Restaurants près de Bartlett School

836 restaurants disponibles à proximité

Une photo du restaurant Fiorella Philadelphia

1. Fiorella Philadelphia

4.9

Exceptionnel(137)

Prix : cher

• Italienne • Bella Vista

Réservée 60 fois aujourd'hui

The Fiorella you see today is still the intimate space you know & love! Chef Marc Vetri and his team bring decades of talent & experience to this special space, creating a truly memorable dining experience. Pasta is the main event at Fiorella, with rotating antipasti and desserts rounding out the menu.A la carte seating is available both in our indoor dining room and outdoor patio, year round.Indoor seating is predominantly at our chef's counter, with a few high-top tables outlining the space. Table vs. counter reservations are seated on a first-come, first-served basis.Patio seating is shaded from sun in summer and insulated with heaters in winter. Due to the nature of outdoor reservations, Fiorella may have to cancel outdoor service for severe weather.Looking to dine with a larger group or want to try a different taste of Fiorella? Join us upstairs for our Pasta Club chef's selection!From the whole Fiorella Team, thank you for your continual love and support!

2. Hawthornes

4.7

Exceptionnel(704)

Prix : raisonnable

• Américaine • Bella Vista

GREAT FOOD…GREAT DRINKS…GREAT PEOPLE!Our focus is simply that. We are a full service restaurant with a full bar, and amazing everyday brunch, lunch and dinner. Located right in the Italian Market area of South Philadelphia gives us access to a variety of different ingredients allowing us to make anything our hearts desire. We make everything here from our chips to our oven roasted meats and do not limit ourselves to one cuisine. A true scratch kitchen!What do we keep in mind when creating our dishes? YOU, OUR AMAZING GUESTS!Come in. Eat. Drink. And join us for a fireside chat! Salute!

3. Tabachoy

4.8

Exceptionnel(37)

Prix : cher

• Philippine • Philly Sud

Réservée 21 fois aujourd'hui

Tabachoy is a Tagalog nickname given to a friend or family member; it means chubby or fatty. We know it sounds mean, but Filipinos give each other inappropriately appropriate nicknames all the time. Your baby brother’s got some neck rolls? Tabachoy. Auntie’s six months pregnant? Tabachoy. Or your dad’s got a six pack, but just finished his third piece of bibingka? Tabachoy!We cook the food that got us made fun of in elementary school, when we opened our country crock “Tupperware” - the food that reminds us of home. We don't strive to make a better adobo than your mothers, but we do want to share ours with you.

Une photo du restaurant Bake'n Bacon Philadelphia

4. Bake'n Bacon Philadelphia

4.5

Génial(68)

Prix : raisonnable

• Américaine • Philly Sud

Réservée 17 fois aujourd'hui

Bake’N Bacon is Philadelphia's premier and only bacon themed restaurant and craft cocktail bar.A unique company that specializes in gourmet bacon entrees, taking bacon beyond the mundanity of just being a breakfast food. Dishes span many bacon-inspired cuisines (think sandwiches, sides and more), plus some pastas, vegan-inspired fare, desserts and a variety of specialty hand-crafted cocktails. We can be found in the heart of South Philly, just one block from the Italian Market and near the East Passyunk corridor.Join us for brunch, your intimate night out, with good vibes, great atmosphere and excellent food and cocktails!

5. Mawn

(0)

Prix : cher

• Cambodgien • Bella Vista

Mawn is a noodle house with “no rules,” and the first restaurant for Chef Phila Lorn and his wife Rachel, who bring with them close to 20 years of experience in Philly’s restaurant scene. Phila, pronounced “Pee La,” broken English for Philadelphia, is a first-generation Cambodian-American chef. The first in his family to be born here, his parents and siblings came to Philadelphia as refugees in 1985 after surviving the war in Cambodia.Mawn, which means “chicken” in Khmer, the Cambodian language, represents more than one thing. To Phila, chicken was at every meal growing up, and to his parents, chicken represented peacetime. During the war and genocide of the Cambodian people, there was mostly only what was found in nature to eat, including rice and salt. If there was chicken, it meant no war. At the end of that dark time, recipes were lost, and culture was wiped out, but through survival, a new authenticity was born.

6. Paesano's

5.0

Exceptionnel(0)

Prix : très cher

• Italienne • Bella Vista

Join us for a unique 4-course tasting experience, served family-style, every Friday at 7pm by Chef Peter McAndrews in the Italian Market. Enjoy a rotating menu that changes weekly, ensuring fresh and exciting dishes with each visit. The dinner is priced at $75 per person (cash only) and includes complimentary bread service. This is a BYOB event, so feel free to bring your favorite beverages. We offer one exclusive seating, creating an intimate and enjoyable dining atmosphere.Reservations are required for this special night!

Une photo du restaurant Sansom Kabob House

7. Sansom Kabob House

4.5

Génial(117)

Prix : raisonnable

• Afghane • Philly Sud

Réservée 2 fois aujourd'hui

Hello, we are Sansom Kabob House. A local Afghan restaurant bringing authentic Afghan cuisine from the core of Afghanistan. We originally opened on October 2nd, 2002. We were on 1526 Sansom St. for 14 years and then moved to 1300 South St. We create gourmet Afghan food that you can find in Afghanistan or here at our Philadelphia location. We have mouthwatering flavors starting from our bread to our kabobs. Our bread's recipe and technique have been passed down from the founder's great-great-grandfather, who owned an array of bakeries and managed many restaurants in Kabul. Passed through generations to our chef, who brought delicious meals to 15th and Sansom of Philadelphia. Then from 15th and Sansom to 1300 South St. We have delectable food that you fall in love with and will bring comfort to you, from our meat lovers to our vegans. We do reservations, groups, take-out, delivery, catering, waiter service, and maintain a great family environment.

8. Parc

4.8

Exceptionnel(17511)

Prix : cher

• Française • Rittenhouse Square

Réservée 288 fois aujourd'hui

L'ajout de style de Stephen Starr au Rittenhouse Square rend hommage à la culture de café français. On y sert le déjeuner, le diner et le souper sept jours par semaine. C'est un endroit idéal pour une bouchée rapide ou un repas tranquille. Parc se souvient des brasseries chics de Paris, servant de la cuisine française classique dans un espace de charme. Les banquettes en cuir rouge surmontées d'un verre dépoli procurent un sentiment d'intimité. Des détails tels que des chaises usées en bois, des cadres de peintures et de photos vintage et des anciens luminaires en laiton transportent les invités à travers l'Atlantique. Les portes à la française battantes s'ouvrent sur une terrasse couverte par un auvent rouge foncé parfait pour les repas "en plein air." Les réservations ne sont pas acceptées pour les tables en plein air.

9. The Love

4.8

Exceptionnel(7382)

Prix : cher

• Américaine • Rittenhouse Square

Réservée 211 fois aujourd'hui

Aimee Olexy and Stephen Starr's The Love is a bi-level sanctuary features 150 seats, split between the main dining room, sidewalk seating, and an upper-level loft. The restaurant is a spirited and carefree neighborhood café celebrating everyday American cuisine. The menu is crafted around what’s truly seasonal and local, while the beverage program reflects the best of the region. This creative energy is matched by a front-of-house service staff passionate about providing homey hospitality morning, noon and night.

10. Talula’s Garden

4.9

Exceptionnel(13261)

Prix : très cher

• Américaine • Washington Square

Réservée 118 fois aujourd'hui

Derrière la porte en fer forgé, après le patio herbacé et à travers l'atrium se trouve le Talulas Garden, le restaurant chaleureux et élégant de Washington Square de Aimee Olexy et Starr Restaurants. Le menu moderne, préparé avec des ingrédients soigneusement choisis et son style européen, change avec les saisons. La cuisine savoureuse, le personnel hospitalier, les vins, et l'accent mis sur le fromage rendent cette expérience culinaire mémorable.