Restaurants near Brevard-Clapp House

Really beautiful ambience and delicious food. The service is exceptional.

Gw Fins Restaurant Review Gw Fins is truly a gem! We recently dined there to celebrate an early retirement, and it couldn’t have been more perfect. The atmosphere was sophisticated yet welcoming, ideal for such a special occasion. The star of the evening was undoubtedly the food. We had the swordfish and the Ahi Tuna, and both dishes were over the top in terms of flavor and presentation. The swordfish was perfectly cooked with a delicate, buttery texture, while the Tuna was an absolute standout – fresh, vibrant, and bursting with bold flavors. Every bite felt like a celebration in itself. The service was impeccable, with the staff making us feel genuinely celebrated. From thoughtful wine pairings to their attention to detail, they elevated the experience to another level. Gw Fins exceeded all expectations and made our milestone celebration unforgettable. Highly recommended for anyone seeking exceptional seafood and a memorable dining experience!

Our service team, Sylas and Myles, were phenomenal! Very welcoming, pleasant to talk to, and reflected genuine Southern hospitality. An added highlight to the end of our visit was Roydell (sp?), who took us on a tour of the various rooms and gave the stories behind each. He is an excellent ambassador for your restaurant! We will request him and Wylita (sp?) on our next visit. Great time on curating a fantastic team!

Best food I’ve had in years. So well balanced. Started with the oysters and a light salad. Nothing overdone, salad light and refreshing, oysters and house made cocktail sauce perfect. We had the scallops and steak frites. Both perfect. Best of all, the deserts were perfectly sized. Just enough to top off the meal. Both the chocolate torte and carrot cake were great, but the carrot cake with the layers of flavors was so inspired. Light whipped cream on top, spicy carrot cake, salt on a base of more whipped cream, and a satsuma glaze on the bottom. Thank you for a wonderful last night in New Orleans.

We visited on 1/1/2025 and while there was a line, we were able to get in quickly with our reservation. The hostess and waitress were so friendly and helpful in deciding what to eat. I have non-celiac wheat sensitivity and was able to eat the gluten free fried shrimp without problems. The food was delicious!