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Restaurants près de Marston Campbell Park

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18 restaurants disponibles à proximité

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Une photo du restaurant MUA
4.5
Génial(1398)
Prix : cher
• Américain Contemporaine • Oakland
Réservée 18 fois aujourd'hui
MUA is known for its open atmosphere, eclectic décor, art events and, of course, its delicious food. Ideal for large parties or intimate gatherings, the spacious dining room creates a relaxed, casual vibe for guests to enjoy their meals. A large selection of wines, cocktails and beers make MUA a great spot for an evening out with friends. Family owned and run Mua was one of the first restaurants to open in what was then Auto Row in Oakland, in 2008. After their first 2 restaurants, Pastoral in Berkeley (first opened in 1982 while still students, 37 in the architecture program at Cal and San-Ju painting at SFAI) then later Soizic (Jack London Square, 1996), they wanted to shift gears from heavily curated menus to more comfort-based fare catering more to the eclectic and artistic community in Oakland. Today you’ll find people of all ages and backgrounds, from Too Short to Jerry Brown.
Une photo du restaurant Yoshi's Oakland
4.7
Exceptionnel(8364)
Prix : raisonnable
• Japonaise • Oakland
Réservée 39 fois aujourd'hui
Le Yoshi a servi les meilleurs plats traditionnels japonais aux clients du quartier Bay Area depuis 1972. Le menu met en évidence des sushis astucieusement conçus, des fruits de mer grillés et frais, des plats japonais classiques et des plats végétariens. Les clients peuvent manger dans le coin tatami traditionnel japonais en prenant bien soin d'enlever leurs chaussures ou bien à des tables régulières. Les chefs expert en sushis, créent des sushis et des sashimis que vous pouvez commander soit dans le restaurant ou dans la maison de jazz. Commencez la soirée dans le lounge avant le souper ou allez y prendre un dernier verre après un spectacle à la maison du jazz.
Une photo du restaurant Jaji
4.7
Exceptionnel(48)
Prix : cher
• Afghane • Oakland
Réservée 35 fois aujourd'hui
Founded by Sophia Akbar and Paul Iglesias. It marks their debut Afghan concept and is a celebration of the rich flavors and traditions of Afghan culture, reimagined for today’s world. The restaurant is a tribute to Akbar’s ancestral Pashtun tribe and her grandfather’s last name, honoring the resilience and stories of Afghan-American heritage.
Une photo du restaurant Popoca
4.8
Exceptionnel(52)
Prix : raisonnable
• Latino-américaine • Oakland
Réservée 16 fois aujourd'hui
Popoca is a Salvadoran-inspired restaurant in the heart of Oakland. Popoca means “to emit smoke” in Nawat, the language of native people of El Salvador who stoked wood fires to prepare food over a comal for their families. Revered as more than just a means of cooking, smoke represents a prayer or offering to the spirits.Popoca is a mix of heritage and play. Our food is driven by preserving past, creating something new and uniquely Oakland. After years of pop-ups, Popoca has its own digs in the Old Oakland neighborhood, where the pupusas, chicken with fermented pineapple sauce, and other Cali-Salvadoran specialties are happily devoured.
Une photo du restaurant Bocanova
4.6
Exceptionnel(66)
Prix : raisonnable
• Latino-américaine • Oakland
Réservée 12 fois aujourd'hui
Bocanova is a Pan-American Grill & Restaurant celebrating new world ingredients, many of which are often associated with the old world because of their heavy influence on our favorite European cuisines.Where would Italy be without corn (polenta) and tomatoes, or Ireland without potatoes, or France without haricots vert and pole beans all of which originated in the new world. What would Asian cuisine be without peppers and rice and this is just the tip of the iceberg. We aim To celebrate the bounty of New World ingredients through the creative interpretation of indigenous dishes from South, Central and North America.To provide a casual environment that encourages our guests to nourish both body and soul through the sharing of meals with friends and family.
Une photo du restaurant Pierre Pierre
4.4
Génial(166)
Prix : cher
• Grillade • Oakland
Réservée 26 fois aujourd'hui
“Indulge in the Timeless Charms of the South at Our Steakhouse!Welcome to a haven of southern hospitality and exquisite dining. Nestled in the heart of Oakland California’s Tribune Tower, Pierre Pierre invites you to savor the rich flavors and warmth of the South. Immerse yourself in a rustic ambiance, where wooden accents and cozy lighting create an inviting atmosphere.Our menu boasts a symphony of flavors, highlighted by expertly grilled steaks infused with authentic southern spices, ensuring each bite is a savory delight. Complemented by classic southern sides like mashed potatoes, sweet potato soufflé & collard greens every dish celebrates culinary heritage.At Pierre Pierre, we take pride in not only serving exceptional cuisine but also in providing an unforgettable dining experience. Whether it’s a special occasion or a gathering with loved ones, join us at Pierre Pierre to experience southern charm, impeccable flavors, and the finest in steakhouse dining.”
Une photo du restaurant alaMar Dominican Kitchen
4.6
Exceptionnel(209)
Prix : cher
• Caraïbes • Oakland
Réservée 12 fois aujourd'hui
alaMar is a Contemporary Dominican Kitchen located in the hip Uptown Oakland area. Bravo TV's Top Chef Season 18 Contestant, Chef Nelson German, dives deep into his Dominican culture at alaMar by offering a regional menu of foods he grew up on that his mom, grandmother, and Aunt Maritza would cook and NYC-style Dominican street foods he enjoyed as a child. German brings a unique take to family recipes with his contemporary NYC twist on traditional dishes, including his popular braised oxtail dish. There is indoor seating and a dog-friendly patio with heaters for al fresco dining. The not-to-be-missed craft cocktail program reflects Caribbean influences such as the signature Mamajuana cocktail.
Une photo du restaurant Calabash
4.3
Génial(83)
Prix : raisonnable
• Jamaïquainne • Oakland
Réservée 6 fois aujourd'hui
Like its namesake, Calabash—restaurant, market and bar in Uptown Oakland—is a place of global innovation; a home for creative local chefs and producers to bring the uniqueness of their culture and flavors to The Town.
Une photo du restaurant Z Cafe & Bar
4.9
Exceptionnel(386)
Prix : raisonnable
• Californienne • Oakland
Réservée 3 fois aujourd'hui
The best happy hour in Oakland featuring over 100 vodkas. Serves Scratch-made American Cuisine for Lunch & Dinner. Party Space. The menu changes seasonally to provide flavors at their peak. Z Cafe & Bar carries over 100 vodka selection and offer a variety of hand shaken specialty martinis.
Une photo du restaurant Haus Of Chefs
4.4
Génial(34)
Prix : cher
• Américaine • Oakland
Réservée 6 fois aujourd'hui
Haus of Chefs is an innovative concept that pairs culinary talent with a ready-made professional kitchen, inside an upscale restaurant with a full bar.

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  • Patrick
    Région de la baie de San Francisco •2 commentaires
    5.0
    Y est allé il y a 1 jour
    If you haven’t experienced Jaiji yet, you’re missing out on something truly special. From the moment you step inside, the ambiance sets the tone: sophisticated yet inviting, blending contemporary design with subtle nods to Afghan heritage. The menu? An absolute masterpiece. Each dish is a perfect balance of bold, fragrant spices and refined technique, showcasing the depth and elegance of Afghan cuisine like never before. Service is just as exceptional—warm, knowledgeable, and passionate about the experience they’re creating. Whether you're a longtime lover of Afghan food or trying it for the first time, Jaji delivers an unforgettable dining experience. ⭐️⭐️⭐️⭐️⭐️ Highly recommend for a special night out, an indulgent meal, or simply a place to savor something extraordinary.
    Plus d’informations
    JajiPrix : cher• Afghane• Oakland
    4,7
  • Ivan
    Région de la baie de San Francisco •11 commentaires
    5.0
    Y est allé il y a 2 jours
    Great experience. Did the tasting menu and almost everything was a hit. I would probably not order the pollo en chicha again in the future. Good sauce, but chicken thigh and legs needed to be cooked more. the lengua pupusa was amazing. The salvi side plate was so flavorful and delicious. The yuca was amazing! Really loved pretty much everything.
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    PopocaPrix : raisonnable• Latino-américaine• Oakland
    4,8
  • RHONDA
    Sacramento / vallée de Sacramento •5 commentaires
    5.0
    Y est allé il y a 6 jours
    I celebrated my birthday with a group of 8 - it was an experience like no other from entering into the establishment to the end with the group of waiters singing happy birthday (Stevie Winder version🥰) and presenting me with a slice of butter pecan cheesecake - we all enjoyed our meals and can't wait to return
    Plus d’informations
    Pierre PierrePrix : cher• Grillade• Oakland
    4,4
  • Geoffrey
    Région de la baie de San Francisco •2 commentaires
    5.0
    Y est allé le 5 mars 2025
    Great meal and service. Fun and enegertic place, but I wish the volume of the music was a bit lower.
    Plus d’informations
    MUAPrix : cher• Américain Contemporaine• Oakland
    4,5
  • Audra
    Région de la baie de San Francisco •1 commentaire
    5.0
    Y est allé le 27 févr. 2025
    Loved the ambiance, delicious food and very friendly staff.
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    BocanovaPrix : raisonnable• Latino-américaine• Oakland
    4,6
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