Restaurants near Azalea Plaza Shopping Center

When I think of Carytown the first place that comes to mind is Can Can Brasserie. And like fine wine, it’s gotten better with age. From arrival to check we were made to feel like VIP. The drinks top tier, an extensive champagne list including vintages from 2000 and beyond. Even when ordering bread the food is always plated beautifully and creates an atmosphere all on its own. For brunch do the Quiche Du Jour and French Toast. And for Dinner you have to do the Scallops. Non-negotiable on that. They are life changing.

Food was exquisite. Cooked to perfection. We had the calamari and she crab soup, then the Steak Oscar and my man had the sirloin with a crabcake. The drinks were strong enough and tasted delicious. Try the P.Y.T. and the chocolate cherry kiss, they won't disappoint. He also had the barrel aged old fashioned and said it was the best old fashioned he had ever had. Dessert was the white chocolate bread pudding and the key lime pie; they were fantastic, as well. We were not rushed, we had everything we needed quickly and all the staff were welcoming and friendly. Pricey? Yes but well worth it. This was my 2nd time there, his 1st. We will definitely return!

Staff was friendly and prompt, they went above and beyond making sure we had everything we needed. The rockfish and salmon entrees were perfectly cooked and the cocktails were phenomenal. The space was quiet and inviting, and never felt like we had to talk over the room ambience or other patrons. Would highly recommend to anyone.

Fantastic service and food as always! Tried a little of everything and left very satisfied on Valentines Day!

It was my first time - I had high expectations as I had heard amazing things. It was a special birthday dinner. We thought the food was good.... but didn't blow our minds, considering the price point. A lot of the food seemed overly salted/seasoned and that's coming from someone who loves their salt. The Fondue appetizer and Zeppole dessert (like italian beignets made with ricotta) were both extraordinary and I would come back for those.