Restaurants near Cayo Costa State Park

The service and food were excellent as usual. The service is always professional and very helpful regarding the food choices and wine the pairs with the dinner ordered. Staff are well trained and are very supportive of their guests! Thank You!

Green Flash offers a unique sampling of food choices . The grouper sandwich is absolutely the best in Florida ; the spinach salad with bronzed prawns with an apricot vinaigrette was really incredible. Coconut shrimp was excessively amazing with a dipping sauce that had the right amount of sweet and tanginess . The drinks were perfect . Our server was very very professional and friendly. He absolutely deserved the tip he received. The ambiance is traditional and lovely . A perfect place to spend time on Captiva for lunch. Bravo .

Super charming atmospher, and the most attentive service staff. Great evening!

Richard as our server was outstanding. Helpful (he suggested my wife's dinner, which was an A+), available but not intrusive. A lot of confusion checking us in at the front entry (third in line and 15 minutes) but they were very busy. Comfortable, casually elegant with exciting food choices. Wine was served impeccably and at perfect temperature, and my wife's appetizer and entre were choices she raved over. Shared a dessert with an after dinner drink to make for an evening to remember.

A+ for Apulia! We ventured out to Placida to dine at Apulia, we have had several positive recommendations regarding Apulia, we were not disappointed! We had an amazing dinning experience. Every aspect was spot on, very welcoming staff, comfortable seating and pleasant decor, more importantly the cuisine. We started our visit with a couple of Negroni cocktails, well balanced and enjoyable. We began our dinning experience with the perfectly crispy fried Calamari, very tender Calamari robed in a very delicate yet crispy coating, not a heavy batter or breading, perfectly flash fried. Our next course was a Romana Salad, very similar to a Caesar, creamy, very fresh without the vinegar taste many other restaurants use. This Salad was so enjoyable I could have made it my meal. We next ordered the Cappellacci, a Lobster Ravioli in a Vodka cream sauce that tasted akin to a Lobster bisque, nice pieces of Lobster as well, we both had our forks in this dish, we thoroughly enjoyed it. We also had the Tonnarelli which is squid ink pasta in a wildly flavorful Puttenesca sauce, a variety of olives, plump shrimp cooked to a turn. This dish was very authentic and would definitely order again. The deserts were too enticing to pass up, we shared the Semifreddo Blanco, perfect ending to our meal, not overly sweet, very palate pleasing. My wife had a Espresso Martini, again a perfect pour. Excellent wine list, we had a Cabernet Sauvigon 4 Bears from Paso Robles. Service by Sarah and Nicole was impeccable, friendly and informative. It was a pleasure to have a nice conversation with Michael the manager as well. Really have to make sure the Chef and staff get their accolades, they presented us with a beautiful, delicious dinning experience. This was our first visit and we are sure to make Apulia a regular choice! Apulia is located in Placida.