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Restaurants près de Adina Apartment Hotel Sydney Central

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43 restaurants disponibles à proximité

Une photo du restaurant THE DOLAR SHOP
4.8
Exceptionnel(24)
Prix : très cher
• Chinoise • Haymarket
Réservée 31 fois aujourd'hui
The Dolar Shop Hot Pot story began in Las Vegas of the East; Macau! Our name “Dolar” comes from a Chinese term embodying the people’s willingness to work hard to gather prosperity, fortune, and never turning down any opportunities! What about "Shop"? We are artisans in our workshop and our craft is hot pot. When guests come dine with us in The Dolar Shop be prepared to indulge in our delectable house made ingredients!
Une photo du restaurant Saga Bar
4.5
Génial(434)
Prix : cher
• Internationale • Chippendale
Réservée 6 fois aujourd'hui
A mythical island oasis containing a magical hybrid of different influences from India, the Middle East & South East Asia. SAGA brings together the best of all things beautiful and delicious about these regions and combines them all in one unforgettable establishment. Let SAGA whisk you away to a haven where you can enjoy the world’s finest and most exclusive wines, unique and mouth-watering cocktails, and a perfectly seasoned and matching food menu to tie it all together.
Une photo du restaurant Viet
3.7
Très bonne(22)
Prix : raisonnable
• Asiatique • Chippendale
Réservée 1 fois aujourd'hui
Discover Viet on the Mekong, our Southeast Asian restaurant in Chippendale. Embark on a culinary journey along the Mekong River, exploring the best of contemporary Asian cuisine. With an emphasis on fresh ingredients, robust broths, and aromatic spices, we explore the vibrant flavours of modern Asian fusion.
Une photo du restaurant Spice House
Prix : raisonnable
• Asiatique • Chippendale
Spice House is the upstairs space of one of our historic terrace houses, comprised of 2 rooms, both with their own balconies. The rooms can be used as a function or event space, or as private dining rooms. Follow the fiery red dragon up the stairs to experience Spice Alley privately, and set your next gathering amongst the bold style and seductive spell of Spice House.To secure one or both rooms of Spice House, the charge is $40 per person. The $40 per person fee includes $30 worth of Spice Alley food* and drinks**. The remaining $10 covers venue hire, use of eskies, plastic cups, additional share plates and cutlery, use of the Spice House sound system and cleaning fee.* Your $30 credit is valid at Alex Lee Kitchen, Ginger & Spice, Bang Luck Thai Street Food, Sedap Malaysian, Yum Yum Asian BBQ & Salad, Hong Kong Diner, Shanghai Dumpling Bar, Beer Garden, Dimsum House and Tabe-ru.A minimum of 10 guests and full prepayment is required to secure a booking at Spice House.
Une photo du restaurant Andiamo Trattoria Chippendale
4.5
Génial(42)
Prix : cher
• Italienne • Chippendale
Réservée 14 fois aujourd'hui
Welcome to Andiamo Trattoria, the best Italian in Sydney CBD! Gather at our Table for an authentic experience of delicious Italian flavours, friendly service and an intimate environment. Our menu features classic dishes like homemade pasta, award-winning stonebaked pizza and fresh seafood using local and imported Italian ingredients. Signature dishes such as chilli crab linguine, lamb ragu and Margherita Pizza are popular with locals as is our special vegan menu, giving many options for special dietary requirements. Our cozy, rustic ambiance is the best restaurant for gatherings - perfect for romantic dinners, family dining and special celebrations or events. We also offer a well-curated Italian wine menu, along with handcrafted cocktails and non-alcoholic drinks. For celebrating special events, we offer customisable function menus and drinks' packages to make your event unforgettable. Andiamo is a popular local trattoria, great for long lunch or amazing dinners - Join us!
Une photo du restaurant Cartel
4.6
Exceptionnel(4)
Prix : raisonnable
• d'Amérique du Sud • Chippendale
Réservée 64 fois aujourd'hui
Begin your journey through Latin America, one dish at a time.Latin American cuisine is immensely varied, with a dish for every climate and occasion. With dishes inspired by Latin America’s rich cultural history, each plate brings with it a unique set of flavours. From Peruvian ceviche to Argentinian sirloin and, of course, tapas and tacos.Cartel is the perfect place to enjoy a night out with friends over delicious food and Latin American themed cocktails.
Une photo du restaurant Gin Lane
5.0
Exceptionnel(2)
Prix : raisonnable
• Réservation de tables avec bouteilles • Chippendale
Réservée 4 fois aujourd'hui
Playfully referencing the iconic Gin Lane print by English artist William Hogarth, Gin Lane is one of Sydney’s most unique small bars. Located in the vibrant lifestyle precinct of Kensington Street in Chippendale, Gin Lane offers an intimate space to eat, drink and enjoy great company.
Une photo du restaurant Olio Kensington Street
4.4
Génial(365)
Prix : cher
• Italienne • Chippendale
Réservée 12 fois aujourd'hui
Olio Kensington Street is a modern Italian restaurant opened by award-winning chef Lino Sauro in early 2017. Located in The Old Rum Store, it features a contemporary indoor dining room and a rooftop terrace overlooking Chippendale. The menu showcases Sauro’s passion for Italian cuisine, incorporating quality produce and fresh flavours. With a focus on seasonal ingredients and traditional Italian touches, Olio offers a menu that celebrates Italy’s culinary heritage in a modern way.
Une photo du restaurant Gavroche Chippendale
4.4
Génial(291)
Prix : cher
• Française • Chippendale
Réservée 10 fois aujourd'hui
Le menu du Bistrot Gavroche propose des classiques parisiens authentiques préparés à partir des recettes ancestrales du grand-père du chef propriétaire, Henri. Ces recettes servent de source d'inspiration à la passion culinaire du chef Frederic Colin. Les groupes de 8 personnes et plus auront une charge de 10 % pour le service. Un supplément de 10 % s'applique également lors des jours fériés.
Une photo du restaurant KOGI Korean BBQ
4.6
Exceptionnel(147)
Prix : cher
• Coréenne • Haymarket
Réservée 13 fois aujourd'hui
The artisan way of doing Korean BBQ, Kogi's management team goes back 35 years. Donald Bae the founder was the first to bring Korean BBQ to Australia, meanwhile Hang Jun Chung has been serving up the best Galbi and Korean BBQ dishes since 1983.

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