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Restaurants near Brevard Country Club And Golf Course

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148 restaurants available nearby

A photo of Papa L.E.W. restaurant
4.5
Awesome(32)
Price: Moderate
• American • Brevard
Smoked wings and gourmet out of the box burgers!!!!
A photo of Root & Bone - Hendersonville restaurant
4.5
Awesome(194)
Price: Moderate
• Regional American (Contemporary Southern) • Hendersonville
Booked 21 times today
Root & Bone draws its name from the staples of the American diet: meat and vegetables. It promises to deliver culinary excellence with southern charm.Rooted and raised in the South, Chef Jeff McInnis grew up with southern comfort food and hospitality in his blood. His partner, Chef Janine Booth, hailing from Australia, brings with her a true passion for uniting people through food. This power couple already boasts several successful restaurants across the country and the Caribbean, with numerous accolades including three James Beard Award nominations. They are thrilled to be opening their fourth Root & Bone here in WNC. Root & Bone will showcase their southern-inspired cuisine with a modern twist, featuring award-winning dishes such as the Sweet Tea Brined Fried Chicken, Braised Brisket Meatloaf, Grilled Peach & Tomato Caprese Salad, and Barbecue Spareribs, alongside classic casual items like the R&B Burger, Crispy Fried Chicken Biscuits
A photo of The Restaurant at The Greystone restaurant
4.7
Exceptional(684)
Price: Expensive
• American • Highlands / Sapphire
Booked 3 times today
Our peaceful Lakeside Dining Room, with its fireplace and breathtaking views, is guaranteed to lower your blood pressure. The floor to ceiling windows allow for unobstructed views of the lake and mountains, giving guests the feel of being on an Alpine retreat.We also offer a bar menu which is a more casual setting in our mansion bar. The mansion bar bar snacks from 2:00pm - 10:00pm Monday through SundayGuests are as comfortable in a jacket as they are a collared shirt to enjoy award-winning Chef's seasonal menus, inspired by the surrounding forests and mountains, lakes and streams.Open year round to the public, The Restaurant at the Greystone is committed to reducing our environmental impact and increasing our use of sustainable resources, while providing the finest and freshest foods for our guests.
A photo of The Silo Cookhouse at The Horse Shoe Farm restaurant
4.7
Exceptional(433)
Price: Expensive
• Farm-to-table • Hendersonville
Booked 6 times today
Farm to table food & drink on the majestic grounds of The Horse Shoe Farm! We believe in communal dining and intentional hospitality. Open 7 days a week! Breakfast 8-10a | Lunch 12-3pm | Dinner 5-8:30pm. The Silo Bar is open Sunday to Wednesday from 12-9pm and Thursday to Saturday from 12-10pm. Guests are encouraged to arrive early to enjoy a beverage, game room, bonfire and sweeping Mt. Pisgah views! Please make your reservation time at the time you would like to be seated for dinner. **GF/V/Kids Menu Options available upon request.
A photo of Postero restaurant
4.9
Exceptional(3719)
Price: Expensive
• American • Hendersonville
Booked 26 times today
Fine food, wine & drinks, delivered with uncommon hospitality. Broad base of classic French Culinary Technique is the cornerstone for New American Cuisine, which is a true melting pot of cultures, ingredients, & techniques. We love the idea of applying modern day sensibilities to traditional recipes. We have 2 levels at our restaurant, please indicate in the notes section if you are not able to navigate the stairs & need to be seated downstairs. (Lunch is downstairs only). Please note any dietary restrictions or let your server know upon arrival.Parties of 7+, a credit card is required to hold the table & cancellation policy will be discussed when you make your reservation. We do not offer a private dining area/outside seating/catering. We are happy to make suggestions if that is what you are looking for!Corkage Fee is $20/bottle & Non-Postero Food Fee is $4/person
A photo of Soby's restaurant
4.7
Exceptional(8988)
Price: Moderate
• Contemporary American • Greenville
Booked 102 times today
Soby’s New South Cuisine is an eclectic blend of contemporary continental cuisine infused with traditional Southern ingredients, transforming old favorites into something fresh and new. The restaurant is located in the heart of downtown Greenville, in a renovated cotton mill built in the 1800s. The atmosphere is warm and energetic and the staff is well-trained to provide a fantastic dining experience for all of our guests. In addition, the wine list offers more than 500 selections and is a Wine Spectator Magazine award-winner regular.
A photo of Restaurant 17 restaurant
4.9
Exceptional(1576)
Price: Expensive
• American • Travelers Rest
Booked 15 times today
Where old-world hospitality meets familiar European views, the cuisine reveals an elevated twist on classic Italian and Mediterranean favorites. Chef Haydn Shaak marries classical training with his dedication to local farms and ingredients to craft a truly unique menu inspired by the seasonality of the Upstate.
A photo of Claywood restaurant
4.8
Exceptional(218)
Price: Expensive
• Farm-to-table • Hendersonville
Booked 20 times today
Claywood is a vibrant, locally-focused restaurant that celebrates the farm-to-table philosophy in every aspect of its culinary and cocktail creations. Nestled in the heart of Hendersonville, Claywood is driven by a commitment to fresh, quality ingredients sourced from local farmers and purveyors. Our menu is a dynamic blend of traditional and modern cooking styles, enriched by cultural influences from around the world, and always inspired by the changing seasons.At Claywood, we believe in creating more than just a meal—we strive to offer an experience that brings people together. Our warm and welcoming atmosphere, combined with our dedication to intentional hospitality, ensures that every guest feels like part of our family. Whether you're enjoying a carefully crafted cocktail or a thoughtfully prepared dish, you’ll find that every detail reflects our passion for great food, community, and sustaina bility.
A photo of Canyon Kitchen restaurant
4.8
Exceptional(1392)
Price: Very Expensive
• American • Highlands / Sapphire
Sometimes the magic of sharing a table with friends over fabulous food and wonderful wine can be elevated by a place. Canyon Kitchen has that impact. Canyon Kitchen uses local produce and organic selections from our own community gardens and the surrounding area to source our creative Appalachian cuisine. Our multi-course menu is offered a la carte and will change regularly, sometime daily, and is enhanced by an extensive wine list and fresh, seasonal cocktails. A $40 corkage fee will be charged for bottles up to 750ml. We recommend that all parties arrive 30-45 minutes before their reservation to take in our beautiful meadow. Reservations are subject to a $25 per person credit card hold that will only be charged if you cancel within 24 hours of reservation. 20% service charge is added automatically to each check to be distributed amongst our front line staff. We thank you in advance.
A photo of Rocky Face Tavern - Springdale Resort restaurant
4.9
Exceptional(350)
Price: Moderate
• American • Canton
Booked 8 times today
The Rocky Face Tavern at Springdale Resort has become one of Western North Carolina's favorite destinations. In the heart of the Blue Ridge Mountains, under the shadow of Cold Mountain with sweeping views of the Rocky Face Mountain, our upscale casual dining experience will soon become your favorite choice for a night out! Under the direction of Page and Sid Truesdale, Haywood County natives, they have created a menu of Southern favorites and serve them in an ambiance that is both inviting and captivating. When you visit the Smoky Mountains, be sure to make your reservation!The Tavern is a short walk from the parking area, if you need assistance getting into the restaurant, please call 828-220-4938.

See what locals rave about

From verified diners like you
From verified diners like you
  • Steven
    Asheville / Western North Carolina •1 review
    5.0
    Dined 5 days ago
    Great restaurant in downtown Hendersonville, super great server, she was very good in all aspects of service, the food was great and they went out of their way for our 29th anniversary. If you're looking for a great place this is it.
    More info
    PosteroPrice: Expensive• American• Hendersonville
    4.9
  • Methos
    Tampa / Central Florida West •1 review
    5.0
    Dined 5 days ago
    First time visit. Everyone from reception to waitstaff was very friendly and accommodating. The food was absolutely wonderful. Happy hour was on when we got there; half off whiskey and whiskey cocktails. My wife saw the first listing and didn't have to look and farther: Ziggy Stardust Old Fashioned. She had 2 and loved them. We had the Gooey Sweet Corn Souffle to start, then moved on to the Fried Chicken, which we ordered the Heirloom Carrots and Grits as accompaniments. Last we had Banana Pudding Creme Brulee. The entire meal was fantastic. We took home half the chicken and sides. The price for the carrots and grits was a little high, especially when it was probably about 1.5 accompaniments carrots, but they were still worth it. Can't wait to come back!
    More info
    Root & Bone - HendersonvillePrice: Moderate• Regional American (Contemporary Southern)• Hendersonville
    4.5
  • Kevin
    Tampa / Central Florida West •3 reviews
    5.0
    Dined 5 days ago
    Wonderful place for lunch. Also had many Gluten Free options.
    More info
    The Restaurant at The GreystonePrice: Expensive• American• Highlands / Sapphire
    4.7
  • Mary
    Austin •1 review
    5.0
    Dined 5 days ago
    What a great find! Hadn't heard about this place, but stumbled upon it on Open Table. Had no idea what to expect as it was a bit of a hike for us to get there for a Tuesday date night. We couldn't have been more delighted! Cozy atmosphere with big roaring fire, lovely bar setting, and communal tables. We arrived at 7:15pm so couldn't see the outside setting which would be nice in daylight. Service was amazing by Michael with great descriptions about the food. We had the duck rillettes and bok choy appetizers -- both amazing, could eat that bok choy every day! My husband had the bouillabaise and I had the braised short ribs again both full of flavor! Chef Daniel came out to say hello and gave us some background on the place. Warm, cozy, great food, personable -- couldn't have asked for more! We'll be back!
    More info
    The Silo Cookhouse at The Horse Shoe FarmPrice: Expensive• Farm-to-table• Hendersonville
    4.7
  • OpenTable Diner
    Asheville / Western North Carolina •1 review
    4.0
    Dined on Feb 10, 2024
    Good burgers and sides but that’s about all they had. Lacked a good bar. But burgers were delicious
    More info
    Papa L.E.W.Price: Moderate• American• Brevard
    4.5
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