Situé à Fort Lauderdale, au sein du complexe Marriott’s Harbor Beach Resort & Spa, le 3030 Ocean Restaurant vous propose une combinaison de saveurs unique, créative et passionnée. Ce bistro balnéaire à l'ambiance décontractée chic sert une cuisine américaine sophistiquée avec des fruits de mer et des viandes de qualité.
Come and dine at Sea Level Restaurant and Ocean Bar during your stay at the Fort Lauderdale Marriott Harbor Beach Resort & Spa. Savor the taste of South Florida with a variety of the region's freshest seafood and high-quality cuts of meat.
Barefoot Dining is a 4-course meal designed to give you a “toes in the sand” experience. A table on the beach, tiki torches around your table, and lights in the sand. Located adjacent to Sea Level Restaurant. The menu includes one 187 ml bottle of Moet Chandon Imperial Champagne per person for a toast upon arrival and a bottle of red or white wine with dinner. Everything for $175 per person, exclusive of 30% service charge, and 7% tax; total of $486.86 per couple. A 24-hour notice is required for all reservations.WEATHER CALLFinal location decision must be made 4 hours prior to the dinner start time. All dinners will be moved to an inside backup space if any of the following condition(s) exist: 30% of chance of rain, below 60 degrees, or wind gusts over 15 mph.BACKUP SPACE – Please note that the weather back-up option is non-private.Option 1 – Sea Level Main Dining Room; you will be able to maintain the same menu.Option 2 – Reschedule for another available date, no penalty.
With Beach Terrace access and ocean views, Riva is the perfect transition from the elegant Marriott at
Harbor Beach lobby to the playful beach. A menu that features Classic American dishes (from traditional classics to contemporary seafood) offers families a great dining option with something for everyone!
C’est en septembre 1989 que le Boatyard Bar & Grill a ouvert ses portes en plein cœur de Fort Lauderdale, capitale mondiale du yachting. Aujourd’hui encore, le Boatyard reste le principal restaurant de bord de mer, servant des fruits de mer du jour, préparés par des mains expertes. Il dispose de salles intérieure et extérieure ainsi que d’un bar/terrasse en bord de mer, idéal pour regarder les yachts passer. Le restaurant met un point d’honneur à offrir une expérience de grande qualité à ses clients ; il propose un service clients irréprochable, une cuisine raffinée et une atmosphère des plus agréables. Un happy hour est organisé du lundi au vendredi, de 16h00 à 19h00.