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Restaurants near Audium

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960 restaurants available nearby

A photo of Octavia restaurant
4.8
Exceptional(2609)
Price: Very Expensive
• Contemporary American • Pacific Heights
Booked 13 times today
Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello and Executive Chef Nico Pena. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.
A photo of Sato Omakase restaurant
4.7
Exceptional(225)
Price: Very Expensive
• Sushi • Tenderloin
Booked 8 times today
***Sato Omakase is offering TASTING MENU ONLY***An invitation to our limited tranquil Omakase Sushi Bar area. Immerse yourself into an intimate experience with the chef and the exclusive drink service. Omakase begins at 5:00pm, 5:30pm, 7:30pm, and at 8:00pm. - Omakase Bar seatings are where you can directly interact with the chefs in action right in front, - Omakase Table seatings are cozy tables against wall where you are offered with the full omakase dishes and drinks.If you have allergies or dietary restrictions, please kindly let us know ahead of time. We will do our best to accommodate.
A photo of Dunya restaurant
4.7
Exceptional(135)
Price: Moderate
• Mediterranean • Nob Hill
Booked 10 times today
Opened in 2010, Dunyā is designed and created by chef & owner Coskun Abik. Dunyā Restaurant has garnered local acclaim as a Mediterranean casual dining experience touched by the fusion of refined urban technique and culturally traditional flavors.Offering fare inspired by fresh, local, and seasonal ingredients, Dunyā brings this same delicate balance to a new era of vibrant Mediterranean dishes in an industrial chic setting located in the heart of San Francisco’s Nob Hill District.The décor captures the warmth and feel of Mediterranean hospitality, while a vast floor to ceiling array of local and imported wine bottles is illuminated by blown glass filament pendants, inviting guests to pull up a chair to the full service wine bar.
A photo of Sushi Sato restaurant
4.2
Awesome(171)
Price: Expensive
• Japanese • Tenderloin
Booked 7 times today
Japanese Restaurant with Full Drink Bar, offering cocktails from award-winning bartenders, a wide selection of wines, sakes from house sommelier. Enjoy sashimi, sushi, exclusive sushi tastings, or immerse yourself with 7-course chef's tasting as well as a variety of a la carte dishes. +At our party-ready whiskey bar seatings, you can order the full menu from a la carte to tastings, and enjoy the award-winning bartender in action, right in front of you.++From our custom made table side, you can have the full bar beverages as well as the food menus. +++If you are ready to take a further step to the true Omakase experience, we recommend you to make a reservation at our sister restaurant at 'Sato Omakase', our limited tranquil Sushi Bar area next door, or kindly inquire within for available seatings. ***In compliance with SF's health order, we required proof of vaccination and photo ID to dine indoors.***
A photo of Ti Piacera restaurant
4.4
Awesome(704)
Price: Moderate
• Italian • Nob Hill
Booked 7 times today
Ti Piacera has been a neighborhood destination since 2002. With our full-service bar, excellent Northern Italian cuisine, and extensive wine list, our restaurant is a perfect place to spend an entire evening. We feature fresh seafood and hearty soup specials every day. With our high-vaulted ceilings and elegant, lighting Ti Piacera is a great place for a romantic evening for two, or a Birthday party for 20. We also serve lunch seven days a week, and brunch on the weekends, so come and join us for a business meeting or a weekend get together. So, come to where the locals go, you won't regret it.
A photo of House of Prime Rib restaurant
4.8
Exceptional(15755)
Price: Very Expensive
• Steak • Civic Center / Hayes Valley / Van Ness
Booked 230 times today
62 years of loyal customers can't be wrong. We are grateful to all of our customers, employees, and critics (...though we may not always agree!). The only way to find out the truth is with a visit. Oft imitated, never duplicated. Thank you in advance.
A photo of State Bird Provisions restaurant
4.8
Exceptional(3203)
Price: Very Expensive
• Californian • Western Addition
Booked 66 times today
State Bird Provisions started as a recipe for serving quail, it has slowly evolved into a restaurant without any programmed elements.
A photo of The Progress restaurant
4.9
Exceptional(2443)
Price: Very Expensive
• Contemporary American • Western Addition
Booked 47 times today
The Progress is a vehicle for a completely local production. Innovative meals are served with memorable wine & cocktails. The Greatest Dinner Party Ever.
A photo of Kokkari Estiatorio restaurant
4.9
Exceptional(9088)
Price: Expensive
• Mediterranean • Financial District / Embarcadero
Booked 111 times today
Kokkari (pronounced “Ko-Kar-ee”) is a small fishing village located on the islands of Samos in the Aegean Sea, whose name is derived from the small onions that were once produced in the nearby fields. Its fertile soil and Mediterranean climate translated into an abundance of fresh produce as well as treasured seafood and game. Legend tells that Kokkari is the site where Orion, a mighty hunter and a young man of gigantic stature and great beauty, fell in love with the daughter of the king of Chios. For the love of her, Orion forged the island for wild game and seafood to prepare elaborate banquets in celebration of their love. Today, we hope you will enjoy your own celebration as you dine at Kokkari Estiatorio on food “fit for the Gods” prepared with an Aegean palate and the style of innovative California fare.
A photo of Che Fico San Francisco restaurant
4.7
Exceptional(1849)
Price: Expensive
• Italian • North Panhandle / USF
Booked 91 times today
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.

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