local breweries as well as a small curated selection of bottles.
A photo of Lattitude (West Springfield, Massachusetts) restaurant
8. Lattitude (West Springfield, Massachusetts)
4.8
Exceptional(1792)
Price: Moderate
• Global, International • West Springfield
Booked 10 times today
Chef/Owner Jeffrey Daigneau “wanted to share his craft with the community he grew up in, treating them to a new level of dining experience – the "Lattitude experience.” He wanted to highlight freshness and the use of local seasonal products create some unique fresh cuisine for guests. With a farm to table concept flowing from the pages of his menus by way of grilled beef tenderloin with white sweet potato puree, pan seared Diver scallops and his famous fried brussels and much, much more, Chef Daigneau has brought back the excitement of dining out. He strives to cover all of his guests’ favorite tastes to invite emotion and inspiration during their dining experience! Thank you for stopping by. The Lattitude team and Chef Daigneau always look forward to having you as their guests. Cheers!
A photo of Tosca restaurant
9. Tosca
4.8
Exceptional(371)
Price: Very Expensive
• Italian • Suffield
Booked 9 times today
Tosca is a contemporary restaurant that serves both old school and modern seasonally inspired Italian and French influenced cuisine. Owner-chef Kevin Cousin and secondary, Sous Chef Rebecca Bates supervises a creative menu dominated by a nice range of Italian dishes and seafood entrees. All desserts and Pastas are freshly crafted.Visit for dinner and enjoy a savory dish of pan-seared salmon, or order the Bolognese alla Tosca for an appealing pasta dish that takes you to Bologna Italy.Fresh cuts of meat such as Black Garlic Sirloin or Today's Special .Finish off with a classic Vanilla bean Crème Brûlée.Or our famous Salted-Caramel ice cream.Tosca also boasts a nicely stocked bar and an outdoor patio that provides a scenic dining option during the warmer months.Craft seasonal Cocktails,New Specials daily and weekly . The restaurant’s casual and upscale vibe and intimate ambiance provides a welcoming backdrop for a spur-of-the moment dinner or a romantic date. Reservations encouraged.
A photo of Millwright's Restaurant restaurant
10. Millwright's Restaurant
4.8
Exceptional(3796)
Price: Expensive
• American • Simsbury
Booked 46 times today
With its unique setting perched atop a waterfall in Simsbury, Connecticut, Millwright’s invites guests to dine in the 17th century mill with acclaimed, James Beard nominated Chef Tyler Anderson and his team. Featuring daily-chosen farm ingredients, the freshest and most select product, proprietary cocktails, and exciting wine menu, Millwright’s offers a new experience to the Farmington Valley farm-to-table dining scene. The culinary team understands the impact of the highest-quality fresh ingredients. Millwright’s kitchen thrives on local ingredients – grown, raised, produced, foraged and prepared – whenever possible. They also take the farm-to-table concept one step further. Millwright’s has partnered with a farm that will grow most of its organic produce. The “Inspired New England” cuisine at Millwright’s pays homage to the land, to the flavor-rich quality of local, fresh ingredients and to the time-honored cooking techniques that enhance the natural goodness of those ingredients.

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